Hotpoint DY46 BD42 BD32 manual Electronic Clock & Automatic Oven Timer Operation

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Electronic Clock & Automatic Oven Timer Operation

Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button.

Note 2 When cooking automatically the End Time can be checked at any time by simply pressing the End Time button.

b)TO SET TIMER TO SWITCH ON IMMEDIATELY AND OFF AUTOMATICALLY AFTER A SET COOK PERIOD

Step 1 Check that the correct time of day is set, if not follow instructions for setting the time of day. Step 2 Place food onto the correct shelf position in the oven and close the oven door(s).

Step 3 Turn the oven control(s) to the required temperature, and if necessary select the appropriate oven function.

Step 4 Press & hold in the Cook Period button, the display will read 0.00 and the ‘cookpot’ symbol will light up.

With the Cook Period button still held in set the required Cook Period using the “+” and “–” buttons. Example: 1hr 30 minutes (as shown).

Note: Cook Period is the length of time the food requires to cook.

Step 5 Release all buttons.

The timer display will revert to the time of day with the ‘Auto’ symbol lit & ‘cookpot‘ symbol remaining lit.

At the end of the Cook Period the ‘Auto’ symbol will flash and an intermittent NOTE: The Cookpot symbol disappears audible tone will be heard.

The audible tone will continue until cancelled.

The ‘Auto’ symbol will continue to flash until the timer is returned to Manual operation (see below).

Step 6 Press the Manual button. The audible tone will be cancelled and the oven(s) will be returned to Manual.

Step 7 Turn the oven control(s) to the OFF position.

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Contents Instructions Contents Retention of this Instruction BookIntroduction Disposal of your productAlways Safety InformationSafety Advice Safety Information Never Main parts of your Double Oven Not ALL ModelsCooking Systems in your Double Oven Temperature Conversion Chart OvenControls Control MarkingsHints on Automatic Cooking Oven Timer OperationAutomatic Cooking Timer Function Buttons Know Your TimerSymbols ClockfaceSetting the Minute Minder Electronic Clock & Automatic Oven Timer OperationSetting the Time of DAY Auto Cooking Programmes Electronic Clock & Automatic Oven Timer Operation Other Notes on Timer Operation Grill Pan and Handle StepGrill Controls Example Operation when using the Top Oven for Grilling= High Grill Setting Guide to Grilling Using the Top Oven as a Convection Oven Shelf PositioningPlate Warming Operation when using the Top Oven as a Convection OvenNever use the grill setting control a when warming plates TOP Oven UtensilsFood Oven Temperature Charts BakingTop Oven Cooking Time in minsOven Temperature Charts Meat Main Oven Shelf Positioning for FAN Oven Using the Main Oven for Fan CookingTemperature & Time Main Oven UtensilsLight only Setting Using the Main Oven for Other FunctionsFAN only Setting Operation to Assist in DefrostingAdvantages of Slow Cooking are ‘S’ Slow Cook SettingPoints to Consider When Preparing Food for Slow Cooking OperationHow Stayclean works Care and CleaningStayclean Oven Liners CleaningBase & Rear of Top Oven and Base of Main Oven Cleaning GRILL, TOP Oven and Main OvenOven Doors Grill Pan & Oven ShelvesReplacement of the Oven Lamp HOW to Clean the Lamp LensCleaning the Doors Installation All cases adhere to routing details see figList of loose items Tall Cabinet Ventilation 597mm If something goes wrong Grilling is uneven Oven lamp does not work Steam / Condensation in the oven after useHotpoint Service Cover Satisfaction Guaranteed or Your Money BackPage Page Page Key Contacts

DY46 BD42 BD32 specifications

The Hotpoint DY46 BD42 and BD32 are innovative cooking appliances designed to enhance modern kitchens with their advanced features and user-friendly technologies. These models are known for their versatility, efficient performance, and stylish design, making them a popular choice among home cooks and culinary enthusiasts.

One of the standout features of the Hotpoint DY46 BD42 and BD32 is their multifunctionality. These ovens combine traditional cooking methods with modern technology, offering a range of cooking modes such as convection, baking, grilling, and steaming. This versatility allows users to prepare a wide variety of dishes, from succulent roasts to delicate pastries, all with remarkable precision.

Another defining characteristic of these models is their intuitive control panel. Equipped with a digital display and easy-to-navigate buttons, users can effortlessly select cooking functions, adjust temperatures, and set timers. This user-friendly approach eliminates the guesswork often associated with cooking, ensuring consistent results every time.

The Hotpoint DY46 BD42 and BD32 also utilize advanced heating technologies that promote even cooking. The appliances feature a powerful fan system that circulates hot air throughout the oven cavity, ensuring that food cooks evenly from all angles. Additionally, the Infrared Grill technology in these models makes it possible to achieve perfectly grilled meats and vegetables, providing a delicious charred flavor without the need for additional oils or fats.

Cleaning and maintenance are also simplified in these ovens, thanks to their self-cleaning functionality. With just a press of a button, the oven can reach high temperatures that burn off food residue, making post-cooking clean-up a breeze. This feature not only saves time but also enhances hygiene and safety in the kitchen.

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In conclusion, the Hotpoint DY46 BD42 and BD32 are exceptional cooking appliances that embody the perfect fusion of technology, versatility, and user convenience. With their multifunctionality, intuitive controls, advanced heating technologies, and easy maintenance, these ovens are an excellent addition to any culinary space, empowering users to create delicious meals with confidence and ease.