Hotpoint EW93 Roast Meats Main Oven, Bread Main Oven, Sponges Main Oven, Casseroles Main Oven

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The cooking systems in your Cooker

7. Roast Meats (Main Oven)

-specially created for cooking joints of meat. The mode raises the temperature in the oven to a very high heat for the first 10 minutes of cooking to seal the outside of the joint and retain the juices of the meat throughout cooking. After this, the temperature is reduced to the set temperature using each element in turn to guarantee a homogenous temperature for the remainder of the cooking period.

8. Bread (Main Oven)

-this mode is ideal for baking breads or any type of food including raising agents. The elements raise the temperature slightly higher at the start of the cooking period to encourage raising but reduce it later to prevent cracking and over browning of the top surface. Again all elements and the fan are used.

9. Sponges (Main Oven)

-this mode uses all the elements and the fan to hold the oven centre temperature within a range of only a few degrees. This type of stable temperature control is ideal for cooking sponge cake to perfection.

10. Casseroles (Main Oven)

-all heating elements are used but without the fan. This creates a traditional oven heating style but with gentle heating control, ideal for casseroles and stews. This mode remains unsurpassed in cooking dishes requiring slow cooking with constant addition of liquids.

11. Pizza (Main Oven)

-Once at temperature the high heat is maintained by the top and base elements (with the majority coming from the base). This ensures crispy light pizza bases without overcooking or drying out the topping. The pizza oven function is particularly recommended for foods requiring a high quantity of heat. Use only one shelf at a time.

12. Fish (Main Oven)

-this mode provides gently pulsing top and bottom heat to lightly poach fish dishes without overcooking or drying out.

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Contents Instructions Contents Introduction Viewed from Rear InstallationAlways Safety InformationSafety Advice in Case of a CHIP-PAN Fire Do not Leave Deep FAT Frying Pans Unattended While CookingForce of the extinguisher is likely to tip the pan over Main Parts of your Cooker Cooking systems in your Cooker Bread Main Oven Roast Meats Main OvenSponges Main Oven Casseroles Main OvenTemperature Conversion Chart Conventional FanOven Hob Controls ControlsSelecting the Main Choice Using the Ceramic HobSaucepans Suitable Always USEDo Not Care of the Ceramic HobSafety Requirements forDeep fat frying Solarplus Grill Grilling procedureGuide to grilling successfully GrillingTo use the oven Top Oven Conventional CookingProceed as follows Do not place food or dishes on the floor of the ovenHeat Food Pre Temperature Time in minsIf using aluminium foil, never Meat Pre Temperature Time approxLamb PoultrySuper preheat Main Oven The Smart Cooking SystemFan oven Maximum cooking durationTraditional Roast chickenPreheat Temperature Cooking Time Cook Chart Fan oven modeMeat BakingMeat Bread Casserole SpongeFish PizzaAdditional Main Oven Smart Cook Functions Setting the Minute Minder Auto Cooking Timer To set the main oven to switch on and OFF automatically Cleaning of the Ceramic Hob Care and Cleaning of the OvenChemical oven cleaners of any kind ‘Stay Clean’ LinersProprietary oven cleaners on the grill element mesh Replacement of the Oven LightCleaning the Doors Care and CleaningSide Opening Doors Drop Down DoorsDon’t panic If something goes wrongHotpoint Service Cover Key Contacts

EW93 specifications

The Hotpoint EW93 is a sophisticated and versatile electric cooker designed to cater to both amateur cooks and culinary enthusiasts. Combining innovative features with a sleek aesthetic, this cooker strives to enhance kitchen experiences and deliver optimal cooking results.

A notable feature of the Hotpoint EW93 is its dual-function oven, which offers both conventional and fan-assisted cooking options. This flexibility allows for precise temperature control, ensuring even heat distribution and perfect cooking outcomes. The 61-liter capacity of the oven is ample for multi-level cooking, enabling users to prepare multiple dishes simultaneously without compromising on quality.

The cooker is equipped with an intuitive digital display and easy-to-use controls, providing a user-friendly interface. The programmable timer feature is particularly beneficial, allowing users to set cooking times and avoid overcooking. Additionally, the oven's multifunction capabilities include grilling, defrosting, and baking, making it suitable for a broad range of culinary techniques.

Hotpoint has incorporated several advanced technologies into the EW93 for enhanced performance. The Eco Tech feature promotes energy efficiency, reducing energy consumption while maintaining cooking efficacy. This appliance is designed with a focus on sustainability, helping users minimize their carbon footprint without sacrificing functionality.

Safety is a paramount concern with the Hotpoint EW93, and the cooker includes a child safety lock to prevent unintended operation, making it a suitable choice for families. Moreover, the ceramic hob is equipped with sleek, easy-to-clean surfaces that not only enhance the cooker's modern look but also allow for hassle-free maintenance.

This model also incorporates impressive heating technology, offering rapid heat-up times for quicker cooking. The smooth ceramic hob includes four cooking zones to accommodate various pot sizes, enabling users to customize their cooking experience.

Overall, the Hotpoint EW93 stands out as an ideal addition to any kitchen with its blend of innovative features, modern design, and commitment to energy efficiency. Whether preparing a simple meal or experimenting with complex recipes, this electric cooker delivers reliable performance and exceptional results, making cooking a more enjoyable and efficient endeavor. With its impressive array of functions and user-friendly interface, the Hotpoint EW93 is truly a multi-functional kitchen companion.
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