Hotpoint DY46 BD42 BD32 manual Contents, Retention of this Instruction Book

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PLEASE READ THIS BOOKLET CAREFULLY.

Contents

 

Page

Introduction

 

3

Safety Information - Always

 

4

Never

 

5

The main parts of your Double Oven

 

6

The cooking systems in your Double Oven

 

7

Temperature Conversion Chart

 

8

Controls

 

9

Oven Timer Operation

 

10-15

Grill Pan and Handle

 

16

Operation when using Top Oven for Grilling

 

17

Guide for Grilling

 

18

Using the Top Oven as a Convection Oven

 

19

Operation when using the Top Oven as a Convection Oven

20

Cooking Temperature Charts

 

21-22

Using the Main Oven for Fan Cooking

 

23

Using the Main Oven for other Functions

 

24-25

Care and Cleaning

 

26-29

Installation Instructions

 

30-33

If Something Goes Wrong

 

34-35

Hotpoint Service Cover

 

36

Key Contacts

Back Cover

To the Installer:

Before installation fill in the product details on the back cover of this booklet.

The information can be found on the rating plate.

To the User:

You must read the instructions prior to installing and using the appliance and then

retain them for future reference.

Retention of this Instruction Book

This Instruction Book must be kept handy for reference as it contains important details on the safe and proper use of the appliance.

If you sell or pass the appliance to someone else, or move house and leave it behind, make sure this Book is also provided so the new owner can become familiar with the appliance and safety warnings.

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Contents Instructions Contents Retention of this Instruction BookIntroduction Disposal of your productAlways Safety InformationSafety Advice Safety Information Never Main parts of your Double Oven Not ALL ModelsCooking Systems in your Double Oven Temperature Conversion Chart OvenControls Control MarkingsHints on Automatic Cooking Oven Timer OperationAutomatic Cooking Timer Function Buttons Know Your TimerSymbols ClockfaceSetting the Minute Minder Electronic Clock & Automatic Oven Timer OperationSetting the Time of DAY Auto Cooking Programmes Electronic Clock & Automatic Oven Timer Operation Other Notes on Timer Operation Grill Pan and Handle StepGrill Controls Example Operation when using the Top Oven for Grilling= High Grill Setting Guide to Grilling Using the Top Oven as a Convection Oven Shelf PositioningPlate Warming Operation when using the Top Oven as a Convection OvenNever use the grill setting control a when warming plates TOP Oven UtensilsFood Oven Temperature Charts BakingTop Oven Cooking Time in minsOven Temperature Charts Meat Main Oven Shelf Positioning for FAN Oven Using the Main Oven for Fan CookingTemperature & Time Main Oven UtensilsLight only Setting Using the Main Oven for Other FunctionsFAN only Setting Operation to Assist in DefrostingAdvantages of Slow Cooking are ‘S’ Slow Cook SettingPoints to Consider When Preparing Food for Slow Cooking OperationHow Stayclean works Care and CleaningStayclean Oven Liners CleaningBase & Rear of Top Oven and Base of Main Oven Cleaning GRILL, TOP Oven and Main OvenOven Doors Grill Pan & Oven ShelvesReplacement of the Oven Lamp HOW to Clean the Lamp LensCleaning the Doors Installation All cases adhere to routing details see figList of loose items Tall Cabinet Ventilation 597mm If something goes wrong Grilling is uneven Oven lamp does not work Steam / Condensation in the oven after useHotpoint Service Cover Satisfaction Guaranteed or Your Money BackPage Page Page Key Contacts

DY46 BD42 BD32 specifications

The Hotpoint DY46 BD42 and BD32 are innovative cooking appliances designed to enhance modern kitchens with their advanced features and user-friendly technologies. These models are known for their versatility, efficient performance, and stylish design, making them a popular choice among home cooks and culinary enthusiasts.

One of the standout features of the Hotpoint DY46 BD42 and BD32 is their multifunctionality. These ovens combine traditional cooking methods with modern technology, offering a range of cooking modes such as convection, baking, grilling, and steaming. This versatility allows users to prepare a wide variety of dishes, from succulent roasts to delicate pastries, all with remarkable precision.

Another defining characteristic of these models is their intuitive control panel. Equipped with a digital display and easy-to-navigate buttons, users can effortlessly select cooking functions, adjust temperatures, and set timers. This user-friendly approach eliminates the guesswork often associated with cooking, ensuring consistent results every time.

The Hotpoint DY46 BD42 and BD32 also utilize advanced heating technologies that promote even cooking. The appliances feature a powerful fan system that circulates hot air throughout the oven cavity, ensuring that food cooks evenly from all angles. Additionally, the Infrared Grill technology in these models makes it possible to achieve perfectly grilled meats and vegetables, providing a delicious charred flavor without the need for additional oils or fats.

Cleaning and maintenance are also simplified in these ovens, thanks to their self-cleaning functionality. With just a press of a button, the oven can reach high temperatures that burn off food residue, making post-cooking clean-up a breeze. This feature not only saves time but also enhances hygiene and safety in the kitchen.

Moreover, the design of the Hotpoint DY46 BD42 and BD32 reflects a commitment to modern aesthetics and practicality. Available in various sleek finishes, these ovens are crafted to blend seamlessly with any kitchen decor, offering both style and functionality.

In conclusion, the Hotpoint DY46 BD42 and BD32 are exceptional cooking appliances that embody the perfect fusion of technology, versatility, and user convenience. With their multifunctionality, intuitive controls, advanced heating technologies, and easy maintenance, these ovens are an excellent addition to any culinary space, empowering users to create delicious meals with confidence and ease.
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