Electrolux SIG 340 installation instructions Lighting the appliance, Hotplate, Grill/second oven

Page 4

Lighting the appliance

S I G 3 4 0

Lighting the appliance

The system works by means of a battery. Details on how to replace the battery are given on page 33.

Hotplate

To light:

1Lift up the lid. You cannot use the hotplate when the lid is down.

2Push in the control knob and turn to the large flame symbol (highest setting), and press the ignition button immediately. When the burner has lit release the button.

Warning: If the ignition button is not pressed immediately a build up of gas may cause the flame to spread.

For your safety

If you close the lid of the appliance while any of the hotplate burners are lit the gas will go out. This is because it would be dangerous if the burners stayed on when the lid was closed.

Always use the control knob to turn off a burner. Do not use the lid as a cut-off device. This will only cut off the gas when the lid is closed. The gas will flow again when the lid is opened.

Please note: If you have any trouble lighting a hotplate burner turn all the hotplate control knobs off. Make sure that the burner parts have been replaced correctly. See page 25 for more information.

Grill/second oven

The grill and the second oven are operated by the same control so you cannot use them both at the same time.

4

Image 4
Contents SIG For your safety IntroductionContents Hotplate Lighting the applianceGrill/second oven Leave the grill door open when you are using the grill GrillSecond oven Open the doorMain oven To turn off any burnerPrior to using the grill Grill control has two heat settingsGrill Heat controlCooking positions GeneralPreheating Putting food on the gridGrill pan and handle Grill pan is supplied with a removable handleHotplate Burner sizesPut pans on the centre of the burners Helpful hints Ovens Heat zonesOven shelves MinutesBaking trays and dishes Around the foodRoasting CondensationOven cooking chart Main oven Mins. per ½kg 1 lb and 25 mins Mins. per ½kg 1 lb and 15 minsMinutes for each ½kg 1lb Large 25 35 minsFruit pie shortcrust 25 35 mins Mince pies flan pastry 15 25 minsBaking tray Puddings Milk puddingsOven cooking chart Second oven Base MediumLamb Shelf on Medium Base Well DoneMinutes for each ½kg 1lb Yorkshire pudding Mins Cakes Christmas cake Shelf ½ hours180mm Fruit pie shortcrust MinsBaked custard 50 60 mins Slow cooking Food preparation slow cookingCover food with a tight fitting lid or tin foil Do not cook casseroles over 2.7 kg 6lbThaw thoroughly before cooking Care and cleaning For your safety Cleaning the brass plated handles Where applicableWhen replacing hotplate burner parts Crown to body Do not try to force the crown on to the bodyCap to crown Check for ignitionGrill Ovens Main Oven Cleaning Cycle Top oven cleaning cycle Cleaning between the outer and inner door glass To remove the outer glassCleaning The Door Glass Installing the applianceLocation Make sure that a stability bracket is fittedAppliance dimensions PositioningHeight to hotplate 902mm 920mm Width 498mm DepthBattery General information For your safetyMoving your appliance For your safety What is wrong and why? CheckService and spare parts 7 0 5 9 2 9 9 2Customer Care Department Installation Instructions Dimensions ConnectionsIgnition GrillImportant Safety Requirements Provision for VentilationLocation of Appliance Levelling the Appliance Parts RequiredFitting the Stability Bracket Connecting to GAS Fitting the BatteryPressure Testing Checking the GrillChecking LID CUT-OFF Device Checking the Main OvenChecking the Second Oven General NoteT E S SIG 340 Contents Check List 55 77 High Street SL1 1DZ Telephone 0870 5 Part Number311537609

SIG 340 specifications

The Electrolux SIG 340 is a sophisticated kitchen appliance designed with efficiency and versatility in mind. As part of Electrolux's commitment to providing high-quality home solutions, the SIG 340 embodies innovation and a user-friendly experience.

One of the standout features of the Electrolux SIG 340 is its advanced cooking technology. This appliance incorporates induction cooking surfaces, which offer rapid heating and precise temperature control. Induction cooking is not only energy-efficient but also ensures faster cooking times compared to traditional gas or electric cooktops. The smooth surface of the induction cooktop is easy to clean and contributes to a sleek aesthetic that fits seamlessly in any kitchen environment.

The SIG 340 comes equipped with multiple cooking zones, allowing users to prepare various dishes simultaneously. Each zone features adjustable power settings, providing flexibility whether you're simmering a sauce or searing meat. The inclusion of a versatile cooking timer enhances the appliance's functionality, ensuring that meals are cooked to perfection without overcooking or undercooking.

Energy efficiency is another hallmark of the Electrolux SIG 340. This appliance is designed to minimize energy consumption while delivering optimal performance, making it an eco-friendly choice for modern homes. Smart technology integrated into the SIG 340 helps monitor and adjust energy use, promoting sustainable cooking habits.

Safety is also a top priority in the design of the SIG 340. The appliance includes features such as a child lock, automatic shut-off, and overheat protection, ensuring peace of mind while preparing meals. The intuitive user interface is designed for ease of use, with clear displays and touch controls that make selecting cooking modes and settings straightforward.

Overall, the Electrolux SIG 340 represents a blend of cutting-edge technology, safety, and user-centered design. With its sleek induction cooktop, multiple cooking zones, and energy-efficient features, it caters to the needs of modern cooks who value both performance and sustainability in their kitchen appliances. Whether you are an amateur home chef or a seasoned culinary expert, the SIG 340 is equipped to enhance your cooking experience and inspire culinary creativity.