Roper 288, Stove, B675, B460 manual Tool List, Location, Oven and Cutout Dimensions

Page 4

INSTA ATION

INSTALLER: Leave these instructions with the appliance.

TOOL LIST

1 l/8” drill bit

2.Electric or hand drill

3.Flat bladed screwdriver

4.No. 1 or No. 2 Phillips screwdriver

5.Pencil

6.Ruler and straight edge

7.Hand saw or saber saw

8.Pipe wrench

9.518” wrench and l/2" wrench or adjustable wrench

LOCATION

Cabinet space, with 5 solid sides must be provided to completely enclose the recessed part of your built-in oven except for the vent thimble on outside vented units. See Figure 1 for all necessary dimensions. A cutout 22” wide by 50-l/4” high must be made in the cabinet front. It is best to make a template to insure accurate cutting.

OWNER: Keep these instructions for future use.

Place the bottom of the template on a level base line,1 6-112’ above the floor. This will position the open upper oven door about 37” above the floor.

It is important that the oven be installed at or above the minimum height specified. The unit has been tested and approved in accordance with safety standards at this height. The oven vent area may get hot when the oven is in use. Following these installation instructions will move the vent area out of a range where it would likely be touched by small children.

The cabinet must have a solid bottom. This solid bottom may either be at the floor or 16-l/2” above the floor, level with the bottom edge of the cutout opening. If the solid bottom is to be at the floor, two runners, centered within the cabinet and 11” apart may be used to support the oven. Be sure the oven support is solid enough to hold the weight of the unit - about 200 pounds. Also, be sure the support is level and straight. There is no way to level the oven after installation.

Drafts inside the oven cabinet may affect safe use of your oven. Any openings around gas and electric service outlets may be sealed at the time of installation to prevent drafts.

OVEN AND CUTOUT

DIMENSIONS

24' A

24'

Fig. 1

lNT026(342461)-1

GINS691

Page 3 Page 5
Image 4
Page 3 Page 5
Contents Installation Care & USE Recipes Contents For Your Safety P. Burner AdjustmentsTool List Oven and Cutout DimensionsLocation Electrical Connections GAS ConnectionsMaking L.P. GAS Adjustments PressureregulatorMaking Burner Adjustments Adjust Air ShutterTo adjust air shutter Adjust Orifice HoodThankyou For Yoursafety Important Safety Instructions Oven Ignition Oven VentUpper Oven Lower OvenElectronic Range Control ERC Incomplete or Incorrect Automatic Oven OFF To USE the TimerOr Roast Oven Cooking Food May cause a broiler fireRack Position Total Time = Highest minutes = Lowest Continuous-Cleaning Oven Finish some models Cleaning Tips Removable Oven Racks and Guides Removable Oven and Broiler DoorsRemovable Oven Bottom To removeReplacing the Oven Light some models 18CMNTo2Before Calling for Service To adjust upper oven temperature Adjusting Oven TemperatureTo acljust lower oven temperature Limitedumrrahty

288, Stove, B675, B460 specifications

The Roper B675 is a versatile and reliable stove, ideal for those seeking quality and efficiency in their kitchen. This model offers an array of features that enhance cooking convenience and performance. One of the standout characteristics of the Roper B675 is its durable construction, designed to withstand the rigors of daily cooking while maintaining a sleek appearance.

The B675 comes equipped with four burners, providing ample space for simultaneous cooking. These burners feature powerful heating elements that ensure quick and even heat distribution, allowing for better control over cooking temperatures. Whether you are simmering sauces or boiling pasta, the Roper B675 delivers consistency and reliability across all your cooking needs.

Another notable feature of the Roper B675 is its responsive control knobs, which allow precise adjustments to flame levels. This level of control is essential for achieving optimal cooking results, particularly in recipes that require specific temperature settings. Additionally, the stove's surface is easy to clean, with smooth lines that prevent food residues from adhering, making maintenance hassle-free.

In terms of safety, the Roper B675 is equipped with features such as a safety lock for the oven, ensuring peace of mind, especially in households with young children. The model adheres to strict safety standards, making it a trusted choice for families.

The built-in oven of the Roper B675 boasts a generous capacity, ideal for cooking larger meals or baking multiple dishes at once. Its precise temperature control means that dishes can be baked to perfection, whether it is a delicate soufflé or a hearty casserole.

Exploring the technology behind the Roper B675, one can appreciate its efficient energy usage, which not only reduces utility costs but also contributes to environmentally responsible cooking. The oven utilizes modern insulation techniques that keep heat contained, improving cooking efficiency while reducing the risk of burns on the exterior.

In summary, the Roper B675 stove stands out for its combination of durability, powerful cooking capabilities, user-friendly design, and safety features. It serves as an excellent choice for both amateur cooks and seasoned chefs, one that promises to enhance your culinary experience while making everyday cooking a joy. The B675 exemplifies modern kitchen innovation, pairing robust performance with style.
Top Page Image Contents