Hotpoint UY46 manual Using the Main Oven for Other Functions, FAN only Setting, Light only Setting

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Using the Main Oven for Other Functions

FAN ONLY SETTING

DEFROSTING FROZEN MEAT & POULTRY

Joints of meat and whole birds should be defrosted slowly, preferably in a refrigerator (allowing 5-6 hours per lb.) or at room temperature (allowing 2-3 hours per lb.). Frozen meat or poultry must be completely defrosted before cooking in the oven.

However, to decrease the amount of time required to defrost food items, a non-heating fan only setting may be selected for the main oven only.

OPERATION: TO ASSIST IN DEFROSTING:

Place food in the oven and close the oven door.

Turn the Main Oven Temperature and Function Control (C) clockwise to the setting.

This defrosts by circulating the air around the food, time to defrost will depend on type and size of the food.

NOTES: DO NOT defrost meat and poultry by warming the food through.

Foods ideally suited to defrosting using the fan only setting are cream/cream cakes, butter cream filled cakes, gateaux, cheese cakes, iced cakes, quiches, pastries, biscuits, bread, croissants, fruit and many delicate frozen foods.

If fish, meat and poultry are to be defrosted using the fan only setting, where possible it is recommended that the food should be small & thin.

The items should be placed so that the maximum amount of surface area is exposed to the circulating air, and that they are turned regularly to ensure even defrosting.

Larger cuts of meat and poultry may be defrosted by using the fan only setting up to a maximum weight of 2 kg (4lb 8oz).

It is important to wash both meat and poultry and cooking utensils immediately after defrosting and before cooking. Food should be cooked immediately after defrosting.

It is very important to strictly adhere to the basic principles of food handling and hygiene to prevent the possibility of bacterial growth.

LIGHT ONLY SETTING

When the Main Oven Temperature & Function Control (C) is turned clockwise to

the setting, the main oven light only will illuminate.

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Contents Instructions Retention of this Instruction Book ContentsIntroduction Safety Information Safety AdviceAlways Safety Information Never Main parts of your Double Oven Control Markings ControlsOven Timer Operation Automatic CookingHints on Automatic Cooking Symbols Know Your TimerTimer Function Buttons ClockfaceElectronic Clock & Automatic Oven Timer Operation Setting the Time of DAYSetting the Minute Minder Auto Cooking Programmes Electronic Clock & Automatic Oven Timer Operation Other Notes on Timer Operation Top Oven Shelf Positioning for Grilling Using the Top Oven for GrillingStep Grill Pan and HandleGrill Controls Example Operation when using the Top Oven for GrillingGuideto Grilling Shelf Positioning Using the Top Oven as a Convection OvenNever use the grill setting control a when warming plates Operation when using the Top Oven as a Convection OvenPlate Warming TOP Oven UtensilsTemperature & Time Using the Main Oven for Fan CookingMain Oven Shelf Positioning for FAN Oven Main Oven UtensilsFAN only Setting Using the Main Oven for Other FunctionsLight only Setting Operation to Assist in DefrostingPoints to Consider When Preparing Food for Slow Cooking ‘S’ Slow Cook SettingAdvantages of Slow Cooking are OperationGas Main Temperature Conversion ScaleMark Conventional FanCooking MEAT/POULTRY in the TOP Oven If Using Aluminium FoilFood Main Fan Oven Cooking Top Oven Convection CookingBaking Top Oven Convection Cooking Baking Main Fan Oven CookingGrill Cooking Results Not SatisfactoryBaking General TOP Oven BakingStayclean Oven Liners Care and CleaningHow Stayclean works CleaningOven Doors Cleaning GRILL, TOP Oven and Main OvenBase & Rear of Top Oven and Base of Main Oven Grill Pan & Oven ShelvesHOW to Clean the Lamp Lens Replacement of the Oven LampRefit the handle/outer glass assembly by opening To Clean the Inside of Outer and Inner Glass PanelsAll cases adhere to routing details see fig InstallationGeneral Final InstallationTop Top View If something goes wrong Problem CheckDisposal of old electrical appliances Disposal of your productHotpoint Service Cover Page Page Repair Service and Information Help Desk After Sales ServiceGenuine Parts and Accessories Extended Warranties
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UY46 specifications

The Hotpoint UY46 is a remarkable refrigerator that has captured attention for its blend of functionality, design, and advanced cooling technologies. This model seamlessly integrates into modern kitchens while providing efficient storage solutions and ensuring that food remains fresh for longer periods.

One of the standout features of the Hotpoint UY46 is its impressive capacity. With ample interior space, this refrigerator caters to families and individuals alike, providing room for bulk purchases and reducing the frequency of grocery trips. The adjustable shelves allow users to customize the layout according to their specific needs, accommodating larger items effortlessly.

Energy efficiency is another hallmark of the Hotpoint UY46. With its A+ energy rating, it is designed to consume less power, making it an environmentally conscious choice. This feature not only helps reduce carbon footprint but also lowers energy bills, making it a cost-effective solution for households.

The cooling technology in the Hotpoint UY46 is equally noteworthy. Equipped with a No Frost system, it eliminates the hassle of manual defrosting. This technology prevents ice build-up, ensuring that the appliance operates effectively and maintains optimal temperatures. The even cooling system ensures that every corner of the refrigerator is kept at a consistent temperature, keeping food items fresher for longer.

Another key characteristic is the presence of a dedicated freshness zone. This compartment is designed specifically to extend the shelf life of fruits and vegetables by maintaining ideal humidity levels. By storing produce in this compartment, users can enjoy fresher and crisper items, minimizing waste.

The Hotpoint UY46 also offers a user-friendly digital control panel, allowing for precise temperature adjustments and settings at the touch of a button. With clear displays, users can easily monitor the interior conditions, ensuring that their food is kept in optimal storage conditions.

In terms of design, the Hotpoint UY46 features a sleek, contemporary aesthetic that complements various kitchen décors. Its stainless-steel finish not only looks great but is also easy to clean and maintain.

In conclusion, the Hotpoint UY46 is a feature-rich refrigerator that combines practical design with the latest technologies to ensure food preservation, energy efficiency, and user convenience. This model is an excellent choice for anyone seeking a reliable and stylish addition to their kitchen.
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