Electrolux SG 505X installation instructions What is wrong and why?, Check

Page 36

What is wrong and why?

S G 5 0 5 X

What is wrong and why?

We strongly recommend that you carry out the following checks on your appliance before calling a Service Engineer.

Problem

The oven, grill or hotplate will not light.

Check

If only the hotplate burners will not light make sure that the burner

lparts have been replaced correctly. See instructions on page 27.

If you cannot hear any sparking when you press the ignition button there may be a fault with the electrical supply. First check the socket by trying out another piece of electrical equipment in it. If that works, renew the fuse in the plug. Use a 3 amp fuse. If the fuse 'blows' again there is a fault on the appliance. Do not use a fuse with a rating higher than 3 amps. Do not carry out other electrical work. Unplug the appliance and tell your installer. If the appliance will not light because there is an electrical power failure such as a power cut you cannot use the main oven. All other burners may be lit with a match.

Check that there is not a problem with your gas supply. You can do this by making sure that other gas appliances such as your central heating or gas fire are working.

Problem

Food is cooking too quickly or too slowly.

lCheck

Check that you are using the recommended gas marks and shelf positions. See pages 16 - 21. Be prepared to adjust the gas mark up or down to get the results you want.

Problem

The oven is not cooking evenly.

Check

Check that the appliance is installed properly and is level. Check that the oven roof is pushed fully back into position.

Check that you are using the recommended size baking trays. See page 14.

If you are cooking a large item be prepared to turn it round during

lcooking.

All food in the second oven should be turned round.

36

Page 35 Page 37
Image 36
Page 35 Page 37
Contents Operating Installation Instructions For your safety IntroductionContents Lighting the appliance HotplateLeave the grill door open when you are using the grill Grill/second ovenGrill Second ovenMain oven To turn off any burnerOven light Prior to using the grill High settingGrill Heat controlCooking positions GeneralPreheating Positioning food on the gridGrill pan and handle Grill pan is supplied with a removable handleHotplate Burner sizesTake care to avoid burns and scalds when you Are reaching across the hotplateHelpful hints Ovens Heat zonesOven shelves Baking trays and dishes Roasting CondensationOven cooking chart Main oven Mins. per ½kg 1lb and 25 mins Mins. per ½kg 1lb and 15 mins¼ 2¾ hours 205 mm ½ 2¾ hours30 40 mins Rolls and buns 10 20 minsOven cooking chart Second oven Base MediumLamb Shelf on Medium Base Well DoneIndividual 20 30 mins Cakes Christmas Cake Shelf ½ 4½ hours ½ hoursPastries Plate tart shortcrust 25 35 mins Fruit pie shortcrust 25 35 minsBaking tray Baked custard 50 60 minsBell Symbol Increase controlButton 1 to decrease or button 2 to See FigHours and 59 minutes Read 0.00, See Fig Release button 1 and press and holdTime press button At the end of the time period an audible Show in the display. See figSlow cooking Food preparation slow cookingPlease note There is no slow cook on the second oven Do not cook casseroles over 2.7kg 6lb Cover food with a tight fitting lid or tinfoilThaw thoroughly before cooking Left over food should be cooled quickly and refrigeratedCare and cleaning For your safety Cleaning the handles and control knobsWhen replacing hotplate burner parts Crown to body Do not try to force the crown on to the bodyGrill and top oven Main oven Main oven cleaning cycle Cleaning between the outer and inner door glass To remove the outer glassCleaning The Door Glass Installing the applianceLocation Make sure that a stability bracket is fittedAppliance dimensions PositioningCurtains behind the appliance Height to hotplate 900mm 920mmGeneral information For your safety Connecting to the electricity supplyMoving your appliance Replacing the oven light bulb What is wrong and why? CheckProbably a fault Service and spare parts Name Model Number Serial Number C. NumberCustomer Care Department Installation Instructions Dimensions ConnectionsGrill HotplateImportant Safety Requirements Main OvenSecond Oven GeneralLocation of Appliance Parts Required Levelling the ApplianceFitting the Stability Bracket Connecting to GAS Connection to the Electricity SupplyPressure Testing Checking the GrillChecking the Hotplate Checking LID SHUT-OFF Device Checking the Main OvenChecking the Second Oven Checking the Main Oven LightMinute Minder Operation General NoteT E S 5 0 5 X Contents Check List 55 77 High Street Telephone 0870 5 Part Number311673500

SG 505X specifications

The Electrolux SG 505X is a powerful and versatile addition to any modern kitchen, designed to cater to the needs of busy households. This sleek and stylish appliance combines advanced technologies with user-friendly features, making it an ideal choice for anyone looking to enhance their cooking experience.

One of the standout features of the Electrolux SG 505X is its innovative steam cooking technology. This method allows food to retain its nutrients and natural flavors while ensuring even cooking. Steam cooking is not only healthier but also reduces the need for added fats and oils, making it a perfect option for health-conscious individuals. The appliance also includes a range of cooking modes, allowing users to select the method that best suits their culinary needs, from baking and grilling to defrosting and re-heating.

The Electrolux SG 505X is equipped with a powerful heating element that ensures quick preheating and consistent cooking temperatures. This is complemented by a multifunctional timer, which enables precision cooking for various dishes. Additionally, the intuitive control panel simplifies operation, allowing users to set temperatures and times with ease, tailoring the cooking process to individual preferences.

Another notable characteristic of the SG 505X is its spacious cooking capacity, which is perfect for preparing meals for families or guests. The interior is designed for easy cleaning, featuring a non-stick surface and removable parts that simplify the maintenance process. Safety is also a priority, with the appliance equipped with an auto shut-off feature and a child lock to prevent accidental operation.

The design of the Electrolux SG 505X is both modern and functional, seamlessly integrating with various kitchen aesthetics. Its stainless-steel finish not only enhances its visual appeal but also ensures durability and resistance to wear and tear.

In summary, the Electrolux SG 505X stands out due to its innovative steam cooking technology, powerful heating element, and user-friendly features. It offers a spacious interior, easy cleaning processes, and a modern design, making it an excellent choice for anyone looking to elevate their culinary skills while maintaining a healthier lifestyle. With its blend of functionality and style, the SG 505X is set to become a kitchen staple.
Top Page Image Contents