Practical tips for use, General, Cooking

Cooking charts and tips

Cooking of meat and poultry

Description	Quantity	Power	Duration	Remarks/Hints
	(g)	(Watt)	(min.)
Pork
Pork chop	3 pieces,	900	6-8	1.	Cook on full power, 900 for 6-8
	370 g				minutes
		600	12-14	2.	Turn over, reduce power to 600
					and cook for 12 -14 minutes
Poultry
Chicken	1000	900	12-14	Cook covered, add no liquid

Practical tips for use

General

∙After switching off your appliance, let food stand inside for a few minutes to allow even heat distribution (standing time).

∙Remove any aluminium foil or metal containing packaging before preparing the food.

∙Metal objects must be placed at least 2 cm away from the cooking space walls and door. Otherwise arcing can occur, resulting in damage to the appliance.

Cooking

–Whenever possible cook food covered. Only pastry dishes with crust should be cooked uncovered.

–Refrigerated or frozen food require longer cooking times. –Foods containing sauces should be stirred from time to time. –Cook soft vegetables such as carrots, peas and cauliflower with a little

water.

–Cook soft vegetables such as mushrooms, peppers and tomatoes without liquid.

–Increase cooking time by approximately 50 % for larger pieces. Whenever possible, cut vegetables into equal-sized pieces.

Defrosting of meat, poultry and fish

–Place frozen, unpacked meat on an inverted plate in a glass or porcelain container, so that the meat juice can drain.

–Halfway through defrosting, turn the food, dividing it where possible and removing the pieces that have defrosted.

AT 143 E, AT 143 U specifications

The Electrolux AT 143 U and AT 143 E are contemporary vacuum cleaner models designed to cater to the diverse cleaning needs of modern households. Known for their efficiency and advanced features, these models embody the perfect blend of technology, functionality, and user convenience.

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In terms of usability, the Electrolux AT 143 U and AT 143 E are designed with user comfort in mind. They feature ergonomic handles and lightweight construction, making them easy to maneuver across different surfaces. The vacuum’s design also includes a streamlined brush head that allows for efficient cleaning in tight spaces and corners, ensuring no dust is left behind.

Another significant characteristic of these models is their dust container capacity. With a generous size, users can enjoy longer cleaning sessions without the need for frequent emptying. The one-touch emptying feature adds to the convenience, allowing users to dispose of the collected dust without coming into direct contact with it.

To enhance the versatility of these vacuum cleaners, they come with a range of accessories, including extension wands, crevice tools, and upholstery brushes. This array of tools enables users to tackle various cleaning tasks, from reaching high places to cleaning delicate surfaces.

In summary, the Electrolux AT 143 U and AT 143 E vacuum cleaners showcase advanced cleaning technologies and user-friendly designs. Their powerful suction, multi-cyclonic filtration, ergonomic features, and versatility make them reliable choices for anyone looking to maintain a clean and healthy home environment.