Electrolux RHG50M Mins. per ½ kg 1lb and 25 mins, Mins. per ½ kg 1lb and 15 mins, ¼-2½ hours

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14

 

 

Gas

Shelf

Approximate

Food

 

mark

position

cooking time

 

 

 

 

 

Poultry:

Chicken

5

4

20 mins. per ½ kg (1lb) and 20 mins.

 

Turkey below 4.5kg (10lbs)

4

4

25 mins. per ½ kg (1lb) and 25 mins.

 

over 4.5kg (10 lbs)

4

4 or 5

15 mins. per ½ kg (1lb) and 15 mins.

 

Duck and duckling

5

4

25 mins. per ½ kg (1lb)

 

Stuffed poultry

Cook as above but calculate weight including stuffing.

 

 

 

 

 

Thoroughly thaw frozen joints before cooking them.

The times given above are for open roasting in a preheated oven. If you cover the food with foil or a lid you should allow an extra

10 - 15 minutes for each ½ kg (1lb).

Yorkshire pudding

- large

7

1

25 - 30 mins.

 

- individual

7

1

15 - 25 mins.

 

 

 

 

 

Cakes:

Christmas cake (8")

2

3

4-5 hours

 

Rich fruit 180mm (7")

2

3

2¼-2½ hours

 

205mm (8")

2

3

2½-2¾ hours

 

Madeira, 180mm (7")

4

4

1 hour

 

Small cakes

5

1 & 3

15-25 mins.

 

Scones

7

1 & 3

10-20 mins.

 

Victoria sandwich

 

 

 

 

180mm (7")

4

2 & 4

20-30 mins.

 

205mm (8")

4

2 & 4

20-35 mins.

 

 

 

 

 

R H G 5 0 M

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Contents G 5 0 M G 5 0 M For your safetyIntroduction G 5 0 M N t e n t sOven Lighting the cookerGrill and hotplate To lightTo turn off any burner Heat control Grill control gives two heat settingsGrill Cooking positionsPreheating Positioning food on the gridHotplate Burner sizesFor your Safety Helpful hints Oven Shelves OvenHeat zones If you are cooking more than one trayCondensation Baking trays and dishes For your safetyRoasting As food Will burn ifGas Shelf Approximate Oven cooking chartPut the dishes in the centre of the shelf 10 15 minutes for each ½ kg 1lb Mins. per ½ kg 1lb and 25 minsMins. per ½ kg 1lb and 15 mins ¼-2½ hoursCooking Mins Rolls and bunsJoints of meat and poultry Slow cookingFood preparation slow cooking Milk puddings G 5 0 M Soups, casseroles and stewsVegetables General points for slow cooking Frozen foodsG 5 0 M Reheating Hotplate Care and cleaning For your safetyCleaning the brass plated handle Where applicable When replacing hotplate burner parts GrillFat splashing Boil overOven roof Going to roast. If they are wetGeneral For further details see Installing the cooker For your safetyLocation Overall height 1457mm 1475mm Height to hotplate 902mm 920mm Cooker dimensionsG 5 0 M Positioning Width 498mm DepthMoving your cooker General information For your safetyBattery Storage Check What is wrong and why?Problem LCheckG 5 0 M Problem Service and spare parts 7 0 5 9 2 9 9 2Servicing Installation Instructions Ignition DimensionsConnections GrillImportant Safety Requirements Provision for VentilationParts Required Grill AssemblyLocation of Appliance Levelling the Appliance Fitting the Stability BracketPressure Testing Connecting to GASFitting the Battery Checking the GrillGeneral Note Checking the HotplateChecking the Main Oven T E S Contents Check List Electrolux Household Appliances Limited Pan Support

RHG50M specifications

The Electrolux RHG50M is a highly efficient and innovative appliance designed to meet the needs of modern households. This advanced product combines practicality with cutting-edge technology, making it a favorite among consumers seeking an effective and versatile solution for their cooking needs.

One of the standout features of the RHG50M is its powerful induction cooking capability. Induction technology uses electromagnetic fields to directly heat pots and pans, ensuring rapid and precise cooking. This not only reduces cooking times but also enhances energy efficiency, as only the cookware is heated while the surrounding surface remains cool. This feature significantly minimizes the risk of burns and is easier to clean, making it a safe choice for families.

The RHG50M also boasts a sleek and modern design that seamlessly integrates into any kitchen aesthetic. Its glass ceramic surface provides an elegant appearance while being durable and easy to maintain. The unit features multiple cooking zones, each equipped with adjustable power settings, allowing users to optimize their cooking experience depending on the recipe and ingredients.

Another notable characteristic is its user-friendly touch control interface. This intuitive panel simplifies the cooking process, providing precise control over the heat settings and timers. With a selection of pre-programmed cooking modes, users can achieve perfect results with minimal effort, whether frying, simmering, or boiling.

Safety is a top priority in the design of the RHG50M. The appliance includes features such as child lock, overheat protection, and an automatic shutdown function, ensuring peace of mind while cooking. Additionally, the appliance is equipped with a residual heat indicator that alerts users when the cooking zones are still hot, further enhancing safety.

The Electrolux RHG50M is designed to cater to a variety of cooking styles and preferences. It supports various cookware types, including stainless steel, cast iron, and magnetic cookware, making it a versatile addition to any kitchen. Its sleek, modern aesthetic, coupled with practicality and advanced cooking technologies, positions the RHG50M as a top choice for home cooks who value efficiency, safety, and style in their kitchen appliances. Overall, the Electrolux RHG50M represents a perfect balance of function and design, making it a valuable investment for those who appreciate culinary excellence.
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