Hotpoint UBS 537 CX S manual Using the Main Oven for Other Functions, FAN only Setting

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Using the Main Oven for Other Functions

GB

FAN ONLY SETTING

DEFROSTING FROZEN MEAT & POULTRY Joints of meat and whole birds should be defrosted slowly, preferably in a refrigerator (allowing 5-6 hours per lb.) or at room temperature (allowing 2-3 hours per lb.). Frozen meat or poultry must be completely defrosted before cooking in the oven. However, to decrease the amount of time required to defrost food items, a nonheating fan only setting may be selected for the main oven only.

OPERATION: TO ASSIST IN DEFROSTING: Place food in the oven and close the oven door.

Turn the Main Oven Temperature and Function Control

(C) clockwise to the setting.

This defrosts by circulating the air around the food, time to defrost will depend on type and size of the food.

NOTES: DO NOT defrost meat and poultry by warming the food through.

Foods ideally suited to defrosting using the fan only setting are cream/cream cakes, butter cream filled cakes, gateaux, cheese cakes, iced cakes, quiches, pastries, biscuits, bread, croissants, fruit and many delicate frozen foods. If fish, meat and poultry are to be defrosted using the fan only setting, where possible it is recommended that the food should be small and thin.

The items should be placed so that the maximum amount of surface area is exposed to the circulating air, and that they are turned regularly to ensure even defrosting.

Larger cuts of meat and poultry may be defrosted by using the fan only setting up to a maximum weight of 2 kg (4lb 8oz).

It is important to wash both meat and poultry and cooking utensils immediately after defrosting and before cooking. Food should be cooked immediately after defrosting.

It is very important to strictly adhere to the basic principles of food handling and hygiene to prevent the possibility of bacterial growth.

LIGHT ONLY SETTING

When the Main Oven Temperature & Function Control

(C)is turned clockwise to the setting, the main oven light only will illuminate.

! Do not use the oven lamp as/for ambient lighting

!After selecting any of the oven programs, the parame- ter setting of the product is activated. It optimizes the performance of cooking, but could result in a delayed ignition of fan and heating elements.

WARNING! The oven is provided with a stop system to extract the racks and prevent them from coming out of the oven.(1)

As shown in the drawing, to extract them completely, simply lift the racks, holding them on the front part, and pull (2).

PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24

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Contents Instructions for Installation and Use ContentsIts accessible parts become hot Introduction To the InstallerHas been correctly installed To the UserAlways For Your SafetySafety Advice Event of a Chip PAN or ANY Other PAN Fire NeverTOP Oven Door Oven FAN Stay Clean Liners Main parts of your Double OvenOven Interior Lights ControlsCooling Fan Slow Cooking Not all modelsElectronic programmer Setting the clockSetting theminute minder Programming cookingGrill Pan, Food Support and Anti-Splash Tray Using the grill pan kitGrill Pan and Handle Top Oven Shelf Positioning for GrillingOperation when using the Top Oven for Grilling Grill Controls ExampleUsing the Top Oven for Solarplus Grilling Guide to Solarplus GrillingUsing the Top Oven as Convection Oven Shelf PositioningPlate Warming Operation when using the Top Oven as a Convection OvenNever use the grill setting control a when warming plates TOP Oven UtensilsMain Oven Shelf Positioning for FAN Oven Using the Main Oven for Fan CookingTemperature & Time Main Oven UtensilsLight only Setting Using the Main Oven for Other FunctionsFAN only Setting Advantages of Slow Cooking are ‚S’ Slow Cook SettingPoints to Consider When Preparing Food For Slow Cooking OperationTemperature Conversion Chart Gas Main Main FanCooking MEAT/POULTRY in the TOP Oven Oven Temperature Chart MeatIf Using Aluminium Foil Oven Temperature Charts Baking Baking Main Fan Oven CookingBaking Top Oven Convection Cooking Main Oven Circulaire Roasting Chart UBS 537CX SBaking General Cooking Results Not SatisfactoryGrill TOP Oven BakingCleaning GRILL, TOP Oven and Main Oven Care and Cleaning„STAYCLEAN Oven Liners Top Oven Sides, Main Oven Sides Rear PanelCatalitic Cleaning Replacement of the Oven LampHOW to Clean the Lamp Lens Oven DoorsDrop Down Doors Cleaning the DoorsRespecting and conserving the environment Remove the door inner glass as followsGeneral InstallationFinal Installation Top Top View Disposal of your product If somethingGoes wrong There MAY be Nothing WrongGuarantee does not cover Months Parts and Labour GuaranteeGuarantee is subject to the following conditions Year Parts GuaranteeUK 08448 24 24 Republic of Ireland 01 230 Hotpoint ServiceParts & Accessories Page Indesit Company S.P.A

UBS 537 CX S specifications

The Hotpoint UBS 537 CX S is a standout built-in undercounter refrigerator that combines modern design with advanced features tailored for contemporary kitchens. This model is designed to fit seamlessly into any kitchen environment, providing ample refrigeration space while maintaining a sleek appearance.

One of the key characteristics of the UBS 537 CX S is its generous storage capacity, offering up to 251 liters of net space. This allows users to store a variety of items, from fresh produce to larger beverage containers. The adjustable shelving system provides flexibility, enabling you to customize the interior layout according to your specific needs. The fridge includes several door balconies as well, designed to keep smaller items easily accessible while maximizing space efficiency.

In terms of technology, the Hotpoint UBS 537 CX S features advanced cooling technology that ensures uniform temperature distribution throughout the refrigerator. This is crucial for food preservation, as it prevents warm spots that can lead to spoilage. The model is equipped with a MultiFlow system that utilizes a fan to circulate cool air evenly, maintaining an optimal environment for all stored items.

Energy efficiency is another hallmark of the UBS 537 CX S. Rated with a high energy efficiency class, this refrigerator is designed to consume less power while still delivering powerful cooling performance. This not only helps reduce energy bills but also makes it an environmentally friendly choice for eco-conscious consumers.

Additional features include a handy reversible door option, allowing for versatile installation according to your kitchen layout. The integrated digital display makes it easy to monitor and adjust temperature settings, ensuring your food stays at the perfect temperature.

Moreover, the Hotpoint UBS 537 CX S is equipped with an anti-bacterial coating on its interior surfaces, promoting hygiene and minimizing the growth of harmful bacteria. This is particularly important for maintaining food safety.

In summary, the Hotpoint UBS 537 CX S is a well-rounded undercounter refrigeration solution that combines stylish design with practical features. Its spacious interior, advanced cooling technology, energy efficiency, and easy usability make it a valuable addition to any modern kitchen, ensuring that your food stays fresh and safe for longer.
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