Viking F1484D manual Before You Use Your New Rangetop/Range, Surface Cooking, Cooking Utensils

Page 4

Before You Use Your New Rangetop/Range

All products are wiped clean with solvents at the factory to remove any visible signs of dirt, oil, and grease which may have remained from the manufacturing process. Before starting to cook, clean the range thoroughly with hot, soapy water.

Glass Rangetop

Clean your glass top before the first time you use it. A thorough cleaning with a glass top cleaner is recommended. It only takes a minute and puts a clean, shiny coating on the glass top before its initial use.

Oven

Before first use, wipe interior with soapy water and dry thoroughly.

Surface Cooking

Cooking Utensils

Each cook has his or her own preference for the particular cooking utensils that are most appropriate for the type cooking being done. Only certain types of glass, glass/ceramic, earthern ware, or other glazed utensils are suitable for glass rangetop use without breaking due to the sudden change in temperature. As with any cookware, yours should be in good condition and free from excessive dents on the bottom to provide maximum performance and convenience.

CAUTION

Using cast iron cookware on the glass rangetop is not recommended. Cast iron retains heat and may result in rangetop damage

Cooking Utensil Guidelines

 

Type

Response to temp.

Recommended Usage

 

 

 

Changes

 

 

 

Aluminum

Heats and cools quickly

Frying, Braising, Roasting

 

 

 

 

May leave metal

 

 

 

 

markings on rangetop

 

 

Cast Iron

Heats and cools quickly

Not recommended.

 

 

 

 

Retains excessive heat

 

 

 

 

and may damage

 

 

 

 

rangetop.

 

 

Copper,

Heats and cools quickly

Gourmet cooking, wine

 

 

tin lined

 

sauces, egg dishes.

 

 

Enamelware

Response depends on base

Not recommended.

 

 

 

metal

Heats too slowly.

 

 

 

 

Imperfections in enamel

 

 

 

 

may scratch rangetop.

 

 

Glass Ceramic

Heats and cools slowly

Not recommended.

 

 

 

 

Heats too slowly.

 

 

 

 

Imperfections in glass

 

 

 

 

may scratch rangetop.

 

 

Stainless Steel

Heats and cools at moderate

Soups, sauces,

 

 

 

rate

vegetables, general

 

 

 

 

cooking.

 

Operating the Single Front or Rear Element

Push in and turn the control knob counterclockwise to the desired setting. The element will cycle on and off to maintain the desired heat setting. When finished, turn all controls to OFF.

Operating the Rear and Bridge Element

Push in and turn the right rear control knob clockwise to the desired setting. The rear element and the bridge element will cycle on and off to maintain the desired heat setting. When finished, turn all controls OFF.

Hot Surface Indicator Lights

The range has four hot surface indicator lights. They are located in the center of the glass rangetop. The hot surface indicator light will glow red when the corresponding element is turned on. The light will remain on after turning off the control knob until the corresponding element has cooled to a safe temperature.

6

7

Image 4
Contents Electric rangetops/ranges Important Safety Instructions Table of ContentsCongratulations Page Before You Use Your New Rangetop/Range Surface CookingCooking Utensils Cooking Utensil GuidelinesSurface Cooking Guide Suggested Heat Settings Cooking Substitute ChartsBasic Functions of Your Oven TWO-ELEMENT BakeOven Operation Temperature ControlsOven Function Selector Two-Element Baking/ Convection Baking PreheatingTwo-Element Baking Convection/TruConvecTM BakingPage Conventional Baking Chart Convection Baking ChartSolving Baking Problems Conventional/Convection Roasting TipsConventional Roasting Chart Convection Roasting ChartConventional Broiling Convection BroilingConvection Dehydration Conventional/Convection Broiling ChartConvection Defrosting Cleaning Problems on Glass Ceramic Top Cleaning and MaintenanceGlass Ceramic Top Self-Clean Cycle Power Failure Replacing Interior Oven LightsService Information Viking Range Corporation Preferred Service

Electric Rangetops/Ranges, F1484D specifications

The Viking F1484D Electric Rangetops and Ranges stand as a testament to modern culinary innovation, combining advanced technology with professional-grade performance. Ideal for both home chefs and culinary enthusiasts, these electric units are designed to deliver exceptional cooking results and aesthetic appeal.

One of the standout features of the Viking F1484D is its powerful and precise heating elements. The unit is fitted with dual-element induction burners, which offer rapid heat-up times and efficient cooking. Induction technology ensures that heat is directed to the cookware rather than the cooking surface, providing quick temperature adjustments and minimizing energy consumption. This feature not only enhances cooking precision but also allows for a safer cooking experience, reducing the risk of burns.

The Viking F1484D also boasts a sleek, durable design made from high-quality stainless steel. Its professional look complements any kitchen décor while ensuring long-lasting durability. The rangetop's seamless design is easy to clean, promoting effortless maintenance and hygiene. Additionally, the smooth surface of the induction zones makes it ideal for busy kitchens, as spills and splatters can be swiftly wiped away.

In terms of control, the Viking F1484D is equipped with user-friendly digital controls that allow chefs to easily adjust temperatures, set timers, and customize cooking settings. The precision of these controls ensures that every dish is cooked to perfection. The unit also features multiple cooking zones, allowing for various pots and pans to be used simultaneously, increasing efficiency in meal preparation.

Safety features are integrated into the design of the F1484D, including an auto shut-off function and a child safety lock. These considerations make it a practical choice for households with children while ensuring peace of mind during operation.

Moreover, the Viking F1484D Electric Rangetops and Ranges are compatible with various cookware types, including stainless steel and cast iron, making them versatile for any recipe or cooking style. With the combination of high performance, elegant design, and modern technology, the Viking F1484D serves as an exceptional choice for anyone looking to elevate their cooking experience to professional levels, bringing pro-kitchen efficiency right to the home. Whether preparing a simple meal or an elaborate feast, this electric range provides the tools necessary to achieve culinary excellence.