Sharp R-140D Dinner PLATE/AUTO Cook Menu Guide, Quantity Initial Standing, Procedure Time

Page 20

DINNER PLATE/AUTO COOK MENU GUIDE

The final cooking result will vary according to the food condition (e,g. initial temperature, shape, quality). Check the food after cooking and if necessary continue cooking manually.

AUTO

 

 

 

 

 

 

(

 

 

 

Quantity

 

 

)

Initial

 

 

Standing

COOK

 

 

Menu

 

 

Unit per pressing the

Temperature

 

Procedure

Time

NO.

 

 

 

 

 

 

 

 

QUANTITY pad

 

(approx.)

 

 

(minutes)

 

 

DINNER PLATE

 

 

 

 

 

 

1 serve

 

 

 

+3°C

Cover with plastic wrap.

 

 

 

 

 

 

 

 

 

 

 

 

approx. 400 g

 

 

 

Refrigerated

After cooking, stand covered.

 

 

 

MEAT

 

POTATO

 

VEGETABLES

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

175-180g

 

125g

 

 

100g

 

 

 

 

 

 

 

 

 

 

2

 

 

Beef, Lamb

 

sliced

2 varieties

 

 

 

 

 

 

 

 

 

 

 

 

 

Chicken, T-Bone

 

eg. sliced Carrot, Zucchini

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Broccoli

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Beverage

 

 

 

 

 

 

1–3 cups

 

 

 

+ 20°C

No cover

 

1

 

includes:

Tea

 

 

 

 

 

 

(1 cup, 250 ml)

 

 

 

Room

Place on the outside of turntable.

 

 

 

Coffee

 

 

 

 

 

 

 

 

 

 

temperature

After reheating, stir.

 

 

 

 

Water

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Reheat Pie

 

 

 

 

 

 

1–3 pieces

 

 

 

+ 3°C

Place on the turntable.

 

2

 

includes:

Pies

 

 

 

(

 

 

 

)

 

Refrigerated

Cover with paper towel.

1 - 3

 

 

Pasties

 

 

 

 

1 piece,

 

 

 

After cooking, stand.

 

 

 

 

 

 

 

 

approx. 160–200 g

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3

 

Reheat Pizza

 

 

 

 

 

(

1–3 pieces

)

 

 

+ 3°C

Place pizza on paper towel on the turntable.

 

 

 

 

 

 

 

 

 

 

1 piece,

 

 

Refrigerated

 

 

 

 

 

 

 

 

 

 

 

 

approx. 90 g

 

 

 

 

 

 

 

 

Fresh Vegetables

 

}

 

 

 

 

0.1–0.4 kg

 

 

 

+ 3°C

Wash the vegetables.

 

 

 

Carrots

 

 

 

hard vegetables

 

 

 

(0.1 kg)

 

 

 

Refrigerated

Arrange the vegetables in a shallow dish in the

 

 

 

Potato

 

 

 

 

 

 

 

 

 

 

 

 

following way: hard vegetables around the outside,

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4

 

Beans / Brussels Sprouts

 

} medium vegetables

 

 

 

 

 

 

soft vegetables in the centre, medium vegetables

1 - 4

 

Broccoli / Cauliflower

 

 

 

 

 

 

 

in-between.

 

 

 

Zucchini / Spinach / Cabbage

 

soft vegetables

 

 

 

 

 

 

 

 

• Cover with glass lid or plastic wrap.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

• After cooking, stand covered and stir.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Frozen Vegetables

 

 

 

 

 

 

0.1–0.4 kg

 

 

 

–18°C

Before cooking, separate vegetables eg. broccoli as

 

 

 

Carrots

 

 

 

 

hard vegetables

 

 

 

(0.1 kg)

 

 

 

Frozen

 

much as possible.

 

 

 

Beans / Brussels Sprouts

 

} medium vegetables

 

 

 

 

 

• Arrange the vegetables in a shallow dish in the

 

5

 

Broccoli / Cauliflower

 

 

 

 

 

 

 

following way : hard vegetables around the outside,

1 - 4

 

Corn

 

 

 

}

 

 

 

 

 

 

 

 

 

 

soft vegetables in the centre, medium vegetables

 

 

 

 

soft vegetables

 

 

 

 

 

 

 

 

 

 

 

 

Green Peas

 

 

 

 

 

 

 

 

 

 

in-between.

 

 

 

Mixed Vegetables

 

 

 

 

 

 

 

 

 

 

• Cover with a glass lid or plastic wrap.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

• After cooking, stand covered and stir.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Jacket Potato

 

 

 

 

 

(

1–3 pieces

)

 

 

+ 20°C

Use washed new potatoes.

 

 

 

Potato (whole)

 

 

 

 

 

1 piece,

 

 

Room

Pierce twice with fork on each side.

 

6

 

 

 

 

 

 

 

 

 

approx. 150 g

 

 

temperature

Place on outside of turntable.

3 - 6

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The oven will "beep" and stop, CHECK will flash on

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

and off.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Turn over potatoes and press start to continue cooking.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

• After cooking , stand, covered with aluminium foil.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4

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Contents Microwave Oven Warranty Page Special Notes DON’TInstallation Instructions Oven DiagramTouch Control Panel Layout Operation of Touch Control PanelControl Panel Display Clock Setting To Cancel a Programme During CookingBefore Operating Getting StartedInstant Cook Manual OperationsMicrowave Time Cooking Increasing Time During a Cooking Programme Automatic Operations Dinner PlateAuto Cook Defrost Other Convenient Features TimerAlarm Child LockSpecifications Care and CleaningService Call Check Memo Cooking Guides Quick Reference Guide Helpful Hints CoveringUtensil Use Advice Cookware and Utensil GuideProcedure Time Dinner PLATE/AUTO Cook Menu GuideQuantity Initial Standing MenuDefrost Menu Guide ChopsPotato Bake Mini Supreme Pizza Fast Chicken Pasta Serves