Electrical Connection
Electrical connection
The electrical connection to the mains must be made on the appliance. The power voltage and frequency are as indicated on the rating plate.
!THIS APPLIANCE MUST BE EARTHED.
Power cable supply connection to the electrical
mains:GB
We recommend you use a power supply cable which is long enough to allow you to take the oven out of its recess in the event of maintenance operations (only use HAR - H 05 - RRF quality cables fitted with a plug conforming to the regulations in force.
Connecting the power supply cable
To open the terminal board:
•Using a screwdriver, press on the tabs situated on each side of the terminal board cover.
•Pull open the terminal board cover.
To connect the power supply cable, proceed as follows:
•Unscrew the cable clamp screw and the contact screws
•Fasten the wires beneath the screwheads using the following colour scheme: Blue (N) Brown (L)
•Fasten the power supply cable in the corresponding cable clamp and close the cover.
Electrical Connection:
The plug must be accessible at all times.
Unplug the appliance before all operations, even when replacing the oven lamp.
Using the appliance without correct earthing is highly dangerous.
!After connecting the appliance to the flexible cable, tighten all the screws on the terminal board.
DATA PLATE
width 43.5 cm
Dimensions height 32 cm depth 41,5 cm
Volume | lt. 58 |
Voltage Frequency: 230
Electrical
voltage:
Fuse Section: 16A
Supply cable: 3x1.5mm2
4 2 N L
You can connect your oven to the system means of a terminal board. Refer to above information for the minimal cable sections and the calibration of the protective elements according to the connection.
If the appliance is installed with a junction box, an omnipolar circuit breaker - with a minimum contact opening of 3mm - should be installed between the appliance and the mains.
connections
Directive 2002/40/EC on the label of electric ovens.
Standard EN 50304
Energy consumption for Natural
ENERGY LABEL convection – heating mode: 
Convection mode. 
Declared energy consumption for Forced convection Class – heating
mode: 
Baking.
This appliance conforms to the following European Economic Community directives:
73/23/EEC of 19/02/73 (Low Voltage) and subsequent amendments;
-89/336/EEC of 03/05/89 (Electromagnetic Compatibility) and subsequent amendments;
-93/68/EEC of 22/07/93 and subsequent amendments.
5