Breville BBM800 manual Egg Glaze, Melted Butter Crust, Milk Glaze, Sweet Icing Glaze

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The Vital Ingredients

As a general guide:

1.25kg loaf size

= add 2¾ teaspoons vital wheat gluten

1kg loaf size

= add 2½ teaspoons vital wheat gluten

0.75kg loaf size

= add 2 teaspoons vital wheat gluten

0.5kg loaf size

= add 1½ teaspoons vital wheat gluten

GLAZES

Glazes enhance the flavour of baked breads and give them a professional finish. After glazing, breads can be sprinkled with your favorite seeds and toppings eg. poppy, sesame or caraway seeds.

Egg Glaze

Use 1 egg white or 1 whole egg plus 1 tablespoon of water. Brush over dough before baking.

Melted Butter Crust

Brush melted butter over just-baked bread for a softer, more tender crust.

Milk Glaze

Brush milk or cream over just-baked bread for a softer, shiny crust.

Sweet Icing Glaze

Mix 1 cup sifted confectioner’s sugar with 1 to 2 tablespoons of milk until smooth. Drizzle over raisin bread or sweet breads when they are almost cool.

MILK

Milk enhances the flavour and increases the nutritional value of bread. All liquids, including milk, should be 27°C (80°F) before adding to the bread pan unless stated otherwise. Fresh milk should not be substituted for dry milk unless stated in the recipe. Dry milk (fat-free or regular) is convenient and enables you to use the Delay Start feature. When using this feature with dried substitutions, add the water to the bread pan first, then add the dried substitution after the flour to keep them separate.

SALT

Salt is an important ingredient in yeast bread recipes. It not only enhances flavour, but limits the growth of yeast and inhibits rising, so be careful when measuring. Do not increase or decrease the amount of salt shown in the recipes. Table salt, sea salt or kosher salt can be used.

SUGAR

Sugar provides food for the yeast, sweetness and flavour to the crumb and helps brown the crust. White sugar, brown sugar, honey and golden syrup are all suitable to use. When using honey or golden syrup it must be counted as additional liquid.

WATER

When bread machine baking, all liquids, particularly water, should be 27°C (80°F) unless stated otherwise. Temperatures too cool or too warm can prevent the yeast from activating.

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Contents BBM800 On the purchase of your new Breville Bread Maker CongratulationsContents Breville recommends safety first Important safeguardsSave These Instructions Your Breville Bread Maker KnowVentilation Grills Recipe Holder and Cord Storage Know Your Breville Bread MakerBeeper button Weight Temp buttonBacklit LCD Screen Delay Start button Cancel buttonTIP Your Breville Bread Maker Beginner’s Guide OperatingInsert the Collapsible or Fixed Paddle Remove the Bread PanPaddle Push down firmly Operating Your Breville Bread Maker BEGINNER’S Guide Load the Automatic Fruit and Nut Dispenser Return the Bread Pan to the Baking ChamberSelect the Setting Plug in the Power CordLoaf Size More Information Options Table below outlines the different settingsWhole Gluten Sweet Dough Select the Loaf Size Select the Crust ColourStart the Bread Maker Phase Description Table below outlines the phases of the cycleTrapped carbon dioxide within the dough Remove the Bread Pan Remove Bread from the Bread Pan Slice the Bread Unplug the Bread MakerStore the Bread Page On your Breville Bread Maker Optional SettingsDecorative Crusts Optional Settings Pause FeatureBraided Breads Rolled Breads Pull-Apart RollsUsing the Delay Start button Optional Settings Delay Start ButtonUsing the Modify button Optional Settings Modify buttonPhase Using the Custom setting Optional Settings Custom settingModifying a Programmed Custom Recipe Tips for Better Bread Making Measuring and Weighing Ingredients Tips for Better Bread MakingAs a general guide Measurement Conversion ChartMeasuring ingredients when developing your own recipes Vital Ingredients Bread Improver Ascorbic Acid Vitamin C Vital IngredientsSelf-Rising Flour All-Purpose FlourBread Flour Rye flourSweet Icing Glaze Egg GlazeMelted Butter Crust Milk GlazeYeast As a general guide, when using the Rapid settingsPage Care & Cleaning Cleaning the Stainless Steel Housing Care & cleaningCleaning the Lid Cleaning the Paddle Cleaning the Bread PanStorage Troubleshooting Troubleshooting Temperature range so low? Problem Easy Solution Are the room and waterTemperatures important? Why is the ‘bake’During the ‘bake’ phase, what Problem Easy Solution Power outage has occurredDuring the ‘knead’ phase, what During the ‘rise’ phase, whatWhite loaf? Why does bread colour Problem Easy Solution Why does the topWhy does the bread Why is my whole wheat loafOut of the bread maker? Problem Easy Solution Why does the paddle comeWhy is there smoke coming Out with the bread?Should make? Problem Easy Solution Live in a high altitude areaAre there any adjustments Adjustments I should make?LCD displays --L ‘Preheat’ Phase‘Keep Warm’ phase LCD displays ---H or -HToo much Operational E02 ErrorsTemperature too hot or too cold Water Not enoughYeast prematurely activated Yeast Not enoughWrong type of yeast used Stale yeastRecipes Ingredients BasicCrust Colour Options Traditional White BreadBasic Milk Bread Basic French Bread Delay StartYes BASic Continental BreadCrust Color Options Basic Classic Sourdough BreadMaking the Starter Basic Rustic Prosciutto and Provolone Bread Flavoured White Bread Flavoured White Bread Potato & Leek Bread Flavoured White Bread SUN-DRIED Tomato Bread Roasted Garlic Flavoured White Bread Garlic BreadFlavoured White Bread Italian Bread Flavoured White Bread Black Olive & Basil Bread Flavoured White Bread Thai Coconut Curry Bread Flavoured White Bread Pesto & Pinenut Bread Flavoured White Bread Cheese & Chive Bread Flavoured White Bread Sweet Corn Bread Flavoured White Bread Pumpkin Bread Flavoured White Bread Cajun Jalapeno Bread Flavoured White Bread Fresh Herb & Caraway Bread Flavoured Sweet Bread Flavoured Sweet Bread Pecan & Maple Syrup Bread Flavoured Sweet Bread Apple & Spice Bread Flavoured Sweet Bread Ginger & Macadamia NUT Bread Flavoured Sweet Bread Rolled Oats & Brown Sugar Bread Flavoured Sweet Bread Walnut & Coffee Bread Flavoured SWEEt Bread Lemon Butter Bread Flavoured Sweet Bread Coconut & sour Cherry Bread Flavoured Sweet Bread Cranberry & Pistachio NUT Bread Flavoured Sweet Bread Chocolate Chip Bread Sweet bread Chocolate Hazelnut Bread Flavoured Sweet Bread Apricot Almond & Cardamom Bread Flavoured Sweet Bread Fruit Loaf Flavoured Sweet Bread Fruit & NUT Bread Wholewheat Bread Wholewheat Bread 100% Wholemeal Bread Wholewheat Bread Bran Bread Wholewheat Bread Cracked Wheat & Sunflower Bread Wholewheat Bread RYE & Caraway Bread Wholewheat Bread Swedish Limpa Bread Wholewheat Bread Wholewheat Date & NUT Bread Dough Dough Filling Dough Sticky Cinnamon RollsWholewheat Honey Rolls Dough HOT Cross Buns Dough Caramel Chelsea Buns Dough Stollen Pizza Dough Suggested toppings Dough Pizza DoughCalzone Dough Pasta Dough Pasta Dough Grissini Italian Bread Sticks Gluten Free DRY Gluten Free Gluten Free Country Style BreadGluten Free Wholesome Seed Bread Gluten Free Gluten Free Spicy Sultana Bread Gluten Free Gluten Free Cheesy Cheddar Bread Yeast Free Yeast Free Lemon & Raisin Bread Eggless Caraway & Date Bread Manual SET Recipe ProcedurePrepackaged Bread Mixes White Prepackaged Bread MIX Laucke Crusty White Bread Mix Kitchen Collection White Bread Mix Grain Prepackaged Bread MIX Laucke German Grain Bread Mix Kitchen Collection Soy And Linseed Bread Mix Wholemeal Prepackaged Bread MIX Laucke Barossa Sourdough Rye Bread Mix For Best Results JAMFor Best Results JAmPreparation of Jars for Jam JAM Kiwi Fruit Jam Chocolate Glaze GlazesEGG GLAZE/SEEDS on TOP Custom Recipe Charts Custom Recipe # Recipe Name Setting Crust Colour Loaf Size Custom Recipe Charts144 145 146 147 148 149 150 151 152 153 154 155 Phone Australian Customers New Zealand Customers MailFax

BBM800 specifications

The Breville BBM800, also known as the "Custom Loaf Bread Maker," is a versatile kitchen appliance designed for both novice and experienced bakers. With its modern design and user-friendly interface, this bread maker has gained popularity for its ability to produce homemade bread with ease and precision.

One of the standout features of the Breville BBM800 is the customizable settings it offers. With 13 different baking programs, users can prepare a variety of breads including gluten-free, artisan, and dough cycles. This allows for experimentation with different types of flour and ingredients, catering to various dietary preferences and tastes.

The bread maker utilizes a unique automatic fruit and nut dispenser that ensures even distribution of add-ins throughout the bread. This feature enhances the texture and flavor of the final product, making each loaf truly unique. Additionally, the BBM800 is equipped with a collapsible kneading blade that allows for easier removal of the bread after baking, ensuring a perfect and intact loaf every time.

Another notable technology integrated into the BBM800 is its advanced LCD display. This screen provides a clear indication of the chosen settings and baking cycle progress, allowing bakers to monitor their loaf’s development at a glance. It also features a delay timer, which can be set to prepare bread at a convenient time, making fresh bread an accessible option for busy individuals.

In terms of physical characteristics, the Breville BBM800 boasts a sleek stainless steel exterior that not only looks modern but is also easy to clean. Its compact design, along with an internal kneading chamber that is non-stick, further enhances its practicality.

Safety is also a priority in the design of the Breville BBM800. The unit features an automatic shut-off function, ensuring that the appliance turns off when not in use or when the baking cycle is completed. This is particularly useful for those who have a busy lifestyle and may forget to turn off appliances.

Overall, the Breville BBM800 Custom Loaf Bread Maker stands out for its combination of innovative features, customizable settings, and user-friendly design. Whether you are a beginner trying your hand at baking or a seasoned expert looking to create the perfect loaf, this bread maker offers the flexibility and functionality to meet all your baking needs. The result is consistently delicious and hearty homemade bread that elevates any meal.
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