BR9013 BKC600XL_IB_AMEND.qxp 11/10/07 21:43 Page 13
continued
EN bled vate amber ocking
Note
te. The oved to gs.
on top of t on the essory.
yby ounter- Basket
and st use.
8.Use the My
1 level scoop = 2 tablespoons
We recommended this for the small mug 7.25 oz. serving.
Or, if you like a stronger brew, select the small cup 5.25 oz. serving.
If you grind your own beans:
1.Start with a coarser grind similar to a French Press grind.
2.Experiment with grinds similar to drip brewing grinds.
3.Avoid a fine espresso grind setting that could clog the Filter Basket or result in poor extraction.
Note
9.Raise the Safety Locking Arm. The Brewing chamber will open toward you.
10.Place the assembled My
a.Remove the
on top of the Brewer.
b.Insert the assembled My
the Brewing Chamber (10b), ensuring to align
the arrow on the My K-Cup® Lid with
the arrow in the Brewing Chamber.
There are two sharp needles used to puncture the
To avoid risk of injury, use caution when inserting or removing the
Note
11.Lower the Safety Locking Arm to close the Brewing Chamber Head over the My
Holder. When closed completely, the LCD screen
will indicate ‘READY TO BREW’. The and buttons will illuminate and the ‘BREW’ button will illuminate and flash for up to 60 seconds.
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