Hotpoint C361E, C362E, C366E, C262E Choosing Your Utensils, Do Use, Choosing your utensils Remember

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Choosing Your Utensils

Choosing your utensils

Remember

Do Use

Below are some guidelines to help you make the right choice of utensils.

To obtain a satisfactory performance from a ceramic hob and to avoid unnecessary damage, we recommend the use of good quality utensils with smooth flat bases.

1.Purchasing a new pan will not necessarily mean it will have a flat base, always check before buying. See diagram below.

2.Using the correct pans and utensils will result in maximum contact with the hob and maximum efficiency as with any type of electric hob.

Do use good quality smooth flat based utensils.

Do use a utensil which has approximately the same base area as the heating area zone being used.

Do use utensils which have more than sufficient capacity for the amount of food being cooked to prevent boil over or spillage.

Do use utensils with good fitting lids.

Do use a low dome pressure cooker for best results.

Good quality

Convex

Concave

Too

Too

No pan

flat base

base too

base

small

large

Element ON

same size as

small

 

 

 

 

element

 

 

 

 

 

 

WARNING: Extreme caution should be used when cleaning the hot hob.

Important

1.

Always clean up any spillage immediately with a clean cloth or a paper

 

 

towel to avoid unnecessary damage to the hob.

 

 

Extreme care should be taken to avoid steam burns and hot surfaces

 

 

when cleaning spillage from the hob.

 

2.

When cooking food which contains sugar (most food) or syrup, use a

 

 

utensil which is large enough to prevent boil over or spillage. Sugar

 

 

spillage will permanently damage the hob and therefore should be

 

 

cleaned off with care immediately. Taking care remove when still hot

 

 

with a razor-blade scraper. This will avoid any damage.

 

 

NEVER LET IT COOL BEFORE REMOVING.

 

3.

Always ensure that the base of the utensil is dry before placing on the

 

 

ceramic hob.

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Contents Instructions Contents 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC IntroductionDisposal of your product Installation Viewed from RearSafety Information AlwaysDo not Leave Deep FAT Frying Pans Unattended While Cooking Safety Information NeverSafety Advice in Case of a CHIP-PAN Fire Event of a chip pan fire or any other pan fireFeatures Model C262E Features C361E, C362E, C363E and C366E Control Panels Controls Minute Minder Timer incorporates a 24 hour clockClock/Minute Minder Operation C262E, C362E & C363E Time of DAY is NOW SETAny period up to 99 minutes and 50 seconds Display shows Hours and Minutes eg hour 41 minutesOven Timer Operation C361E & C366E Hints on Automatic Cooking Timer OperationKnow your Timer C361E & C366E ClockfaceElectronic Clock & Automatic Oven Timer Operation C361E & C366EAuto Cooking Programmes Electronic Clock & Automatic Oven Timer Other Notes on Timer Operation Temperature Conversion Chart Gas Mark Main Conventional Oven Top Convection FanSealed Hob General Information C262E Control Settings GuideSafety Requirements for Deep FAT Frying USE of HotplatesBut essentially Flat Choice of UtensilsBe convex Bowed out Be rimmed Hob surfaceCeramic Hob C362E and C363E HotplatesCeramic Hob C361E and C366E Rear left twin circuit plateAluminium Stainless steel with single layer Copper base Best CombinationsCeramic Halogen Copper Toughened glass or ceramicDo Not Choosing your utensils Remember Choosing Your UtensilsDo Use Never LET IT Cool Before RemovingDo Not Grill Pan and Handle Setting the Grill Grill C262E, C361E, C362E, C363E and C366EGuide To Grilling C262E, C361E, C362E, C363E and C366E Grill ChartFood Grill Setting Approximate Cooking time WholeTop Oven Cookery Notes Food/utensils must not be placed directly on the oven floorMain Oven Cookery Notes Oven positionsTime approx Meat PreTime approx Position Meat Pre OvenFood Pre Temperature Time in mins Position Points to consider when preparing food for Slow cooking Using the Main Oven for other Functions‘S’ Slow setting OperationCare and Cleaning Cleaning materials to avoidCeramic hotplates C361E, C362E, C363E and C366E Electric sealed hotplates C262EDecorative trims all models / Vitreous enamel hob C262E ‘STAY CLEAN’ Oven linersHow Stay Clean works Control PanelMain oven / Grill Replacement oven lampGrill Wall-mounted splashpanelRemove the door inner glass as follows Refit the door inner glass as followsBaking General Problem Check GrillingCooking Results Not Satisfactory? Top Oven BakingSomething Wrong with your Cooker? ProblemFault Timer is showing ‘0.00 ’ On and offTemperature slightly to suit your taste Oven temperatures too highOr low Oven Temperature Charts Normal and not a faultExtended Warranty ServiceRepair Service Genuine Parts & Accessories Mail Order Hotline

C363E, C262E, C366E, C361E, C362E specifications

The Hotpoint C362E, C361E, C366E, C262E, and C363E models represent a versatile and efficient series of cookers designed to meet the needs of modern households. Featuring a blend of advanced technologies and user-friendly designs, these cookers promise to elevate your culinary experience while maintaining efficiency and safety.

One of the key features across these models is the multi-function oven. With various cooking modes, including fan-assisted convection, grill, and conventional heating, users can tailor their cooking methods to suit a wide range of recipes. The even heat distribution helps ensure that food is cooked perfectly every time, whether you’re roasting a chicken or baking pastries.

In terms of design, these models showcase a sleek and contemporary appearance, available in multiple finishes to suit different kitchen aesthetics. The clean lines and minimalist control panel contribute to an easy-to-navigate interface, allowing users to select settings effortlessly.

Safety is paramount in the Hotpoint C-series, and features such as the thermostatic temperature control and flame failure safety device are integral parts of these cookers. The flame failure device automatically cuts off the gas supply if the flame goes out, providing peace of mind for families. Additionally, the child safety lock ensures that little hands cannot accidentally operate the oven.

The Hotpoint models also incorporate self-cleaning technology, reducing the burden of maintenance. The pyrolytic cleaning function heats the oven to high temperatures, turning food residues into ash that can be easily wiped away. This not only saves time but also ensures that the oven remains hygienic and in excellent condition.

Moreover, energy efficiency is a vital characteristic of the C-series cookers. With high-grade insulation and advanced heating elements, these models are designed to use less energy without compromising on performance, making them an environmentally friendly choice for conscientious consumers.

With their combination of exceptional cooking capabilities, safety features, and energy efficiency, the Hotpoint C362E, C361E, C366E, C262E, and C363E cookers stand out as reliable and stylish options for anyone looking to enhance their kitchen experience. Each model caters to a range of culinary needs while ensuring that cooking is enjoyable and efficient. Whether you are a novice cook or an experienced chef, these cookers are designed to inspire creativity in the kitchen.
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