Hotpoint SE89PG X, SY89PG manual Programming cooking, Practical cooking advice

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Programming cooking

￿A cooking mode must be selected before programming can take place.

Programming the cooking duration

1.Press the button several times until the icon and the three digits on the DISPLAY begin to flash.

2.Turn the TIMER KNOB towards “+” and “-” to adjust the duration.

3.Press the button again to confirm.

4.When the set time has elapsed, the text END appears on the DISPLAY, the oven will stop cooking and a buzzer sounds.

• For example: it is 9:00 a.m. and a time of 1 hour and 15 minutes is programmed. The programme will stop automatically at 10:15 a.m.

Setting the end time for a cooking mode

￿A cooking duration must be set before the end cooking time can be scheduled.

1.Follow steps 1 to 3 to set the duration as detailed above.

2.Next, press the button until the icon and the two digits on the DISPLAY begin to flash.

3.Turn the TIMER KNOB towards “+” and “-” to adjust the hour value.

4.Press the button again until the other two digits on the DISPLAY begin to flash.

5.Turn the TIMER KNOB towards “+” and “-” to adjust the minute value.

6.Press the button again to confirm.

7.When the set time has elapsed, the text END appears on the DISPLAY, the oven will stop cooking and a buzzer sounds.

Programming has been set when the and buttons are illuminated. The DISPLAY shows the cooking end time and the cooking duration alternately.

To cancel programming, turn the SELECTOR knob to the “0” position.

Practical cooking advice

GB

!Do not place racks in position 1 and 5 during fan- assisted cooking. This is because excessive direct heat can burn temperature sensitive foods.

!In the BARBECUE and GRATIN cooking modes, particularly when using the rotisserie spit, place the dripping pan in position 1 to collect cooking residues (fat and/or grease).

MULTI-COOKING

•Use positions 2 and 4, placing the food which requires more heat on 2.

•Place the dripping pan on the bottom and the rack on top.

BARBECUE

•Place the rack in position 3 or 4. Position the food in the centre of the rack.

•We recommend that the power level is set to maximum. The top heating element is regulated by a thermostat and may not always operate constantly.

PIZZA OVEN

•Use a light aluminium pizza pan. Place it on the rack provided.

For a crispy crust, do not use the dripping pan as it prevents the crust from forming by extending the total cooking time.

•If the pizza has a lot of toppings, we recommend adding the mozzarella cheese on top of the pizza halfway through the cooking process.

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Contents Oven Operating InstructionsInstallation This Appliance Must be Earthed Electrical ConnectionDisplay Description ApplianceOverall view Control panelStarting the oven Setting the clockSetting the timer Start-up and useCooking modes Programming cooking Practical cooking adviceCooking advice table Respecting and conserving the environment Precautions and tipsGeneral safety DisposalCleaning the oven door Care and maintenanceSwitching the appliance off Cleaning the applianceAutomatic cleaning with the Fast Clean function Assistance After Sales Service After Sales ServiceGBGuarantee GuaranteePage Xerox Business Services

SE89PG X, SY89PG specifications

The Hotpoint SY89PG and SE89PG X are impressive built-in ovens designed to meet the needs of modern kitchens, blending functionality with contemporary design. These models are part of the Hotpoint range, known for reliability and versatility in home cooking.

One of the standout features of the Hotpoint SY89PG is its large capacity, boasting an impressive 89 liters of space. This makes it suitable for larger families or for anyone who enjoys cooking for gatherings. The spacious interior allows users to cook multiple dishes simultaneously, optimizing time and efficiency.

Both models are equipped with advanced cooking technologies, including Multiflow technology. This feature ensures even heat distribution throughout the oven, minimizing hot spots and providing consistent cooking results. Whether baking, roasting, or grilling, users can expect their dishes to be evenly cooked, enhancing the overall culinary experience.

The Hotpoint SY89PG and SE89PG X also come with a range of cooking functions, including conventional cooking, fan-assisted cooking, and a grill function. These options allow for a variety of cooking styles to suit different recipes and personal preferences. The addition of a pause and reheat function further enhances convenience, allowing users to manage cooking times effectively.

Cleaning the oven is made easy with the Hydro Clean technology featured in both models. This innovative cleaning system utilizes steam generated within the oven to soften grime and residue, allowing for effortless cleaning with minimal effort. This feature is particularly beneficial for busy households, saving time and energy on maintenance.

In terms of design, both ovens sport a sleek stainless-steel finish that complements contemporary kitchens. The intuitive control panel features easy-to-use knobs and touch controls, making operation straightforward and accessible for everyone.

Safety is another priority incorporated into the Hotpoint SY89PG and SE89PG X. With features such as a cool-touch door, users can avoid burns while checking on their meals. The ovens also include a child lock function, providing peace of mind for families with young children.

Overall, the Hotpoint SY89PG and SE89PG X represent a fusion of style, performance, and practicality. With their large capacity, advanced technologies, and user-friendly features, these ovens are a valuable addition to any home, ensuring that cooking is a pleasurable and efficient experience.
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