Hotpoint BU82SS2, UQ47I2 Safety Information, Always, Never, Leave the PAN to Cool for AT Least

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Safety Information

When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed.

PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE.

Always

Always make sure you remove all packaging and literature from inside the oven and grill compartments before switching on for the first time.

Always make sure you understand the controls prior to using the appliance.

Always keep children away from the appliance when in use as the surfaces will get extremely hot during and after cooking.

Always make sure all controls are turned off when you have finished cooking and when not in use.

Always stand back when opening an oven door to allow any build up of steam or heat to disperse.

Always use dry, good quality oven gloves when removing items from the oven/grill.

Always take care to avoid heat/steam burns when operating the controls.

Always turn off the electricity supply at the wall switch before cleaning and allow the appliance to cool.

Always make sure the shelves are in the correct position before switching on the oven.

Always keep the oven and grill doors closed when the appliance is not in use.

Always take care when removing utensils from the top oven when the main oven is in use as the contents may be hot.

Always keep the appliance clean as a build up of grease or fat from cooking can cause a fire.

Always follow the basic principles of food handling and hygiene to prevent the possibility of bacterial growth.

Always keep ventilation slots clear of obstructions.

Always refer servicing to a qualified appliance service engineer.

During use the oven becomes hot. Care should be taken to avoid touching heating elements inside the oven.

SAFETY ADVICE

IN THE EVENT OF A CHIP PAN OR ANY OTHER PAN FIRE:

1. TURN OFF THE COOKER APPLIANCE AT THE WALL SWITCH.

2. COVER THE PAN WITH A FIRE BLANKET OR

 

GB

DAMP CLOTH, this will smother the flames and

extinguish the fire.

 

 

3. LEAVE THE PAN TO COOL FOR AT LEAST 60

 

MINUTES BEFORE MOVING IT. Injuries are often

 

caused by picking up a hot pan and rushing

 

outside with it. NEVER USE A FIRE

 

EXTINGUISHER TO PUT OUT A PAN FIRE as the

 

force of the extinguisher is likely to tip the pan

 

over. Never use water to extinguish oil or fat

 

fires.

 

Never

Never leave children unsupervised where a cooking appliance is installed as all cooking surfaces will be hot during and after use.

Never allow anyone to sit or stand on any part of the appliance.

Never store items above the appliance that children may attempt to reach.

Never remove the oven shelves whilst the oven is hot.

Never heat up unopened food containers as pressure can build up causing the container to burst.

Never store chemicals, food stuffs or pressurised containers in or on the appliance, or in cabinets immediately above or next to the appliance.

Never operate the grill with the door closed as this will cause the appliance to overheat.

Never use the appliance as a room heater.

Never use the grill to warm plates.

Never dry any items on the oven doors.

Never install the appliance next to curtains or other soft furnishings.

Never allow children to play with the appliance controls.

Never use 'steam cleaners'.

Children should be supervised to ensure that they do not play with the appliance.

!The appliance should not be operated by people (including children) with reduced physical, sensory or mental capacities, by inexperienced individuals or by anyone who is not familiar with the product. These individuals should, at the very least, be supervised by someone who assumes responsibility for their safety or receive preliminary instructions relating to the operation of the appliance.

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Contents Built-under Electric double oven Contents Instructions for Installation and UseIntroduction Technical CharacteristicsLeave the PAN to Cool for AT Least Safety InformationAlways NeverBU72K/2 BU72P/2 BU72B/2/BU82SS/2 Themainpartsofyour DoubleOvenUQ47I/2/UE47X/2/AHP37X/1 Main parts of your Double OvenControl Description Function Knob ControlsProgramming cooking Setting the clockSetting the timer Electronic programmerTop Oven Shelf Positioning for Grilling Grill Pan and HandleOperation when using the Top Oven for Grilling Guide to Solarplus Grilling UsingtheTopOvenfor Solarplus GrillingShelf Positioning Using the Top Oven as a Convection OvenTOP Oven Utensils Operation when using the Top Oven as a Convection OvenTimer Top Oven Temperature Control Plate WarmingMain Oven Utensils Using the Main Oven for Fan CookingTimer Main Oven Temperature Function Control Temperature & TimeUsing the Main Oven for Other Functions FAN only SettingLight only Setting Operation Using the Main Oven for Other FunctionsSlow Cook Setting Points to Consider When Preparing Food for Slow CookingTemperatureConversion Chart Oven Temperature Chart Meat If Using Aluminium FoilCooking MEAT/POULTRY in the TOP Oven Baking Oven Temperature Charts-BakingOperating Instructions Circulaire RoastingMain Oven Circulaire Roasting Chart UQ47I/2/UE47X/2/AHP37X/1 TOP Oven Baking Cooking Results Not SatisfactoryGrill Baking GeneralTop Oven Sides, Main Oven Sides and Rear Panel Care and CleaningStayclean Oven Liners Cleaning GRILL, TOP Oven and Main OvenReplacement of the Oven Lamp HOW to Clean the Lamp LensOven Doors Drop Down Doors Cleaning the DoorsBU72K/2 BU72P/2 BU72B/2/BU82SS/2 Side Opening DoorsCare and Cleaning UQ47I/2 / UE47X/2 / AHP37X/1 Cleaning the DoorsDisposal of your product Installation Final InstallationGeneral Top Top View There MAY be Nothing Wrong If something Goes wrongYear Parts Guarantee GBGuaranteeAfter Sales Service Xerox Fabriano