Electrolux EOD33003 Operation, Top oven, Turn the oven functions dial to the desired function

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Operation

The top oven

The top oven is the smaller of the two ovens. It is heated by elements in the top and bot- tom of the oven. It is designed for cooking smaller quantities of food. It gives especially good results if used to cook fruitcakes, sweet and savoury flans or quiche.

The top oven is ideal for use as a warming compartment. It can be used to warm dishes and keep food hot. Use the lowest setting on the top oven temperature control.

Warning! Do not place cookware and cooking pots with rough bases e.g. cast iron on the oven door as damage to the glass may occur.

Important! Always grill with the door closed.

Switching the Oven On and Off

1.Turn the oven functions dial to the desired function.

Oven Functions

Top Oven

2.Turn the temperature selector to the de- sired temperature.

3.To turn the oven off, turn the oven func- tions dial and the temperature selector to the Off position.

The power indicator is lit as long as the oven is in operation.

The temperature pilot light is lit as long as the oven is heating up.

The fan switches on automatically in or- der to keep the appliance’s surfaces cool. When the oven is switched off, the fan continues to run to cool the appli- ance down, then switches itself off au- tomatically.

Oven function

Light

Conventional Cooking

Top Heat

Bottom Heat

Economy Grill

Full Grill

Application

Using this function you can light up the oven interior, e.g. for cleaning.

This form of cooking gives you the opportunity to cook without the fan in operation. It is particularly suitable for dishes, which require extra base browning such as pies, quiches and flans. Gratin's, lasagne and hot pots which require extra top browning also cook well in the conventional oven. For best results cook on one level.

This function uses the top element to give single level cooking. This is particularly suitable for dishes which require extra top browning.

For baking cakes with crispy or crusty bases.

For grilling flat foodstuffs placed in the middle of the grill and for toasting.

For grilling flat foodstuffs in large quantities and for toasting.

Bottom Oven

Oven function

Light

Ultra Fan

Application

Using this function you can light up the oven interior, e.g. for cleaning.

The fan function is particularly suitable for cooking larger quan- tities of food. Set the oven temperatures 20-40 °C lower than when using Conventional.

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Contents Built in double oven EOD33003Electrolux. Thinking of you Contents Safety informationCleaning and maintenance Product descriptionControl Panel Overview Oven accessories 3 oven shelfs Anti stick meat/Drip panBefore first use Rating plateInitial Cleaning Control panel indicator neonsSetting the Time Cooling fanTurn the oven functions dial to the desired function OperationTop oven Oven Functions Top OvenCountdown How to use the clock functionsClock Functions Cook timeGeneral instructions How to use the Baking TablesBaking Oven levels Roasting Ovenware for roastingHints and tips when using the grill Hints and tips when using the top ovenHints and tips when using fan cooking Top Oven Conventional Cooking Hints and tips when defrostingWhen more than one is used e.g. shelf positions 1 Top Oven Full GrillLarge Electrolux Main Oven Ultra Fan Main Oven UltraCare and cleaning Oven back lamp for selected models only Replacing the oven light bulb/Cleaning the glass coverReplace the side rails Refit the glass coverCleaning the glass door panels Oven door glassRemoving the glass door panels Replacing the glass door panels Cleaning inside the grill and oven compartments Cleaning materialsCleaning the outside of the appliance Cleaning the doorsInstallation What to do if…Same manufacturer 888 548 866 874-879 Electrical Installation Important! House CircuitDisposal GB IE Great Britain & Ireland Guarantee/Customer ServiceStandard guarantee conditions Packaging materialTel +353 01 4090751, Email serv- ice.eid@electrolux.ie Page Electrolux Electrolux Electrolux 892930009-F-082009