Electrolux B1180-1 manual General information, To make use of the residual heat

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Operating Instructions

General information

Please note that the shelf positions are counted from bottom to top.

Always place cakes in cake tins in the middle of the shelf.

Notes on the baking tables

In the tables you will find information on temperatures, cooking times and shelf positions for a selection of recipes.

Ranges are given for the temperature and cooking time since these are dependent on the mixture, quantity and cake tin used.

When baking several cakes on baking sheets or in cake tins, the cook- ing time can be 10-15 minutes longer.

Moist items (e.g. pizzas & baking, fruit cakes, etc.) should be cooked on a maximum of two levels.

When using for the first time, we recommend setting the lower tem- perature. If increased browning is required or the cooking time is too long, select a higher temperature.

If you cannot find any specific information for one of your own reci- pes, use information on a similar recipe for guidance.

Variations in the height of the item to be baked can lead to different degrees of browning at the start of baking. In this case, please do not change the temperature setting. Variations in the amount of browning will even themselves out during baking.

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Switch off the oven 10-15 minutes before the end of the cooking time

 

to make use of the residual heat.

Unless otherwise stated the information in the tables applies to a cold oven.

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Contents Competence B1180-1 Dear customer Following symbols are used in the textPlease read these operating instructions carefully Contents What to do if Oven InteriorElectrical Safety SafetyChild Safety Safety whilst UsingTo Avoid Damaging Your Appliance Disposing of the packaging material DisposalDisposal of old appliances Able so that they cannot be the source of dangerControl Panel General OverviewRelates only to appliances with a metal front Oven FeaturesCombination shelf Oven AccessoriesGrill pan with handle Grill traySetting the Time Before Using for the First TimeOven will only operate when the time has been set Be damaged Initial CleaningTurn the oven functions switch to the required function Switching the Oven On and OffOperating the Oven Cooling fanOven has the following functions Oven FunctionsOven lighting DefrostAnti-tip device Inserting the Shelf and Universal Baking TrayTray or universal baking tray Inserting shelfAttaching the handle Attaching/Removing the Grill Pan HandleRemoving the handle Countdown Working with the Electronic ClockCook time End timeSwitching off the time display Switching Off the Time DisplaySwitching on the time display General informationCountdown Press selection button Yrepeatedly Tion indicator flashes Cook time and End time combined Switch on and off automatically at a later timeCook time or end time have been set Changing TimeBaking Usage, Tables and TipsCake tins Shelf positionsTo make use of the residual heat Baking Tables Tips on Baking Desserts Fan Cooking U Time Shelf Temp Table DessertsHr. Min 1Pre-heat ovenFor roasting, use the fan cooking U oven function RoastingRoasting Dishes Table Meat, roasting, casseroles Table Roasting, casseroles, au gratin Fish baked Steamed Quantity ap Fan Cooking U Time Vegetables Prox Shelf posi170-190 Grilling Food Shelf Level Grilling Time Grilling TableDefrosting table DefrostingDefrosting dishes Shelf levelsAccessories Cleaning and CareCleaner or high-pressure water cleaner is not permissible Exterior of the ApplianceRemoving the shelf support rails Shelf Support RailsFitting the shelf support rails Important! The rounded endsOven Lighting Replacing the oven light bulb/cleaning the glass coverFolding down the heating ele Cleaning the Oven CeilingMent Heating element down!Removing the oven door Oven DoorHanging the oven door Oven Door Glass Clean the glass door panelsRemoving the top door glass Removing the middle door glassInserting the upper door glass Inserting the middle door glassRe-hang the oven door What to do if AEG Service Force CentreDown Information for appliances with a metal frontOven Interior Dimensions Technical DataRegulations, Standards, Directives Height x Width x DepthQualified electrician/competent person Safety Instructions for the InstallerInstallation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions European Guarantee Guarantee ConditionsGreat Britain Customer Service Centres Page Index Customer Care 08705 929Calls may be recorded for training purposes Subject to change without notice

B1180-1 specifications

The Electrolux B1180-1 is a versatile and powerful kitchen appliance designed to elevate your cooking experience. This model stands out in the market due to its combination of efficiency, innovation, and user-friendly features.

One of the main characteristics of the B1180-1 is its advanced heating technology. The appliance employs a high-performance induction cooking system that ensures rapid heating and precise temperature control. Induction cooking uses electromagnetic energy to directly heat the cookware, allowing for faster cooking times and reducing energy consumption. This technology also provides a safe cooking environment, as the surface remains cooler to the touch compared to traditional gas or electric stoves.

Another prominent feature of the B1180-1 is its spacious cooking area. With multiple cooking zones, the appliance allows for simultaneous cooking of multiple dishes, catering to the needs of larger families or meal preparation for gatherings. The design is not only functional but also sleek and modern, making it an attractive addition to any kitchen décor.

User convenience is a major focus of the Electrolux B1180-1. It boasts a digital control panel with intuitive buttons that make it easy to adjust settings, select cooking modes, and monitor cooking progress. The appliance includes preset programs for various cooking methods, simplifying the cooking process for users of all skill levels.

Safety features are also integrated into the design. The B1180-1 includes an automatic shut-off function, which activates when the unit has been inactive for a certain period. Additionally, the child lock feature ensures that little hands cannot accidentally operate the appliance.

In terms of maintenance, the smooth surface of the B1180-1 makes it easy to clean. Spills can be wiped away quickly, keeping the cooking area neat and tidy without the hassle of scrubbing.

Overall, the Electrolux B1180-1 is an excellent choice for anyone looking to enhance their culinary skills. With its combination of innovative features, safety technology, and user-friendly design, this appliance caters to both novice cooks and experienced chefs alike. Whether you're boiling pasta, simmering sauces, or searing meats, the Electrolux B1180-1 stands ready to help you achieve delicious results every time.