Electrolux EDB 876 manual Uses of the Main Oven, HOW to Light the Main Oven, Preheating

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THE MAIN OVEN

USES OF THE MAIN OVEN

The main oven is particularly suitable for cooking larger quantities of food. The main oven also includes a Slowcook feature. It is important to refer to the main oven cooking chart as a guide to shelf positions and gas mark settings as these may differ from previous cookers you may have used.

PREHEATING

It is not necessary to preheat the oven for casseroles.

For recipes needing high temperatures such as bread, pastries, scones, soufflés etc. best results are achieved if the oven is preheated for 20 minutes.

When cooking or reheating frozen or chilled food read the instructions on the packaging.

HOW TO LIGHT THE MAIN OVEN

1.Open the oven door.

2.Push in the main oven control and turn it to gas mark 9.

3.Adjust the control to the required gas mark setting.

4.Wait until the burner has a large flame.

5.Close the oven door.

THINGS TO NOTE

The oven light will come on when the oven control is turned.

The cooling fan for the controls may operate after a time. See page 6 for further details on the operation of the cooling fan.

If an automatic programme has been set, the oven light does not come on until the cook time begins.

Do not place cookware over the oven burner. This will damage the oven and ovenware.

TO TURN OFF THE MAIN OVEN

1.Push in the control knob and turn it to the Off position. This is shown by a large dot.

MAIN OVEN

MAIN OVEN

MAIN OVEN

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Contents ModelEDB876 Important Safety Information Contents Description of the Appliance Built in gas double ovenGetting to Know Your Oven Control PanelCooling FAN for the Controls LocationBefore Using the Appliance Connecting to Electricity SupplyWhen First Switching on Rating PlateCookware Preparing to USE Your ApplianceCondensation and Steam Grill and Oven Furniture Minute Minder Electronic TimerTo SET the Time of DAY Automatic Timer Control To Switch the Main Oven on and OFF AutomaticallyTo SET the Timer to Switch OFF only HOW to Light the Grill GrillUses of the Grill To Turn OFF the Grill BurnerGrill Shelf Grill PAN and HandleHints and Tips Grilling Chart PositionHOW to Light the TOP Oven TOP OvenUses of the TOP Oven PreheatingTo FIT the TOP Oven Shelf TOP Oven Cooking Chart Food Shelf Position GAS Mark SettingHOW to Light the Main Oven Main OvenUses of the Main Oven To Turn OFF the Main OvenTo FIT the Main Oven Shelves Roasting Main Oven Cooking Chart Uses of Slowcook Slowcook Feature SHOW to USE Slowcook Milk and Milk Products MEAT, Fish and PoultryVegetables Preserves Pasta and RiceDried Beans and Fruit Cleaning the Outside of the Appliance Care and CleaningCleaning Materials Cleaning the Outer and Inner Door Glass Panels To Remove the Outer GlassTo Replace the Outer Door Glass To Clean the Inner Glass DoorCleaning Inside the Ovens Care of Stayclean Surfaces To Remove the Wirework RunnersCleaning the SHELVES, Wirework Runners and Oven Furniture Oven Cleaning Cycle Cooking to Reduce SoilageReplacing AN Oven Light Bulb Problem Possible Solution Something not WorkingOven is not cooking evenly Service and Spare Parts Guarantee Conditions Standard guarantee conditionsTechnical Details Installation Instructions Things YOU Need to KnowGetting Things Ready Preparing Cabinet for Fitting OvenFlexible Pipe Installation Fitting the Appliance and CabinetConnection to Electricity Supply FIT a 3 AMP Fuse to the Plug Fuse Holder Installation Between CabinetsChecking Electrical Connections Checking the Ovens Pressure TestingChecking the Grill T E S T E S EDB876 T E S Important Notice

EDB 876 specifications

The Electrolux EDB 876 is a standout model in the realm of built-in ovens, combining advanced technology with user-friendly features to elevate your cooking experience. Known for its sleek design and reliable performance, the EDB 876 is crafted to meet the demands of modern kitchens while ensuring efficiency and convenience.

One of the main features of the Electrolux EDB 876 is its multifunction capability. This oven offers multiple cooking modes ranging from traditional cooking methods like baking and grilling to more contemporary options such as steam cooking. This versatility allows users to prepare a wide variety of dishes, from succulent roasts to perfectly baked pastries, all within a single appliance.

The oven is equipped with the innovative SteamBake technology, which enhances baking results by introducing steam during the initial stages of cooking. This method helps to create a crispy crust and retain moisture in baked goods, yielding professional-quality results at home. For those who favor precise cooking, the EDB 876 includes a built-in food probe, which allows you to monitor the internal temperature of meats and other dishes without opening the oven door, ensuring perfect doneness every time.

Energy efficiency is another key characteristic of the Electrolux EDB 876. The appliance is designed to consume less energy while providing exceptional cooking performance, which not only saves on utility bills but also minimizes the environmental impact. The oven boasts an impressive energy rating, reflecting its commitment to sustainability.

User comfort is prioritized in the design of the EDB 876. The intuitive interface features an easy-to-read digital display and straightforward controls, making it simple for anyone to operate the oven effectively. The oven also includes a pyrolytic cleaning function, which burns off food residues at high temperatures, transforming them into ash that can be simply wiped away, thus eliminating the need for harsh cleaning products.

In terms of aesthetics, the Electrolux EDB 876 features a modern, built-in look that can seamlessly integrate into any kitchen decor. The elegant stainless-steel finish not only enhances durability but also adds a touch of sophistication.

With its multifunctional capabilities, energy efficiency, and user-centric design, the Electrolux EDB 876 is an exceptional choice for both novice cooks and seasoned chefs alike, promising a harmonious blend of performance and functionality in every meal prepared.
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