Cuisinart ICE-45A manual Peanut Butter Ice Cream, Tropical Fruit Ice Cream

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Peanut Butter Ice Cream

Creamy peanut butter ice cream is a favourite of

kids of all ages.

Makes about ten ½-cup servings

1cup creamy peanut butter

²∕³

cup granulated sugar

1cup whole milk 1½ cups half-and-half*

1teaspoon pure vanilla extract

Place peanut butter and sugar in a medium bowl. Stir with a whisk until smooth. Add milk and stir until smooth and sugar is dissolved. Stir in half-and-half* and vanilla. If not freezing immediately, cover and place in refrigerator until ready to use.

Turn on ice cream maker and pour in ingredients. Allow to mix and freeze until desired serving consistency is reached. Begin checking consistency after 12 to 15 minutes of freezing. If ice cream is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired consistency is reached, checking every few minutes.

Serve in cups or cones, adding mix-ins while dispensing ice cream.

Nutritional information per serving:

Calories 265 (58% from fat) • carb. 21g • pro. 8g

•fat 18g • sat. fat 6g • chol. 17mg • sod. 150mg

•calc. 76mg • fibre 2g

*Half-and-half is a term used for half full cream and half whole milk mixed together.

Tropical Fruit Ice Cream

Citrus is blended with mango and papaya for

a tropical flavour that everyone will love.

 

Makes about ten ½-cup servings

²∕³

cup orange or tangerine juice

 

concentrate, thawed

²∕

cup mango purée¤

³

cup papaya purée¤

²∕

³

 

²∕³

cup granulated sugar

½tablespoon fresh lemon juice

½teaspoon pure vanilla extract

²∕³

cup whole milk

²∕³

cup heavy cream

Place the orange juice concentrate, mango purée, papaya purée, sugar, lemon juice, vanilla, and milk in a blender jar. Blend on high speed until smooth and homogenous, about 1 minute. Transfer to a bowl and stir in heavy cream. If not freezing immediately, cover and refrigerate until ready to use.

Turn on ice cream maker and pour in ingredients. Allow to mix and freeze until desired serving consistency is reached. Begin checking consistency after 12 to 15 minutes of freezing. If ice cream is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired consistency is reached, checking every few minutes.

Serve in cups or cones, adding mix-ins while dispensing ice cream.

¤Available in the frozen food section of well-stocked grocery stores. Fruit purées can also be made by puréeing fresh or frozen thawed fruit.

Nutritional information per serving:

Calories 159 (35% from fat) • carb. 25g • pro. 1g

•fat 6g • sat. fat 4g • chol. 24mg • sod. 17mg

•calc. 39mg • fibre 1g

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26070 ICE-45A Ice Cream Maker Recipe Book.indd 6

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Contents Recipe Booklet Mix It In Soft Serve Ice Cream MakerRecipes Simple Vanilla Ice Cream Simple ChocolateStrawberry Ice Cream Mint Ice CreamCoffee Ice Cream Cheesecake Ice CreamPeanut Butter Ice Cream Tropical Fruit Ice CreamBanana Ice Cream Coconut Ice CreamPumpkin Sp’Ice Cream Vanilla Frozen YoghurtChocolate Frozen Yoghurt Mocha Latte Frozen YoghurtRed Raspberry Frozen Yoghurt Strawberry Banana Frozen YoghurtCherry Vanilla Frozen Yoghurt Blueberry SorbetFresh Lemon Sorbet Dark Chocolate SorbetOrange Creamsicle Sherbet Peaches & Cream SherbetPiña Colada Sherbet Root Beer Float SherbetBanana Maple Tofu Frozen Dessert Chocolate Velvet Tofu Frozen DessertH1618/08

ICE-45A specifications

The Cuisinart ICE-45A is a compact and user-friendly ice cream maker that brings the joy of homemade frozen desserts into your kitchen. This stylish model stands out with its retro design, making it a delightful addition to any countertop while offering impressive performance.

One of the key features of the ICE-45A is its 1.5-quart capacity, providing enough space to whip up treats for family gatherings or casual weekends. This generous size allows you to create multiple servings of ice cream, sorbet, or frozen yogurt to satisfy everyone’s craving. The machine is easy to operate with a simple control dial, which lets you set the desired consistency of your frozen creation.

The ICE-45A utilizes a unique mixing paddle that incorporates a patented motor system designed for efficient and rapid churning. This technology ensures that air is incorporated into the mixture, resulting in a light, creamy texture that is characteristic of high-quality ice creams. The built-in bowl can be pre-frozen, ensuring that the churning process begins at the optimal temperature, further enhancing the quality of your frozen desserts.

Another standout characteristic is the versatility of the Cuisinart ICE-45A. Not only can it make classic ice cream, but it also allows for the creation of gluten-free and dairy-free options, accommodating various dietary preferences. This adaptability makes it a favorite among home chefs and ice cream enthusiasts alike.

The straightforward cleaning process also adds to its appeal. The removable mixing paddle and the bowl are dishwasher safe, making the cleanup quick and hassle-free. The machine’s compact size also means it can be easily stored when not in use, making it an ideal choice for kitchens with limited space.

In summary, the Cuisinart ICE-45A is a versatile, efficient, and accessible ice cream maker engineered to produce delightful frozen desserts with minimal effort. With its retro design, user-friendly controls, and proven technologies, this machine is perfect for anyone looking to enjoy homemade ice creams and frozen treats. Whether you're a seasoned chef or a novice, the ICE-45A promises to deliver delicious results every time.
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