Cuisinart ICE-45A manual Chocolate Frozen Yoghurt, Mocha Latte Frozen Yoghurt

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Chocolate Frozen Yoghurt

Makes about ten ½-cup servings

1cup whole milk, warmed to a simmer

1230g semisweet chocolate,

chopped (may use semisweet chocolate morsels)

¼cup granulated sugar

2cups fat free or lowfat yoghurt

1 teaspoon pure vanilla extract

Stir the chocolate and sugar into the warmed milk. Stir until chocolate is completely melted and sugar is dissolved. Let come to room temperature. Add the yoghurt and vanilla and stir with a whisk until completely combined. If not freezing immediately, cover and refrigerate until ready to use.

Turn on ice cream maker and pour in ingredients. Allow to mix and freeze until desired serving consistency is reached. Begin checking consistency after 12 to 15 minutes of freezing. If frozen yoghurt is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired consistency is reached, checking every few minutes.

Serve in cups or cones, adding mix-ins while dispensing frozen yoghurt.

Nutritional information per serving:

Calories 179 (44% from fat) • carb. 23g • pro. 5g

•fat 10g • sat. fat 6g • chol. 4mg • sod. 41mg

•calc. 121mg • fibre 1g

Mocha Latte

Frozen Yoghurt

A frozen yoghurt with coffeehouse flavours.

Makes about ten ½-cup servings

¾cup whole milk

¹∕³

cup packed brown sugar

2tablespoons granulated sugar 1½-2 tablespoons unsweetened cocoa

powder, to taste

1½-2 tablespoons instant espresso powder, to taste

2cups fat free or lowfat vanilla yoghurt

¹∕³

cup half-and-half*

1teaspoon pure vanilla extract

Place milk, both sugars, cocoa powder, and espresso powder in a medium bowl. Use a hand mixer (about 1 to 2 minutes on low speed) or a whisk to mix until the sugar is dissolved. Stir in the yoghurt, half-and-half*, and vanilla until well blended. If not freezing immediately, cover and refrigerate until ready to use.

Turn on ice cream maker and pour in ingredients. Allow to mix and freeze until desired serving consistency is reached. Begin checking consistency after 12 to 15 minutes of freezing. If frozen yoghurt is not thick enough, pour back into the freezer bowl and continue mixing/freezing until desired consistency is reached, checking every few minutes.

Serve in cups or cones, adding mix-ins while dispensing frozen yoghurt.

Nutritional information per serving:

Calories 99 (15% from fat) • carb. 18g • pro. 3g

•fat 2g • sat. fat 1g • chol. 6mg • sod. 43mg

•calc. 118mg • fibre 0g

*Half-and-half is a term used for half full cream and half whole milk mixed together.

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26070 ICE-45A Ice Cream Maker Recipe Book.indd 9

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Contents Mix It In Soft Serve Ice Cream Maker Recipe BookletRecipes Simple Chocolate Simple Vanilla Ice CreamMint Ice Cream Strawberry Ice CreamCheesecake Ice Cream Coffee Ice CreamTropical Fruit Ice Cream Peanut Butter Ice CreamCoconut Ice Cream Banana Ice CreamVanilla Frozen Yoghurt Pumpkin Sp’Ice CreamMocha Latte Frozen Yoghurt Chocolate Frozen YoghurtStrawberry Banana Frozen Yoghurt Red Raspberry Frozen YoghurtBlueberry Sorbet Cherry Vanilla Frozen YoghurtDark Chocolate Sorbet Fresh Lemon SorbetPeaches & Cream Sherbet Orange Creamsicle SherbetRoot Beer Float Sherbet Piña Colada SherbetChocolate Velvet Tofu Frozen Dessert Banana Maple Tofu Frozen DessertH1618/08

ICE-45A specifications

The Cuisinart ICE-45A is a compact and user-friendly ice cream maker that brings the joy of homemade frozen desserts into your kitchen. This stylish model stands out with its retro design, making it a delightful addition to any countertop while offering impressive performance.

One of the key features of the ICE-45A is its 1.5-quart capacity, providing enough space to whip up treats for family gatherings or casual weekends. This generous size allows you to create multiple servings of ice cream, sorbet, or frozen yogurt to satisfy everyone’s craving. The machine is easy to operate with a simple control dial, which lets you set the desired consistency of your frozen creation.

The ICE-45A utilizes a unique mixing paddle that incorporates a patented motor system designed for efficient and rapid churning. This technology ensures that air is incorporated into the mixture, resulting in a light, creamy texture that is characteristic of high-quality ice creams. The built-in bowl can be pre-frozen, ensuring that the churning process begins at the optimal temperature, further enhancing the quality of your frozen desserts.

Another standout characteristic is the versatility of the Cuisinart ICE-45A. Not only can it make classic ice cream, but it also allows for the creation of gluten-free and dairy-free options, accommodating various dietary preferences. This adaptability makes it a favorite among home chefs and ice cream enthusiasts alike.

The straightforward cleaning process also adds to its appeal. The removable mixing paddle and the bowl are dishwasher safe, making the cleanup quick and hassle-free. The machine’s compact size also means it can be easily stored when not in use, making it an ideal choice for kitchens with limited space.

In summary, the Cuisinart ICE-45A is a versatile, efficient, and accessible ice cream maker engineered to produce delightful frozen desserts with minimal effort. With its retro design, user-friendly controls, and proven technologies, this machine is perfect for anyone looking to enjoy homemade ice creams and frozen treats. Whether you're a seasoned chef or a novice, the ICE-45A promises to deliver delicious results every time.
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