Electrolux RG55GL When replacing hotplate burner parts, Grill and oven furniture

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Clean the burner crowns by soaking them in very hot soapy water. You can remove any stubborn stains by scouring with a soap filled pad such as 'Brillo'. If you look after the burner crowns in this way they will stay reasonably clean. However the surface will dull with time.

Aluminium based saucepans can leave shiny metal marks on the pan supports. Clean the pan supports regularly to remove the marks using a mild abrasive like 'Cif' with a soft scourer. For more stubborn marks you can use a soap-filled pad such as 'Brillo'.

After cleaning the appliance parts, dry them thoroughly before you put them back.

When replacing hotplate burner parts

1.Crown to body (Do not try to force the crown on to the body).

Make sure that the hole in the crown is over the electrode. Check that the two longer location pegs sit in the slots in the body. When the crown is in this position let it fall freely on to the body. Check that the crown can be moved slightly from side to side.

2.Cap to crown

Place cap centrally on the top of crown (enamel side up). Move sideways and front to back to check the cap is properly fitted.

3.Check for ignition

If a burner will not light then you need to check the crown and cap positions.

The grill and oven furniture

Clean the grill and oven furniture frequently using hot soapy water.

After use you can soak the grill pan for a few minutes and then clean it using mild abrasives or a soap filled pad such as 'Brillo'.

Clean the shelf, grill pan grid and handle using hot soapy water. Mild abrasives can be used if necessary.

Care and cleaning

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Contents 5 5 G L 5 5 G L For your safetyIntroduction Contents Hotplate & Grill Lighting the applianceOven light OvenTo turn off any burner Heat control Prior to using the grillHigh setting GrillPositioning food on the grid Cooking positionsGeneral PreheatingGrill pan is supplied with a removable handle Grill pan and handleBurner sizes HotplateAre reaching across the hotplate Take care to avoid burns and scalds when youTake extra care when you are deep fat frying. Do Catches fire, leave it where it is and turn off allHelpful hints Oven shelves OvenHeat zones Roasting Baking trays and dishesCondensation Oven cooking chart Mins. per ½kg 1lb and 25 mins Rolls and buns 10 20 mins 15 25 mins30 40 mins Button 1 to decrease or button 2 to Bell SymbolIncrease control Fig1 Press buttons 1 and 2 togetherShow in the display. See fig Hours and 59 minutesRead 0.00, See Fig Release button 1 and press and hold Time press button At the end of the time period an audibleFood preparation slow cooking Slow cookingLeft over food should be cooled quickly and refrigerated Do not cook casseroles over 2.7kg 6lbCover food with a tight fitting lid or tin foil Thaw thoroughly before cookingHotplate Care and cleaning For your safetyCleaning the brass plated handle Where applicable Crown to body Do not try to force the crown on to the body When replacing hotplate burner partsGrill and oven furniture Grill To remove the outer glass Cleaning between the outer and inner door glassCleaning The Door Glass For further details see Installing the applianceLocation Make sure that a stability bracket is fittedWidth 550mm Depth Appliance dimensionsPositioning Height to hotplate 900mm 920mmMoving your appliance General information For your safetyConnecting to the electricity supply Replacing the oven light bulb Check What is wrong and why?Probably a fault 7 0 5 9 2 9 9 2 Service and spare partsCustomer Care Department Installation Instructions Hotplate DimensionsConnections GrillProvision for Ventilation Important Safety RequirementsLocation of Appliance Fitting the Stability Bracket Parts RequiredLevelling the Appliance Connection to the Electricity Supply Connecting to GASChecking LID SHUT-OFF Device Pressure TestingChecking the Grill Checking the HotplateChecking the Main Oven Light Checking the OvenTo SET the Time of DAY Minute Minder OperationContents Check List Telephone 0870 5 Part Number311528705 55 77 High Street