OPERATION
PREHEATING THE UNIT TO MAKE ESPRESSO
Follow the instructions below to preheat.
1
Open the tank cover and fill with cold water as desired.
2
Pull the Thumb Bar so it is against the handle. Insert Espresso Filter into the Espresso Handle and push the Thumb Bar to hold the Espresso Filter in place.
3
Make sure the Espresso Handle aligns with the arrow (next to the word, INSERT) on the maker, then release the Thumb Bar and insert the Espresso Handle into the unit. Lock it in place by turning it counter- clockwise until it is in the ‘lock’ position.
4
Place a cup on the Espresso Shelf and with the Steam control set to OFF, press the Espresso ON/OFF
button to the in (ON 
) position; the orange Power indicator will light.
5 |
| Press | the |
| Espresso/Cappuccino | ||||
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| button 1 to the Espresso ( | ) | ||||||
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| position. Press the Pump button 2 to | |||||||
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| the | PUMP | ( | PUMP/ | ) position. | |||
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| Let the water come out for approx. | |||||||
2 | 1 | five | seconds | and then press | the | ||||
PUMP button 2 again to the STOP | |||||||||
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| ( | STOP) | position. | Remove | the | |||
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| cup. |
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| The unit is now ready to make | |||||||
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| espresso. |
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| 10 |
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