KitchenAid KFP750 manual Pastry Crust, One Crust, Two Crusts

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Pastry Crust

One Crust

1cup all-purpose flour 1⁄4 teaspoon salt

1⁄4 cup cold shortening

1tablespoon cold butter or margarine, cut up

2-4 tablespoons ice water

Two Crusts

2cups all-purpose flour

3⁄4 teaspoon salt

1⁄2 cup cold shortening

3tablespoons cold butter or margarine, cut up

5-7 tablespoons ice water

Position multipurpose blade in work bowl. Add flour and salt. Process until mixed, about 2 seconds. Add shortening and butter. Pulse 3 to 4 times, 2 to 3 seconds each time, or until crumbly. Sprinkle minimum amount of water evenly over mixture. Pulse 1 to 3 times, 2 to 3 seconds each time, or until mixture pulls away from sides of bowl and dry ingredients are moistened. Add additional water

if necessary.

On lightly floured surface, shape into a ball (2 balls for 2-crust pie). Roll each ball into a circle 2 inches larger than inverted pie plate. Fit into pie plate.

Proceed as directed in pie recipe.

To bake single crust shell, flute edges of crust. Prick shell thoroughly with fork. Bake at 425°F for 9 to 12 minutes, or until light golden brown. To bake 2-crust pie, follow directions in pie recipe.

Yield: 1 pie (8 servings).

Per Serving (one crust): About 120 cal, 2 g pro, 11 g carb, 8 g total fat, 2.5 g sat fat, 5 mg chol, 75 mg sod.

Per Serving (two crusts): About 260 cal, 4 g pro, 23 g carb, 17 g total fat, 6 g sat fat, 10 mg chol, 220 mg sod.

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Contents Food Processor Details InsideHassle-Free Replacement Warranty Proof of Purchase & Product RegistrationTable of Contents Table of Contents Food Processor Safety Your safety and the safety of others are very importantImportant Safeguards Electrical Requirements Food Processor Features Spatula/Cleaning Tool Chef’s Accessory CasePiece Food Pusher Cup Work BowlWork Bowl Assembly Preparing the Food Processor for UseSlicing and Shredding Disc Assembly Mini Bowl AssemblyUsing the Food Processor Using the Pulse ControlMaximum Liquid Level Turning the Food Processor On and OffDisassembling the Food Processor 2-Piece Food PusherCleaning the Food Processor Troubleshooting If the Food Processor shuts off while it is runningFood Processing Tips To grate hard cheeses, such as Parmesan and Romano To shred spinach and other leavesTo slice uncooked meat or poultry, such as stir-fry meats To shred firm and soft cheesesHelpful Hints Helpful Hints Sausage-Stuffed Mushrooms Shallot, cut into quarters Clove garlic⁄2 teaspoon dry mustard ⁄4 teaspoon hot pepper sauce If desiredOunces sharp Cheddar cheese, chilled Cheddar Wheat Crackers⁄2 teaspoon baking soda Caramelized Onion Puff Pastry Squares Tablespoon brown sugar Tablespoon balsamic vinegar⁄8 teaspoon salt Tablespoons chopped fresh parsley leaves, if desiredHot Artichoke Dip Brandied Cheese SpreadRoasted Salsa Verde White Balsamic Vinaigrette Dilled Sour Cream Cucumbers and OnionsTeaspoons sugar ⁄4-1⁄2teaspoon black pepper Mediterranean Hot Chicken Salad Creamy Citrus Dressing⁄2 bulb fennel, cut into ⁄4 cup pine nutsAsian Coleslaw Chicken Wild Rice SaladDressing Broccoli Kohlrabi Salad Stalk about 3⁄4 lb. broccoliLarge carrot, peeled ⁄3 cup vegetable oilCheddar Broccoli Soup ⁄8 teaspoon hot pepper sauceSoup Roasted Butternut Squash Soup With Herb PistouPistou Sauce Pan-Fried Veggie Burgers Muffaletta Sandwiches Medium plum tomato Large fresh basil leavesFrench Onion Soup Ounces Gruyere or Swiss cheese, room temperatureChipotlé-Mustard Ham Spread Layered Eggplant Roasted Red Pepper Casserole Medium about 11⁄2 lb. eggplant Tablespoons olive oilSpring Mix Basmati Rice Honey-Orange CarrotsLoaded Baked Potato Casserole Strips bacon Ounces extra sharp Cheddar cheese, chilled21⁄2 quarts water Teaspoons salt, divided Container 16 oz. sour cream⁄2 head about 1 lb. cabbage, cut into wedges Sweet & Sour Cabbage SautéStrips bacon Tablespoons cider vinegar Tablespoons sugar Tablespoons soy sauce Tablespoon sherry Szechwan Pork⁄2-inch slices Cup chicken broth Tablespoon cornstarch Beef and Broccoli Stir-Fry Cloves garlic Egg white⁄8 teaspoon ginger Hot cooked rice, if desiredDeep Dish Pizza Thin Crust PizzasCrust SauceChicken Satay with Peanut Sauce ChickenCloves garlic ⁄4 cup soy sauceMayonnaise Herbed Salmon Cakes With Cilantro-Caper MayonnaiseCakes ⁄3 cup milk ⁄3 cup water Honey Wheat BreadTeaspoon wheat germ, if desired ⁄4 cup water ⁄4 cup milk Country White BreadTablespoon sugar Teaspoon salt Cinnamon Bread Country White Bread VariationsParmesan Pepper Bread Cranberry-Walnut Scones Buttermilk Parmesan BiscuitsBanana Macadamia Nut Bread EggsSquares 21⁄2 in. each graham crackers, broken Velvety Sour Cream CheesecakeFilling Fresh Fruit Tart Seconds. Add butter and shortening. Pulse 3 to⁄4 cup granulated sugar Pear Hazelnut Crunch PieTablespoon lemon juice ⁄2 teaspoon cinnamon One Crust Pastry CrustTwo Crusts Carrot Cake With Cream Cheese Frosting CakeFrosting 41⁄2 cups powdered sugarVanilla Chocolate Chunk Cookies From accident KitchenAid Food Processor Warranty For Puerto Rico Arranging for Service After the Warranty ExpiresOrdering Accessories and Replacement Parts Accessories for Model KFP750 Blades and DiscsOther Accessories Bowls and CoversPage Page Registered Trademark/Trademark of KitchenAid, U.S.A

KFP750 specifications

The KitchenAid KFP750 is an innovative food processor designed to simplify meal preparation for home cooks. Known for its powerful performance and versatile functionalities, this kitchen appliance has made a significant impact in modern culinary tasks. Featuring a robust motor, the KFP750 effortlessly handles tough ingredients, such as dense vegetables and nuts, while ensuring consistent results.

One of the standout features of the KFP750 is its adjustable slicing disc, which allows users to customize the thickness of their slices from thick to thin. This functionality is particularly useful for those who enjoy preparing dishes that require precise cuts, such as salads, stir-fries, or garnishes. Additionally, the food processor boasts a powerful chopping blade that can create a range of textures, from coarse to fine, making it easy to prepare everything from salsas to purées.

The KitchenAid KFP750 also incorporates a unique Adaptive Speed Technology. This advanced feature monitors and adjusts the processing speed based on the ingredients being used, ensuring optimal results every time. With its precise control, users can expect perfectly mixed and processed foods, regardless of the task at hand.

Another noteworthy characteristic of the KFP750 is its large capacity. It comes with a generous 7-cup work bowl, allowing users to prepare meals for larger families or gatherings without the need for multiple batches. The bowl features a handle designed for easy pouring, minimizing mess during transfers.

Moreover, the KFP750 is equipped with a wide feed tube that accommodates whole fruits and vegetables, reducing prep time significantly. This thoughtful design ensures that users can quickly and efficiently process ingredients without excessive chopping beforehand.

The food processor also includes multiple attachments, such as a dough blade, which allows for effortless mixing and kneading of doughs for bread and pastries. Its simple disc and blade change system ensures that transitioning between tasks is fast and hassle-free.

In terms of ease of cleaning, the KFP750's parts are dishwasher safe, making it easy to maintain after use. Its sleek and modern design fits seamlessly into any kitchen aesthetic, making it not only a practical choice but an attractive addition as well.

In conclusion, the KitchenAid KFP750 combines power, versatility, and ease of use, making it a top choice for food enthusiasts. With its impressive features and intelligent technology, this food processor is an essential tool for anyone looking to elevate their culinary experience.
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