Electrolux 130 FG-m manual Tips on grilling, Use of the grill, Grilling over lava blocks

Tips on grilling

Use of the grill

The numbers 1-12 are temperature settings. From 1-11 the heating is increased and regulated automatically. On 12, full power is achieved and the heating elements are glowing. This step is suitable for heating up the grill quickly and for cleaning the heating elements. The table shows the approximate adjustment steps for different grill dishes.

NB!! The grid must always be used.

Grilling over lava blocks

Before starting the grilling, the grid is lifted off and the heating elements turned up. The box for the lava blocks is put into place.

NB!! Preheat the grill elements for about 5 minutes on step 12. This will result in the meat getting heated from the lava blocks as well.

Spices may be sprinkled directly on the meat, or over the lava stones in order to give the meat an additional aroma.

NB!! Oil may be applied onto the meat before laying it on the grill.

Grilling over water

Grilling may be done with water instead of the lava blocs. If the grill

elements are preheated for approximately 5 minutes on step 12, the meat will get heat from the water and become juicy. When fat drips down into the water it will cool off so quickly that it cannot be ignited. Keep an eye on the water and refill as necessary.

NB!! Oil may be applied onto the meat before it is laid on the grill.

Warning

The lava block box shall always be placed in the grill and the grill grid placed on top before the grill unit is switched on.

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