Electrolux B1180-1 manual Table Roasting, casseroles, au gratin

Page 31

Operating Instructions

Table: Roasting, casseroles, au gratin

Poultry, Game, Fish,

Quantity ap-

Fan Cooking U

Time

Vegetables

prox.

 

 

 

 

 

Shelf posi-

Temperature

 

 

 

tion from

hrs. : min.

 

 

°C

 

 

down

 

 

 

 

 

Casseroles, miscel-

 

 

 

 

 

 

 

 

laneous

 

 

 

 

Casseroles

1 kg/2 lbs

2

150

2:30-3:00

Lancashire

1 kg/2 lbs

2

150-160

2:15-2:30

Hot Pot

 

 

 

 

Moussaka

1 kg/2 lbs

2

170-180

0:40-0:50

Meat Loaf

675 g/

2

170-180

1:00-1:10

1.5 lbs

 

 

 

 

Poultry/ Game

 

 

 

 

 

 

 

 

 

 

 

 

 

Chicken

1 kg/2 lbs

2

170-180

0:50-1:10

Chicken

1.5 kg/3 lbs

2

170-180

1:15-1:30

Duck

1.5-2 kg/3.5-4

2

180-190

1:15-1:45

lbs

 

 

 

 

Goose

3.5-5 kg/ 8-10

2 or 1

170-180

2:30-3:00

lbs

 

 

 

 

Turkey

2.5-3.5 kg

2

160

1:30-2:00

5-7 lbs

 

 

 

 

Turkey

4-6 kg/

2 or 1

150-160

2:30-4:00

8-13 lbs

 

 

 

 

 

 

 

 

 

Pheasant, Wild Duck,

1 kg/2 lbs

3 or 2

210

0:30-1:00

Rabbit

 

 

 

 

Partridge/Pigeon

per

3 or 2

190-200

0:30-0:50

300-500 g

 

 

 

 

 

 

 

 

 

31

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Contents Competence B1180-1 Dear customer Following symbols are used in the textPlease read these operating instructions carefully Contents What to do if Oven InteriorSafety whilst Using SafetyElectrical Safety Child SafetyTo Avoid Damaging Your Appliance Able so that they cannot be the source of danger DisposalDisposing of the packaging material Disposal of old appliancesControl Panel General OverviewRelates only to appliances with a metal front Oven FeaturesGrill tray Oven AccessoriesCombination shelf Grill pan with handleSetting the Time Before Using for the First TimeOven will only operate when the time has been set Be damaged Initial CleaningCooling fan Switching the Oven On and OffTurn the oven functions switch to the required function Operating the OvenDefrost Oven FunctionsOven has the following functions Oven lightingInserting shelf Inserting the Shelf and Universal Baking TrayAnti-tip device Tray or universal baking trayAttaching the handle Attaching/Removing the Grill Pan HandleRemoving the handle End time Working with the Electronic ClockCountdown Cook timeGeneral information Switching Off the Time DisplaySwitching off the time display Switching on the time displayCountdown Press selection button Yrepeatedly Tion indicator flashes Cook time and End time combined Switch on and off automatically at a later timeCook time or end time have been set Changing TimeShelf positions Usage, Tables and TipsBaking Cake tinsTo make use of the residual heat Baking Tables Tips on Baking 1Pre-heat oven Table DessertsDesserts Fan Cooking U Time Shelf Temp Hr. MinFor roasting, use the fan cooking U oven function RoastingRoasting Dishes Table Meat, roasting, casseroles Table Roasting, casseroles, au gratin Fish baked Steamed Quantity ap Fan Cooking U Time Vegetables Prox Shelf posi170-190 Grilling Food Shelf Level Grilling Time Grilling TableShelf levels DefrostingDefrosting table Defrosting dishesExterior of the Appliance Cleaning and CareAccessories Cleaner or high-pressure water cleaner is not permissibleImportant! The rounded ends Shelf Support RailsRemoving the shelf support rails Fitting the shelf support railsOven Lighting Replacing the oven light bulb/cleaning the glass coverHeating element down! Cleaning the Oven CeilingFolding down the heating ele MentRemoving the oven door Oven DoorHanging the oven door Removing the middle door glass Clean the glass door panelsOven Door Glass Removing the top door glassInserting the upper door glass Inserting the middle door glassRe-hang the oven door Information for appliances with a metal front AEG Service Force CentreWhat to do if DownHeight x Width x Depth Technical DataOven Interior Dimensions Regulations, Standards, DirectivesQualified electrician/competent person Safety Instructions for the InstallerInstallation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions European Guarantee Guarantee ConditionsGreat Britain Customer Service Centres Page Index Customer Care 08705 929Calls may be recorded for training purposes Subject to change without notice

B1180-1 specifications

The Electrolux B1180-1 is a versatile and powerful kitchen appliance designed to elevate your cooking experience. This model stands out in the market due to its combination of efficiency, innovation, and user-friendly features.

One of the main characteristics of the B1180-1 is its advanced heating technology. The appliance employs a high-performance induction cooking system that ensures rapid heating and precise temperature control. Induction cooking uses electromagnetic energy to directly heat the cookware, allowing for faster cooking times and reducing energy consumption. This technology also provides a safe cooking environment, as the surface remains cooler to the touch compared to traditional gas or electric stoves.

Another prominent feature of the B1180-1 is its spacious cooking area. With multiple cooking zones, the appliance allows for simultaneous cooking of multiple dishes, catering to the needs of larger families or meal preparation for gatherings. The design is not only functional but also sleek and modern, making it an attractive addition to any kitchen décor.

User convenience is a major focus of the Electrolux B1180-1. It boasts a digital control panel with intuitive buttons that make it easy to adjust settings, select cooking modes, and monitor cooking progress. The appliance includes preset programs for various cooking methods, simplifying the cooking process for users of all skill levels.

Safety features are also integrated into the design. The B1180-1 includes an automatic shut-off function, which activates when the unit has been inactive for a certain period. Additionally, the child lock feature ensures that little hands cannot accidentally operate the appliance.

In terms of maintenance, the smooth surface of the B1180-1 makes it easy to clean. Spills can be wiped away quickly, keeping the cooking area neat and tidy without the hassle of scrubbing.

Overall, the Electrolux B1180-1 is an excellent choice for anyone looking to enhance their culinary skills. With its combination of innovative features, safety technology, and user-friendly design, this appliance caters to both novice cooks and experienced chefs alike. Whether you're boiling pasta, simmering sauces, or searing meats, the Electrolux B1180-1 stands ready to help you achieve delicious results every time.
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