Kompernass KH 1090 operating instructions Function, Technical data, Items supplied, Description

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Never use the appliance for purposes other than those for which it was intended.

Always remove the power cable from the wall socket, and also from the appliance, if the appliance is not in use, when removing components and before cleaning it.

To extinguish burning fats and oils…

1.Immediately remove the power plug from the wall socket.

2.Smother the flames, in that you place a lid, a metal dish or bowl or a fire blanket over the fondue pot.

To avoid the risk of property damage:

Do not use the fondue-pot as a cooking implement on other sources of heat (e.g. on hotplates), it could be irreparably damaged.

Risk of Burns!

During use and when serving, grasp the Electrical Fondue only by the handles, it can become very hot. Additionally, for the sake of safety, always use an oven cloth.

When heating fats and other liquids, the hot content may splatter upwards. Accordingly, NEVER lean over the fondue pot when it is in use!

This symbol warns of hot surfaces.

Risk of Burns!

Attention!

During cooking, never pour water into the heated fat or oil in the fondue pot! This would cause a darting flame and possibly a fire! Additionally, people close to the Electrical Fondue may be seriously burned!

Overheated fats and oils can quickly start to burn! Under no circumstances should you try to extinguish burning fats or oils with water!

This would cause a dartflame which could also ignite furniture and curtains etc! Additionally, people close to the Electrical Fondue may be seriously burned!

Function

With the Fondue-Set you can prepare…

classical fondues with meat or fish

Swiss-style cheese fondues

light Chinese fondues with bouillon or also

chocolate fondues as a dessert

Technical data

Mains voltage:

220-240 V~ 50 Hz

Power consumption:

1.200 Watt

Items supplied

Fondue pot made of stainless steel

Thermo-plinth with temperature controller

Fork holder

8 Fondue forks

Operating Instructions

Description

1 Fork holder

2 Heat insulated handles

3 Fondue pot

4 Power cable

5Thermo-plinth

6 Temperature regulator

7 Control lamp

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Contents Electric Fondue Page Content Tips for safety Safety instructionsIntended usage To avoid potentially fatal electric shocksFunction Technical dataItems supplied DescriptionNever apply heat to an empty fondue-pot Placement Taking into useBefore the first use Control lamp 7 glows Advice about fondue ingredientsStorage Cleaning and CareTroubleshooting Disposal Warranty and ServiceImporter Case of doubt, please contact your waste disposal centreFondue Chinoise RecipesFondue Bourguignonne Fondue with Seafood Neuenburger Cheese FondueSweet-Sour Fondue