Hotpoint HAG 51 K, HAL 51 P Something Wrong with your Cooker?, If only one burner fails to ignite

Page 17

Something Wrong with your Cooker?

Before contacting your Service Centre or Installer,

check the problem guide below, there may beGB nothing wrong with your cooker.

Problem

Check

Ignition does not work

If all burners fail to ignite:

 

Check that sparks appear at the burners;

 

A clicking noise should be heard.

 

 

 

 

 

 

 

 

If only one burner fails to ignite

 

 

 

 

 

 

 

 

Check that the burner is dry and that spillage of food or

 

 

 

 

 

 

 

 

cleaning fluid remains are not affecting the Ignitor or burner

 

 

 

 

 

 

 

 

ports.

 

 

 

 

 

 

 

 

Clean away any debris with a dry nylon brush such as an

 

 

 

 

 

 

 

Hotplate Burner

old dry toothbrush.

 

 

 

 

Hob Top

 

If a wire wool pad has been used for cleaning around the

 

 

 

 

 

 

 

 

burner ensure the Ignitor is free from any stray strands.

 

 

 

 

 

 

 

 

Any water on the burner should be dried with a cloth or

 

 

 

 

 

 

 

 

kitchen towel.

 

 

 

 

 

 

 

 

On the hotplate make sure that all burner

 

 

 

 

 

 

 

 

parts are correctly seated

 

 

 

 

 

Burner Ports

Ignitor

 

Oven or Grill will not stay lit

 

For correct ignition of oven/grill burners press the ignition button

when the control knob is released

 

and then push in and turn control knobs anti-clockwise.

 

 

 

 

 

 

 

 

Continue to press the ignition button until the spark lights the gas.

 

 

 

 

 

 

 

 

Once alight release the ignition button and continue to hold the

 

 

 

 

 

 

 

 

control knob in for a further 6 to 10 seconds.

 

 

 

 

 

 

 

 

Then release the control knob and set to the required temperature.

 

 

 

 

 

 

 

 

The flame should now stay alight.

 

 

 

 

 

 

 

 

If the flame does not hold and goes out wait 30 seconds and try

 

 

 

 

 

 

 

 

again

 

 

 

 

 

 

 

 

 

Oven Temperature seems too

 

Check that the temperature has been set in accordance with

high or too low

 

the temperature charts. It may be necessary to increase or

 

 

 

 

 

 

 

 

decrease the recommended temperature by 10 C to suit your

 

 

 

 

 

 

 

 

taste

Oven does not cook evenly.

 

Check the temperature and shelf position are as recommended

 

 

 

 

 

 

 

 

in the temperature charts

 

 

 

 

 

 

 

 

Check that the Utensil being used in the oven allow sufficient

 

 

 

 

 

 

 

 

air flow around them.

 

 

 

 

 

 

 

 

Check that the cooker is level.

Hotplates are slow to boil or will

 

Check that your pans conform to the recommendations in

not simmer

 

these instructions.

Odour or smoke when using your new cooker

 

This is normal and should cease after a short period.

Condensation / Steam in the Oven After Use

 

Condensation and steam is a by product of cooking food

 

 

 

 

 

 

 

 

with a water content.

 

 

 

 

 

 

 

 

To help minimise always:

 

 

 

 

 

 

 

 

A) Try to avoid leaving food in the oven to cool after being cooked

 

 

 

 

 

 

 

 

B) Use a coved Utensil wherever possible

Condensation on the Wall at the Rear of the Cooker

 

Steam and/or condensation may appear from the vent at the rear of

 

 

 

 

 

 

 

 

the appliance when using an oven, particularly when cooking foods

 

 

 

 

 

 

 

 

with a high water content (Such as Oven Chips or Chicken).

 

 

 

 

 

 

 

 

This is normal and any excess should be wiped off

PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24

17

Image 17
Contents Operating Instructions ContentsGBIntroduction Technical Characteristics Never For your SafetyPositioning InstallationInstallation of the cooker Gas connection Connecting the gas supplyDisposing of the appliance Adapting the cooker to different types of gasAdapting the gas grill to different types of gas Adapting to different types of gasThermocouple pipes Burner and Nozzle Specification Features Control Knobs for the gas burners Control PanelElectronic Ignition for the Gas Hob Main Oven ControlHotplate Models with Hob Gas Burner Safety Devices to Prevent LeaksPractical Advice on Using the Burners To operate the grill proceed as follows GrillRelighting‘ the burner Fixing the Grill PanHandleTo USE the Main Oven OvenMeat and Poultry Oven Cooking ChartCare and Cleaning Cooking Results Not Satisfactory? Problem Check GrillingIf only one burner fails to ignite Something Wrong with your Cooker?Disposal of old electrical appliances Disposal of your productGuarantee is subject to the following conditions Months Parts and Labour GuaranteeGuarantee does not cover Year Parts GuaranteeParts & Accessories Hotpoint ServiceRepublic of Ireland 0818 313 Appliance Registration
Related manuals
Manual 20 pages 26.18 Kb

52TGW, HAG 51 X, HAL 51 P, HAG 51 G, HAG 51 K specifications

The Hotpoint 52TGW is a well-regarded gas cooker that combines functionality with stylish design, making it a popular choice for many households. This cooker features a classic white finish that can blend seamlessly into various kitchen aesthetics, providing both practicality and a touch of elegance.

One of the standout features of the Hotpoint 52TGW is its twin oven design, which allows users to cook multiple dishes simultaneously. The main oven has a capacity of 58 liters, providing ample space for larger meals, while the secondary oven offers an additional 31 liters, perfect for side dishes or baking. This versatility is further enhanced by the inclusion of a grill in the top oven, enabling users to achieve different cooking results without the need for multiple appliances.

The Hotpoint 52TGW is equipped with four gas burners on the hob, making it suitable for a range of cooking methods from boiling to simmering. Each burner is designed with precision in mind, featuring different sizes to accommodate various pot and pan sizes. This ensures efficient heat distribution and reduces cooking times, making meal preparation a breeze.

Safety is a crucial consideration in any kitchen appliance, and the Hotpoint 52TGW does not fall short. It includes a flame failure device that automatically cuts off the gas supply if the flame goes out, providing peace of mind for users, especially when cooking at higher temperatures. Additionally, the cooker features an easy-clean enamel interior, which makes maintaining the oven's cleanliness straightforward and hassle-free.

For those who enjoy more advanced cooking techniques, the Hotpoint 52TGW offers a range of cooking functions, including fan cooking, conventional grilling, and defrosting, catering to various culinary needs. The user-friendly control knobs are designed for easy operation, while the clear oven door allows for monitoring food without opening the oven and losing heat.

In summary, the Hotpoint 52TGW is a versatile and stylish gas cooker that combines ample cooking space, safety features, and multiple cooking options. With its well-thought-out design and focus on efficiency, it is an excellent choice for home cooks looking to elevate their culinary experience while enjoying everyday convenience. Whether preparing a family meal or experimenting with new recipes, the Hotpoint 52TGW stands out as a reliable kitchen companion.