Breville BBM800 manual Unplug the Bread Maker, Slice the Bread, Store the Bread

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OPERATING YOUR BREVILLE BREAD MAKER - BEGINNER’S GUIDE

13. Unplug the Bread Maker

a)While the bread is cooling, unplug the power cord from the power outlet.

NOTE

If you wish to make another loaf of bread, allow approximately one hour cooling time before using again. Open or remove the lid to help cool the interior baking chamber. If the bread maker is too hot an error code will appear on the LCD screen. The bread maker will not operate until it cools down to the correct operating temperature for kneading. Refer to ‘Troubleshooting’, page 59.

b)With protective hot pads or insulted oven mitts, remove the paddle from the drive shaft inside the bread pan. Do not attempt to remove the paddle with your bare hand as it is very hot. If the paddle is difficult to remove, pour some warm water and a little detergent into the bread pan and allow to stand for 10-20 minutes to loosen baked-on crust or crumb residue.

NOTE

Never immerse the outside of the bread pan in water as this may interfere with the free movement of the wing- nut and drive shaft. Submerge and wash only the interior of the bread pan.

c)Refer to ‘Care and Cleaning’, page 49

14. Slice the Bread

a)When the bread has cooled sufficiently, place the bread onto a firmly seated breadboard.

TIP

Bread slices best when allowed to cool for a minimum of 20 minutes (preferably longer). This allows the steam to escape. The exception is yeast free breads. Refer to Step 12b, page 27. If you wish to serve bread warm, wrap it in foil and re-heat in the oven.

b)Ensure the paddle is not in the bottom of the baked bread loaf and slice using a serrated bread knife or electric knife. A standard flat-bladed kitchen knife is likely to tear the bread. For rectangular slices, place the loaf on its side and slice across.

15. Store the Bread

Store unused bread tightly covered at room temperature for up to 3 days. Sealable plastic bags, plastic containers or a sealable bread box work well. Since homemade bread has no preservatives, it tends to dry out and become stale faster than commercially-made bread. For longer storage, place bread in a sealable plastic bag, removing any air before sealing, then place in the freezer. Bread may be frozen for up to 1 month.

TIP

Leftover or slightly hardened bread can be used to make croutons, bread crumbs, bread cups, croustades, melba toast, crostini, bread pudding or stuffings.

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Contents BBM800 Congratulations On the purchase of your new Breville Bread MakerContents Important safeguards Breville recommends safety firstSave These Instructions Know Your Breville Bread MakerKnow Your Breville Bread Maker Ventilation Grills Recipe Holder and Cord StorageCancel button Weight Temp buttonBacklit LCD Screen Delay Start button Beeper buttonTIP Operating Your Breville Bread Maker Beginner’s GuidePaddle Push down firmly Remove the Bread PanInsert the Collapsible or Fixed Paddle Operating Your Breville Bread Maker BEGINNER’S Guide Return the Bread Pan to the Baking Chamber Load the Automatic Fruit and Nut DispenserPlug in the Power Cord Select the SettingTable below outlines the different settings Loaf Size More Information OptionsWhole Gluten Sweet Dough Select the Crust Colour Select the Loaf SizeStart the Bread Maker Table below outlines the phases of the cycle Phase DescriptionTrapped carbon dioxide within the dough Remove the Bread Pan Remove Bread from the Bread Pan Store the Bread Unplug the Bread MakerSlice the Bread Page Optional Settings On your Breville Bread MakerBraided Breads Optional Settings Pause FeatureDecorative Crusts Pull-Apart Rolls Rolled BreadsOptional Settings Delay Start Button Using the Delay Start buttonOptional Settings Modify button Using the Modify buttonPhase Optional Settings Custom setting Using the Custom settingModifying a Programmed Custom Recipe Tips for Better Bread Making Tips for Better Bread Making Measuring and Weighing IngredientsMeasurement Conversion Chart As a general guideMeasuring ingredients when developing your own recipes Vital Ingredients Vital Ingredients Bread Improver Ascorbic Acid Vitamin CRye flour All-Purpose FlourBread Flour Self-Rising FlourMilk Glaze Egg GlazeMelted Butter Crust Sweet Icing GlazeAs a general guide, when using the Rapid settings YeastPage Care & Cleaning Cleaning the Lid Care & cleaningCleaning the Stainless Steel Housing Cleaning the Bread Pan Cleaning the PaddleStorage Troubleshooting Troubleshooting Why is the ‘bake’ Problem Easy Solution Are the room and waterTemperatures important? Temperature range so low?During the ‘rise’ phase, what Problem Easy Solution Power outage has occurredDuring the ‘knead’ phase, what During the ‘bake’ phase, whatWhy is my whole wheat loaf Problem Easy Solution Why does the topWhy does the bread White loaf? Why does bread colourOut with the bread? Problem Easy Solution Why does the paddle comeWhy is there smoke coming Out of the bread maker?Adjustments I should make? Problem Easy Solution Live in a high altitude areaAre there any adjustments Should make?LCD displays ---H or -H ‘Preheat’ Phase‘Keep Warm’ phase LCD displays --LWater Not enough Operational E02 ErrorsTemperature too hot or too cold Too muchStale yeast Yeast Not enoughWrong type of yeast used Yeast prematurely activatedRecipes Basic IngredientsTraditional White Bread Crust Colour OptionsBasic Milk Bread Delay Start Basic French BreadBASic Continental Bread YesBasic Classic Sourdough Bread Crust Color OptionsMaking the Starter Basic Rustic Prosciutto and Provolone Bread Flavoured White Bread Flavoured White Bread Potato & Leek Bread Flavoured White Bread SUN-DRIED Tomato Bread Flavoured White Bread Garlic Bread Roasted GarlicFlavoured White Bread Italian Bread Flavoured White Bread Black Olive & Basil Bread Flavoured White Bread Thai Coconut Curry Bread Flavoured White Bread Pesto & Pinenut Bread Flavoured White Bread Cheese & Chive Bread Flavoured White Bread Sweet Corn Bread Flavoured White Bread Pumpkin Bread Flavoured White Bread Cajun Jalapeno Bread Flavoured White Bread Fresh Herb & Caraway Bread Flavoured Sweet Bread Flavoured Sweet Bread Pecan & Maple Syrup Bread Flavoured Sweet Bread Apple & Spice Bread Flavoured Sweet Bread Ginger & Macadamia NUT Bread Flavoured Sweet Bread Rolled Oats & Brown Sugar Bread Flavoured Sweet Bread Walnut & Coffee Bread Flavoured SWEEt Bread Lemon Butter Bread Flavoured Sweet Bread Coconut & sour Cherry Bread Flavoured Sweet Bread Cranberry & Pistachio NUT Bread Flavoured Sweet Bread Chocolate Chip Bread Sweet bread Chocolate Hazelnut Bread Flavoured Sweet Bread Apricot Almond & Cardamom Bread Flavoured Sweet Bread Fruit Loaf Flavoured Sweet Bread Fruit & NUT Bread Wholewheat Bread Wholewheat Bread 100% Wholemeal Bread Wholewheat Bread Bran Bread Wholewheat Bread Cracked Wheat & Sunflower Bread Wholewheat Bread RYE & Caraway Bread Wholewheat Bread Swedish Limpa Bread Wholewheat Bread Wholewheat Date & NUT Bread Dough Dough Dough Sticky Cinnamon Rolls FillingWholewheat Honey Rolls Dough HOT Cross Buns Dough Caramel Chelsea Buns Dough Stollen Pizza Dough Dough Pizza Dough Suggested toppingsCalzone Dough Pasta Dough Pasta Dough Grissini Italian Bread Sticks Gluten Free Gluten Free Gluten Free Country Style Bread DRYGluten Free Wholesome Seed Bread Gluten Free Gluten Free Spicy Sultana Bread Gluten Free Gluten Free Cheesy Cheddar Bread Yeast Free Yeast Free Lemon & Raisin Bread Eggless Caraway & Date Bread Procedure Manual SET RecipePrepackaged Bread Mixes White Prepackaged Bread MIX Laucke Crusty White Bread Mix Kitchen Collection White Bread Mix Grain Prepackaged Bread MIX Laucke German Grain Bread Mix Kitchen Collection Soy And Linseed Bread Mix Wholemeal Prepackaged Bread MIX Laucke Barossa Sourdough Rye Bread Mix JAM For Best ResultsJAm For Best ResultsPreparation of Jars for Jam JAM Kiwi Fruit Jam Glazes Chocolate GlazeEGG GLAZE/SEEDS on TOP Custom Recipe Charts Custom Recipe Charts Custom Recipe # Recipe Name Setting Crust Colour Loaf Size144 145 146 147 148 149 150 151 152 153 154 155 Fax Australian Customers New Zealand Customers MailPhone

BBM800 specifications

The Breville BBM800, also known as the "Custom Loaf Bread Maker," is a versatile kitchen appliance designed for both novice and experienced bakers. With its modern design and user-friendly interface, this bread maker has gained popularity for its ability to produce homemade bread with ease and precision.

One of the standout features of the Breville BBM800 is the customizable settings it offers. With 13 different baking programs, users can prepare a variety of breads including gluten-free, artisan, and dough cycles. This allows for experimentation with different types of flour and ingredients, catering to various dietary preferences and tastes.

The bread maker utilizes a unique automatic fruit and nut dispenser that ensures even distribution of add-ins throughout the bread. This feature enhances the texture and flavor of the final product, making each loaf truly unique. Additionally, the BBM800 is equipped with a collapsible kneading blade that allows for easier removal of the bread after baking, ensuring a perfect and intact loaf every time.

Another notable technology integrated into the BBM800 is its advanced LCD display. This screen provides a clear indication of the chosen settings and baking cycle progress, allowing bakers to monitor their loaf’s development at a glance. It also features a delay timer, which can be set to prepare bread at a convenient time, making fresh bread an accessible option for busy individuals.

In terms of physical characteristics, the Breville BBM800 boasts a sleek stainless steel exterior that not only looks modern but is also easy to clean. Its compact design, along with an internal kneading chamber that is non-stick, further enhances its practicality.

Safety is also a priority in the design of the Breville BBM800. The unit features an automatic shut-off function, ensuring that the appliance turns off when not in use or when the baking cycle is completed. This is particularly useful for those who have a busy lifestyle and may forget to turn off appliances.

Overall, the Breville BBM800 Custom Loaf Bread Maker stands out for its combination of innovative features, customizable settings, and user-friendly design. Whether you are a beginner trying your hand at baking or a seasoned expert looking to create the perfect loaf, this bread maker offers the flexibility and functionality to meet all your baking needs. The result is consistently delicious and hearty homemade bread that elevates any meal.
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