Electrolux EOC6690 manual General Information

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General Information

•Always count the shelf positions from the bottom upwards.

•Insert baking trays with the sloped edge to the front!

•Always place cake tins in the middle of the shelf.

•Using fan oven or conventional you can also bake with two cake tins si- multaneously by placing them side by side on the shelf. There is no signif- icant increase in baking time.

3 When frozen foods are used the trays inserted may distort during cooking. This is due to the large difference in temperature between the freezing tem- perature and the temperature in the oven. Once the trays have cooled the distortion will disappear again.

Notes on the baking tables

In the tables you will find information on temperatures, cooking times and shelf positions for a selection of dishes.

•The temperatures and cooking times are for guidance only since these are dependent on the mixture, quantity and cake tin used.

•When using for the first time we recommend setting the lower temperature and only select a higher temperature if necessary, e.g., if increased browning is required or the cooking time is too long.

•If you cannot find specific information for one of your own recipes, use in- formation given in a similar recipe for guidance.

•When cakes are baked on trays or in tins on more than one oven position at once the baking time may be increased by 10-15 minutes.

•Items that might drip (e.g., pizzas, fruit flans) should only be prepared on one level.

•Variations in the height of the item to be baked can lead to different de- grees of browning at the start of baking. In this case please do not change the temperature setting. Differences in the degree of browning will balance out during baking.

2 For longer cooking times switch off the oven approx. 10 minutes before the end of the cooking time to make use of the residual heat.

Unless otherwise stated, the information in the tables assumes starting with a cold oven.

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Contents User information Dear Customer Following symbols are used in the textContents Page Electrical Safety SafetyChild Safety Safety whilst UsingTo Avoid Damaging Your Appliance DisposalDisposing of the packaging material Disposal of old appliancesGeneral Overview Description of the ApplianceControl Panel Oven FeaturesCombination shelf Oven AccessoriesGrill pan with handle Grill traySetting the time Before using for the first timeSetting the language Setting the brightness of the displays Initial cleaning Electronic Oven Control Operating the OvenGeneral hints Operating the control knobOven Functions Bottom Heat Top HeatFor baking cakes with crusty bases Keep warmChanging the oven temperature Switching on the ovenThermometer symbol Ascertaining the temperatureSwitching off the oven Switching off the oven functionChanging the oven function Cooling fanAttaching/Removing the Grill Pan Handle Attaching the handleRemoving the handle Other functions Delayed startRecipes Choose a recipeMeat probe There are two temperatures to rememberChecking or adjusting the core temperature Countdown Clock FunctionsCook time End timeCountdown timer Cook time Ending the cook time Cook time and end time functions in combination Changing the time Switching on the time display Switching off the time displaySwitching on the child security lock Additional functionsSwitching on the button lock function Switching off the child security lockSwitching off the button lock function Locking use of the buttonsOvens safety cut-out function Oven switches itself off at a temperatureOperating the oven following the safety cut-out Baking Usage, Tables and TipsBaking tins Shelf positionsGeneral Information Baking Table Biscuits Cake Ture in C Position Tion Minutes Yeast dough100-120 Choux pastryDishes au gratin Bread and bread rollsFrozen Foods Fan Oven + ConventionalOr cake Minutes Soufflés and dishes au gratin Pizza SettingFrozen foods Pizza setting Ovenware for roasting RoastingRoasting Table Food to be roasted Shelf position Fan OvenLevel Levels Fish PoultryMeat Probe Table Food to be Cooked Meat Core Temperature BeefMutton / lamb GameHow to use the Grill table GrillingAlways pre-heat the empty oven for 5 minutes Grill trays Infrared grilling Temper Univer Grilling Turn Dish Ature Thermal grillingSal tray Minutes Shelf positionPreserving jars PreservingPreserving Table Temperature in C Time in hours Drying with the Fan OvenFruit Sponge cake Baking in tins RecipesIngredients InstructionsWhite bread Suitable dish Fillet of fishPizza Potato gratin Quiche Lorraine Lasagne Chicken Leg of lamb Suitable ovenware Joint of pork Roast porkPage Carrying out the pyrolytic cleaning function Carrying out the pyrolytic cleaningChanging the length of the pyrolytic cleaning function Changing the pyrolytic cleaning switch-off timeShelf Support Rails Oven Lighting Replacing the oven light bulb/cleaning the glass coverRemoving the oven door Oven DoorGoing past the point of resist- ance Hanging the oven doorOven Door Glass Clean the door glassRemoving the upper-most glass panel Removing the centre glass panelsReplacing the centre glass panels Replacing the upper glass panelRe-hang the door What to do if … Fault Possible cause RemedyTechnical Data Oven Interior DimensionsRegulations, Standards, Directives Safety Instructions for the Installer Installation InstructionsThis oven must be earthed Electrical ConnectionFor UK use only Connection Min. size Cable/flex Fuse Via TypePage Page Page 5x25 Page Standard guarantee conditions Guarantee ConditionsThis guarantee does not cover ExclusionsEuropean Guarantee Index Customer Care 08705 929Electrolux plc

EOC6690 specifications

The Electrolux EOC6690 is a state-of-the-art built-in oven that exemplifies modern culinary technology and design. This multifaceted appliance is designed to elevate your cooking experience while ensuring efficiency and ease of use. With its sleek aesthetic, the EOC6690 not only fits seamlessly into your kitchen but also enhances its overall appeal.

One of the standout features of the Electrolux EOC6690 is its multifunctional capability. The oven offers multiple cooking modes, including traditional baking, grilling, and even steam cooking. This versatility allows home chefs to explore a variety of cooking techniques and achieve professional results. The steam cooking feature is particularly notable, as it helps retain the nutrients and moisture in food, resulting in healthier and more flavorful meals.

The EOC6690 is equipped with advanced technologies that enhance its performance. One of these is the innovative 3D Hot Air function, which provides even heat distribution throughout the oven. This ensures that dishes are cooked uniformly, regardless of their position inside the oven. Whether you're baking pastries or roasting a whole chicken, you can count on optimal results every time.

Additionally, the oven features a user-friendly touchscreen interface that makes it easy to navigate between different settings and cooking modes. With just a few taps, users can select the desired temperature, cooking time, and function. This intuitive control panel helps to simplify meal preparation, even for those who may not be particularly tech-savvy.

Cleaning the Electrolux EOC6690 is also a breeze, thanks to its innovative self-cleaning technology. The oven comes equipped with a pyrolytic cleaning function that heats the interior to a high temperature, effectively incinerating any residue or spills left behind. This not only saves time but also ensures a hygienic cooking environment.

Safety features are a priority with the EOC6690. The oven is fitted with an advanced cooling system that prevents the exterior from overheating, making it safe for households with children. An electronic timer and automatic shut-off function further enhance its usability, providing peace of mind when multitasking in the kitchen.

In summary, the Electrolux EOC6690 is a sophisticated, multifunctional oven that combines advanced cooking technologies with user-friendly features. Its sleek design, versatile cooking options, and easy maintenance make it an ideal choice for anyone looking to enhance their culinary skills and streamline their cooking experience. Whether you're a novice cook or a seasoned chef, the EOC6690 offers the tools needed to create delicious meals with confidence and style.
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