Electrolux KB9800E user manual Low temperature cooking, Low Temperature Cooking Table

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34Usage, Tables and Tips

Food to be roasted

Ventitherm ® Fan Operated Cooking

 

Oven level

Temperature °C

Hrs.: Mins.

 

 

 

 

Saddle of venison (1,500-2,000 g)

1

210-220

1:15-1:45

 

 

 

 

Leg of venison (1,500-2,000 g)

1

200-210

1:30-2:15

1) Pre-heat oven

 

 

 

Low temperature cooking

Oven function: Low temperature cooking

With the oven function Low Temperature Cooking, the joint becomes beautifully tender and remains particularly succulent.

We recommend Low Temperature Cooking for pieces of tender, lean meat and fish. Low Temperature Cooking is not suitable for e. g. pot roasts or fatty pork roasts.

The oven heats up to the pre-set temperature. When this temperature is reached, a signal sounds. After that, the oven automatically switches to a lower temperature to continue cooking.

Important: Insert the grease filter when roasting.

When using the oven function Low Temperature Cooking always cook dishes without a cover.

1.Sear the meat in a pan over a very high heat.

2.Place meat in a roasting dish or directly on the oven shelf with a tray under- neath to catch the fat.

3.Place in the oven. Select oven function Low Temperature Cooking , if necessary, change the temperature and cook until done. (See table.)

Low Temperature Cooking Table

Food to be cooked 1)

 

Weight g

 

Temperature set-

 

Oven level

Total time

 

 

 

 

ting

 

 

(mins.)

Roast beef

 

1000-1500

 

120

 

1

90-110

Fillet of beef

 

1000-1500

 

120

 

3

90-110

 

 

 

 

 

Roast veal

 

1000-1500

 

120

 

1

100-120

 

 

 

 

 

 

 

 

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Contents KB9800E Electric built-in ovenDear Customer Contents Rolls 40 G Each Safety information for the installer Roast Pork Chicken 1200 GChildrens safety Safety informationElectrical safety Safety during useHow to avoid damage to the appliance General view Description of the applianceControl panel Door handle Full glass door Oven displays Oven functions buttons Control panelOven layout Grill heating elementSetting and changing the time Before using for the first timeAccessories Oven Oven shelfUsing the or button, set the current time Cleaning for the first timeAppliance is now ready to use Operating the oven Test mode Switching onSwitching test mode off Getting to know the applianceControl panel Thermometer symbol Changing the oven temperatureSelecting the oven function Changing the oven function Switching the oven offFast Warm Up Inserting the oven shelf and baking tray Shelf runner safety and anti-tip deviceOven Functions Baking tray InsertingInserting the grease filter Grease filter Inserting/RemovingAdditional functions Baking and Roasting Programmes Removing the grease filterSeconds until a signal sounds. The setting is saved Delaying the startSwitch the oven off using the On/Off button Memory functionStarting the Memory function Switch the oven on using the On/Off but- tonClock functions CountdownEnd Time CountdownCook Time TimeTo turn off the signal Press any button Cook TimeEnd Time Cook Time and End Time combined You can save energy by switching off the display Other functions Switching off the displaySwitching off the display Switching on the child safety device Child safety deviceSwitching on the display Switching off the child safety deviceButton Beep Ovens automatic switch-offUsage, Tables and Tips BakingOven levels How to use the Baking TablesGeneral instructions Cake tin Oven level Baking trays Oven levels 2Baking Table Baking in tinsBiscuits Oven level from the bottom Levels Temperature Time Hrs Mins Tips on bakingBakes and Gratins Table Frozen Ready Meals TableRoasting Roasting TableVeal Low Temperature Cooking Table Low temperature cookingOven function Low temperature cooking Single economy grill Grilling TableDefrosting Oven function Defrost/Drying Temperature setting 30CRotitherm Roasting Oven function Rotitherm Roasting Defrosting TableOven function Defrost/Drying DryingMaking preserves Then finish drying the food to be driedPreserves table Soft fruitFor the mixture Programmed recipesLemon Sponge Cake 1000 G GlazeIngredients for the pastry Setting Oven levelQuark Mandarin Slice Method for the doughMins White Bread 600-800 GMethod for the topping IngredientsFor 1 baking tray or 2 round tins Rolls 40 G EachPizza Flour, type Ml water Yeast Tablespoons oil SaltPreparation Quiche LorraineMethod for the pastry Usage, Tables and Tips Onions, diced Pepper, nutmeg Potato GratinLightly sauté the bacon and onions Saddle of Veal Fish FilletSaddle of veal Tablespoons oil Salt, pepper, paprika Béchamel sauce LasagneMeat sauce Butter Flour Ml milk Salt, pepper and nutmegRoast Pork Chicken 1200 GOutside of the appliance Cleaning and careCleaning and care Oven interiorAccessories Oven roof with catalytic self-cleaning surfaceRough, porous surface Side rails Grease filterRemoving the side rails Oven lighting Replacing the side oven light bulb/Cleaning the glass coverReplacing the side rails Rounded ends of the guide bars must point to the frontOven door Removing the oven door from its hinges Hanging the oven door back on its hingesProblem Possible cause Remedy What to do ifInstallation instructions Safety information for the installer380-383 Min 560 592 388 375 252 550 592 380-383 375 Page Page Disposal Guarantee/Customer ServiceStandard guarantee conditions Great Britain & IrelandExclusions Service and Spare Parts0870 5 929 01 4090751 Email service.eid@electrolux.ie European GuaranteeEuropean Guarantee Customer CareAlbania +35 Luxembourg Service ServiceIndex IndexPage 7850 13-D-30062007 315

KB9800E specifications

The Electrolux KB9800E is a meticulously crafted kitchen appliance that stands out for its superior performance, innovative technologies, and user-centric design. As an advanced refrigerator model, it combines functionality with energy efficiency, making it an essential addition to modern kitchens.

One of the defining features of the Electrolux KB9800E is its spacious interior. With a generous capacity, it provides ample storage space for groceries and perishables. The layout is thoughtfully designed with adjustable shelves, which allow users to organize items as per their needs. The bins are strategically placed to maximize accessibility and convenience.

The cooling system in the KB9800E is powered by advanced frost-free technology, which ensures that the refrigerator maintains a consistent temperature while eliminating the need for manual defrosting. This feature not only enhances performance but also preserves food freshness for extended periods. The MultiAir Flow system is another highlight, as it circulates cool air throughout the fridge, ensuring that every corner maintains optimal temperature.

Energy efficiency is a priority for Electrolux, and the KB9800E is no exception. Equipped with an A+ energy rating, it minimizes power consumption without compromising on performance. This energy-efficient design contributes to lower electricity bills and reduces the overall carbon footprint, aligning with contemporary eco-friendly standards.

In addition to its cooling capabilities, the KB9800E includes a smart touch control panel that simplifies the user experience. With intuitive controls, users can adjust temperature settings, activate quick cooling modes, and monitor the refrigerator’s status with ease. The integrated LED lighting enhances visibility, allowing users to find items quickly, even in low light conditions.

The design of the Electrolux KB9800E is sleek and modern, featuring a stainless-steel finish that not only adds elegance to the kitchen but also improves durability. Furthermore, it comes with a reversible door option, offering flexibility in terms of installation and space optimization.

In summary, the Electrolux KB9800E refrigerator combines cutting-edge technology with user-friendly features, making it a top choice for homeowners looking for reliability and efficiency. With its spacious interior, advanced cooling systems, energy-efficient performance, and sleek design, it represents a perfect blend of style and functionality for today’s kitchens.
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