Hotpoint HUE52G manual Best Combinations

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Always

Never

 

 

Use good quality flat-based

Use gauze, metal pan

cookware on all electric heat

diffusers, asbestos mats and

sources.

stands e.g. Wok stands - they

 

can cause overheating.

Always ensure pans have

Use utensils with skirts or

clean, dry bases before

rims e.g. buckets and some

use.

kettles.

Ensure pans match size of

Use badly dented or distorted

heating area.

pans.

Remember good quality pans

Leave an element switched

retain heat well, so generally

on when not cooking.

only a low or medium heat is

 

necessary.

 

Ensure pan handles are

Cook food directly on the

positioned safely and away

ceramic glass.

from heat sources.

 

Always lift pans, do not drag.

Drag or slide utensils, along

 

the hob surface.

Always use pan lids except

 

when frying.

 

Deal with spillages

 

immediately but with care.

 

THE BEST COMBINATIONS

This table is a general guide to the types of pan suitable for different types of hobs and cookers. Remember pans should be good quality, with smooth, flat bases. For any further information refer to manufacturers’ instructions.

PANS SHOULD

Not be concave (bowed in)

Not be convex (bowed out)

Not be rimmed

Not be deeply ridged

But essentially Flat

Ceramic*

Aluminium

Stainless steel with single layer copper base

Stainless steel with sandwich bases of aluminium and stainless or aluminium and copper

Enamelled steel

Enamelled aluminium

 

 

 

Enamelled based cast iron

With Extra Care

Copper

 

 

 

Toughened glass or ceramic / glass /

Not Recommended

pottery

 

Mild steel, Ferro-magnetic or stainless with a magnetic sandwich base

✓suitable ✗unsuitable *care should be taken when using any pans on these surfaces not to drag and cause scratching.

GB

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Contents ContentsGB Instructions for Installation and Use 50cm Electric CookerRetention of this Instruction Book To the InstallerIntroduction To the UserRadio Interference InstallationMains Connection Moving the Cooker Always Safety InformationFeatures Controls To cancel a previous setting Manual ModeTo set the timer countdown Programming delayed cookingDo Not Using the Ceramic HobSafely Do not leave utensils partly covering the heatedAreas. Always ensure that they are placed Same diameter as the heating area usedBest Combinations Grill Pan Handle Setting the GrillGrilling To operate the grill proceed as followsPlate warming in the top oven Top Oven Conventional CookingMain Oven Cookery Notes Heat Fan Oven CookingTime in mins Por k Meat Pr eTime appr ox Lamb Poult r y 90 COperation Using The Main Oven for other Functions„Slow cook is identified as ‚S’ on the oven temperature CookingCare and Cleaning TOP Oven Doors Disposal of old electrical appliances Oven Lamp ReplacementDisposal of your product Cooking Results Not Satisfactory? Problem Check GrillingWrong with your cooker Something Wrong with your Cooker?Year Parts Guarantee Months Parts and Labour GuaranteeGuarantee is subject to the following conditions Guarantee does not coverAppliance Registration Hotpoint ServiceParts & Accessories Republic of Ireland 0818 313

HUE52G specifications

The Hotpoint HUE52G is a versatile and stylish freestanding gas cooker that combines functionality with modern aesthetics, making it an excellent addition to any kitchen. This appliance is designed to meet the demands of everyday cooking while ensuring efficiency and ease of use.

One of the standout features of the Hotpoint HUE52G is its dual fuel cooking capability. This means it combines a gas hob with an electric oven, providing the user with the best of both worlds. The precision of gas cooking ensures instant heat control, ideal for frying, boiling, or sautéing, while the electric oven offers more even heat distribution for baking and roasting.

The cooker comes equipped with four gas burners, each designed to provide varying heat levels, accommodating a range of cooking styles. The burners feature an enamel finish that not only enhances durability but also makes cleaning a breeze. Additionally, the automatic ignition system allows for swift and safe lighting of the burners, ensuring you can get started with your cooking without any hassle.

The oven space in the Hotpoint HUE52G is generous, allowing for ample cooking space. It offers multiple functions, including conventional cooking, grilling, and fan-assisted cooking. The fan oven feature is particularly advantageous, as it circulates heat evenly throughout the oven cavern, enabling users to cook different dishes simultaneously without the transfer of flavors.

The HUE52G also prioritizes safety, featuring a flame failure device on the hob burners. This technology automatically shuts off the gas supply if the flame goes out, providing peace of mind during cooking.

Moreover, the cooker boasts a sleek and stylish design, available in a classic white finish that complements any kitchen décor. Its easy-to-use control knobs are conveniently positioned, promoting easy access while cooking.

With energy efficiency in mind, the Hotpoint HUE52G is designed to minimize energy consumption, which not only benefits the environment but also helps save on utility bills.

In summary, the Hotpoint HUE52G offers an impressive array of features, including a dual fuel system, efficient burners, versatile oven functions, and enhanced safety measures, making it an ideal choice for home cooks who want reliability and ease of use in their kitchen appliances.
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