Kenmore 790 manual Setting the Warm & Hold Feature, To set Warm & Hold

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Setting Oven Controls (cont’d)

3.Press . " — — — ° " appears in the display.

4.Within 5 seconds, press the or . The display will

show "350°F (177°C)." By holding the or , the

temperature can then be adjusted in 5°F increments (1°C if the control is set to display Celsius).

5.If you desire to set the oven control for a Timed Bake or Delayed Start Bake do so at this time. If not, skip this step and continue to step 6. Refer to the Timed Bake (complete steps 5-6) / Delayed Start Bake (complete steps 5-9) section on page 15 for complete instructions. Remember the oven will shut down after using Timed Bake or Delay Start Bake and therefore may only be used once during the Sabbath/Jewish Holidays. The maximum Delayed Start Bake time is 11 hours & 59 minutes.

6.The oven will turn ON and begin heating.

7.Press and hold both the and pads for at least 3 seconds. SAb will appear in the display. Once SAb appears in the display the oven control will no longer beep or display any further changes and the oven is properly set for the Sabbath feature.

Note: You may change the oven temperature once

baking has started by holding the or (for

Jewish Holidays only). The oven temperature will be adjusted in 5°F increments with each press of these pads (1°C if the control is set to display Celsius).

Remember that the oven control will no longer beep or display any further changes once the oven is set for the Sabbath feature.

8.The oven may be turned OFF at any time by first

pressing pad (this will turn the oven OFF only). To turn OFF the Sabbath feature press and hold both the

and pads for at least 3 seconds. SAb will

disappear from the display.

Should you experience a power failure or interruption, the oven will shut off. When power is returned the oven will not turn back on automatically. The oven will remember that it is set for the Sabbath and the food may be safely removed from the oven while still in the Sabbath feature, however the oven cannot be turned back on until after the Sabbath. After the Sabbath observance turn OFF the Sabbath feature.

Press and hold both the and pads for at least 3

seconds. SAb will disappear from the display and the oven may be used with all normal functions. For further assistance, guidelines for proper usage, and a complete list of models with the Sabbath feature, please visit the web at http:\\www.star-k.org.

Setting the Warm & Hold™ Feature

The pad turns ON the Serve Warm & Hold feature and

will maintain an oven temperature of 170° F. The Warm & Hold feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Warm & Hold feature will shut the oven OFF automatically. The Warm & Hold feature may be used without any other cooking operations or can be used after cooking has finished using TIMED BAKE or DELAY START BAKE.

To set Warm & Hold:

1.Arrange interior oven racks and place baked food in oven. If the food is already in the oven go to step 2.

2.Press . " — —" will appear in the display and the

Warm & Hold indicator light above the pad will turn ON. Note: If no further pads are touched within 6 seconds the request to turn ON Warm & Hold will be cleared.

3.Press or to start.

4.To turn Warm & Hold OFF at any time press . The Warm & Hold indicator light above the pad will turn OFF.

To set Warm & Hold to turn ON automatically:

1.Arrange interior oven racks and place food in oven. Set the oven properly for Timed Bake or Delay Start Bake.

2.Press . " — —" will appear in the display and the Warm & Hold indicator light above the pad will turn ON.

3.Press or to start. Warm & Hold is set to turn

ON automatically after Timed Bake or Delayed StartBake has finished.

4.To turn Warm & Hold OFF at any time press . The Warm & Hold indicator light above the pad will turn OFF.

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Contents Gas Range Table of Contents Important Safety Instructions Do not use the oven or warmer drawer if equipped for storageSee the Installation Instructions packaged with Grounding InstructionsProtection Agreements Acuerodes de protección Master Protection AgreementsRange Features Your Gas Range Features IncludeTypes of Oven Racks Removing & Replacing Oven Racks Before Setting Oven ControlsOven Vent Location Baking Layer Cakes with 1 or 2 Oven RacksSetting Surface Controls To Set the Cooktop Lockout Feature some modelsOven Control Functions Setting Oven ControlsTemperature conversion For a silent control panelTo Set or Change the Temperature for Baking Setting Oven Controls cont’dTo Set the Minute Timer To Set Control for Continuous Bake or Hour Energy Saving When the Set Bake Time Runs Out To set Control for Oven Lockout feature Cook Time and Delay Start pads To Set for BroilingTo Operate the Oven Light To Set Add 1 Minute FeatureTo Set the Recipe Recall Feature Broil Rack Position Table Refer to Fig Food categoryUsing the Slow Cook Feature Cook Time Delay Start pads areTo set Warm & Hold to turn on automatically Setting the Warm & Hold FeatureTo set Warm & Hold To Operate the Warmer Warm & Ready Drawer Setting Warmer Drawer ControlsWarmer Drawer Recommended Food Settings Table Food Item Self-Cleaning Oven Setting Warmer Drawer Controls cont’dSelf-Cleaning Adhere to the following cleaning precautionsWhen the Self-Clean Cycle is Completed Self-Cleaning cont’dCleaning Cycle Stopping or Interrupting a Select SelfOven Racks General Care & CleaningCleaning the Cooktop Oven DoorTo Remove Oven Door General Care & Cleaning cont’dChanging the Oven Light To Replace Oven DoorAdjusting the Oven Temperature To Adjust Oven TemperatureBefore You Call Recipes for Slow Cook Slow Cook Turkey BreastEnglish
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