Cuisinart HM-90S manual Coconut Lime TEA Cake, Cinnamon Pecan Rolls

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3.Put the egg, milk, sour cream and vanilla in a medium-large mixing bowl. Mixing on speed 1, gradually increasing to speed 4, beat until well combined. With the mixer still running, slowly add the butter. Mix for about 15 seconds, or until combined. Reduce the mixer to speed 1 and add the dry ingredients. Pour into prepared loaf pan.

4.Bake in the preheated oven for about 50 to 55 minutes, or until a cake tester comes out clean.

Nutritional information per serving

(based on 12 servings):

Calories 191 (34% from fat) • carb. 28g • pro. 3g

•fat 7g • sat. fat 5g • chol. 39mg • sod. 252mg

•calc. 47mg • fiber 0g

COCONUT LIME TEA CAKE

Makes one 9x5x3-inch loaf

nonstick cooking spray

2½ cups unbleached, all-purpose flour

¾teaspoon baking powder

¼ teaspoon baking soda

¾teaspoon sea salt

4tablespoons unsalted butter, cubed and at room temperature

½cup granulated sugar 1½ tablespoons lime zest

(from about 3 limes)

2 large eggs, room temperature

¾ teaspoon coconut extract

½teaspoon pure vanilla extract

1 cup coconut milk, room temperature

¼ cup sweetened, shredded coconut

2 teaspoons fresh lime juice

¼cup confectioners’ sugar, sifted

1.Preheat oven to 350°F. Lightly coat a 9x5x3-inch loaf pan with nonstick cook- ing spray; reserve.

2.Put the flour, baking powder, baking soda and salt in a small mixing bowl. Insert the mixing beaters into the Cuisinart® Hand Mixer. Mix on speeds 1 to 2 until com- bined, about 20 seconds. Reserve.

3.Put the butter into a medium-large mix- ing bowl. Mixing on speed 1, gradually increasing to speed 4, beat until soft- ened. With the mixer still running, slowly add the sugar and zest. Mix until light- ened, about 1 minute. Reduce to speed 3 and add the eggs, one at a time, and the extracts.

4.Reduce the mixer to speed 1 and add one third of the dry ingredients. Once almost fully mixed in, add half of the coconut milk. Repeat, ending with the last third of the dry mixture. Pour into prepared loaf pan and top with the shred- ded coconut.

5.Bake in the preheated oven for about

50 to 55 minutes, or until a cake tester comes out clean. Let rest on a wire cool- ing rack.

6.Five minutes before cake is done, add the lime juice and confectioners’ sugar to a small saucepan set over medium low heat. Stir and heat until sugar is fully dis- solved. Pour sugar syrup over cake while cooling.

Nutritional information per serving

(based on 12 servings):

Calories 222 (39% from fat) • carb. 31g • pro. 4g

•fat 10g • sat. fat 7g • chol. 45mg • sod. 201mg

•calc. 6mg • fiber 3g

CINNAMON PECAN ROLLS

Impress your family with bakery-style cinnamon rolls in little as 40 minutes!

Makes 8 servings

nonstick cooking spray Pecan Filling:

¾cup packed light brown sugar 1½ teaspoons ground cinnamon

¼ teaspoon sea salt

½ cup toasted, chopped pecans Rolls:

¾cup reduced-fat milk, room temperature

¼cup unsalted butter, melted and cooled to room temperature, plus 1 tablespoon for brushing

1large egg, room temperature, lightly beaten

½teaspoon pure vanilla extract 2¾ cups unbleached, all-purpose

flour, plus more for dusting kneeding surface

¼ cup granulated sugar

1½ teaspoons baking powder

½teaspoon sea salt

Glaze:

1cup confectioners’ sugar, sifted

2 tablespoons whole milk

¼ teaspoon pure vanilla extract

1.Preheat oven to 400°F. Lightly coat an 8-inch round cake pan with nonstick cooking spray; reserve.

2.Prepare the pecan filling: Put the first 4 ingredients in a small bowl. Insert the mixing beaters into the Cuisinart® Hand

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Contents HM-90S Recipes Crêpes with Yogurt Cream and Fresh Fruit Buttermilk Belgian WafflesLemon Rosemary Scones Sweet Crêpe BatterBlueberry Crumb Muffins Cranberry PICK-ME-UP Muffins Quatre Épice TEA Cake Coffeecake MuffinsNonstick cooking spray Pecan Filling Large egg, room temperature, lightly beatenCoconut Lime TEA Cake Cinnamon Pecan Rolls½ tablespoons pure maple syrup pinch sea salt Maple ButterCitrus Butter Roasted RED PEPPER, Leek Manchego QuicheTHREE-CHEESE Calzones Buttermilk Mashed Potatoes Spinach Manicotti½ teaspoon freshly ground pepper Celery Root Potato Purée Mashed Maple Sweet PotatoesGoat Cheese and Green Onion Twice Baked Potatoes Spinach and Feta Soufflé ¼ cup grated Parmesan Bacon and Gruyère SouffléDeviled Eggs Savory Cheese Biscotti½ cups unbleached, all-purpose flour, plus more for dusting ½ cup mayonnaise, reduced fat ½ cup sour cream, reduced fat Creamy Avocado DressingCreamy Blue Cheese Dressing Parmesan Peppercorn DIPChocolate Chunk Cookies Orange ShortbreadSnickerdoodles Lemon Lime Sugar CookiesBlonde Brownies Triple Chocolate BrowniesFilled Chocolate Cupcakes Marble Layer CakeChocolate Swirl Cheesecake Ounces milk chocolate, chopped Rich Chocolate FrostingMarshmallow Frosting Creamy White Chocolate FrostingVariations Classic Whipped CreamClassic Cuisinart White Bread Olive OIL Rosemary RollsCranberry Walnut Bread Molasses Wheat Bread Pizza DOUGH/FOCACCIAGluten Free RYE Bread Conair Corporation Warranty Recipes the about Care and USE Beaters Mixing Switch On/Off Step-OneDisplay Speed LED Only USE Household for Instructions These Save 90S-HM Hugo Description

HM-90S specifications

The Cuisinart HM-90S is a versatile and powerful hand mixer designed to streamline your cooking and baking tasks. Known for its sleek design and robust performance, this kitchen appliance is a must-have for both novice cooks and experienced bakers alike.

One of the main features of the Cuisinart HM-90S is its powerful 220-watt motor, which offers exceptional mixing performance. This motor provides the strength needed to handle a variety of ingredients, from light batters to dense doughs, ensuring consistency and thoroughly mixed results every time. The mixer is equipped with a total of nine speed settings, giving you precise control over the mixing process. The speed settings range from a slow stir to a high whip, enabling you to mix, blend, and whip ingredients with ease.

Another notable characteristic of the HM-90S is its unique swivel cord. This thoughtful design allows for comfortable handling, regardless of whether you are right-handed or left-handed. The cord can rotate a full 180 degrees, providing flexibility and convenience during use. This reduces the hassle of dealing with tangled cords while giving you room to maneuver around your workspace.

The Cuisinart HM-90S comes with a variety of attachments to accommodate diverse culinary tasks. Included with the mixer are traditional beaters, dough hooks, and a whisk, allowing for optimal performance across different recipes. The beaters are designed to be sturdy and efficient, while the dough hooks are perfect for kneading bread dough or pizza dough without the need for a heavy stand mixer. The whisk attachment is ideal for whipping cream or egg whites to perfection, showing the versatility of this hand mixer.

For added convenience, the Cuisinart HM-90S features a one-touch control for increasing or decreasing speed, which allows you to make adjustments on the fly without needing to stop mixing. The appliance also boasts a convenient storage case for all its accessories, helping to keep your kitchen organized.

In terms of cleaning, the mixer is designed with easy-to-remove attachments that are dishwasher safe, making post-cooking cleanup a breeze. Its compact design ensures that it does not take up too much space in your kitchen, making it a practical choice for small living areas.

Overall, the Cuisinart HM-90S combines power, versatility, and convenience, making it an excellent addition to any kitchen. Whether you are a baking enthusiast or just someone who enjoys preparing homemade meals, this hand mixer is an essential tool that enhances your culinary creations.
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