Hotpoint SX 1049Q CX, SX 1049L CX manual Cooking advice table, Multilevel

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Cooking advice table

GB

Modes

 

Foods

Weight

Rack position

Preheating

Recommended

Cooking

 

 

 

(in kg)

 

 

 

Temperature

duration

 

 

 

 

 

 

 

(°C)

(minutes)

 

 

Manual

 

Standard

Sliding

 

 

 

 

 

 

guide rails

guide rails

 

 

 

 

 

 

 

 

 

 

Multilevel*

Pizza on 2 racks

 

2 and 4

1 and 3

yes

220-230

20-25

 

Pies on two racks/cakes on 2 racks

 

2 and 4

1 and 3

yes

180

30-35

 

Sponge cake on 2 racks (on the dripping pan)

 

2 and 4

1 and 3

yes

170

20-25

 

Roast chicken + potatoes

1+1

1 and 2/3

1 and 3

yes

200-210

65-75

 

Lamb

1

2

1

yes

190-200

45-50

 

Mackerel

1

1 or 2

1

yes

180

30-35

 

Lasagne

1

2

1

yes

190-200

35-40

 

Cream puffs on 3 racks

 

1 and 3 and 5

1 and 2 and 4

yes

190

20-25

 

Biscuits on 3 racks

 

1 and 3 and 5

1 and 2 and 4

yes

190

10-20

 

Cheese puffs on 2 racks

 

2 and 4

1 and 3

yes

210

20-25

 

Savoury pies

 

1 and 3

1 and 3

yes

200

20-30

Grill*

Mackerel

1

4

3

no

100%

10-20

 

Sole and cuttlefish

0,7

4

3

no

100%

10-15

 

Squid and prawn kebabs

0,7

4

3

no

100%

10-15

 

Cod fillet

0,7

4

3

no

100%

10-15

 

Grilled vegetables

0,5

3 or 4

2 or 3

no

100%

15-20

 

Veal steak

0,8

4

3

no

100%

10-20

 

Sausages

0,7

4

3

no

100%

10-20

 

Hamburgers

n° 4 or 5

4

3

no

100%

10-12

 

Toasted sandwiches (or toast)

n° 4 or 6

4

3

no

100%

3-5

 

Spit-roast chicken using rotisserie spit (where present)

1

-

-

no

100%

70-80

 

Spit-roast lamb using rotisserie spit (where present)

1

-

-

no

100%

70-80

Fan grilling*

Grilled chicken

1,5

2

2

no

210

55-60

 

Cuttlefish

1

2

2

no

200

30-35

 

Spit-roast chicken using rotisserie spit (where present)

1,5

-

-

no

210

70-80

 

Spit-roast duck using rotisserie spit (where present)

1,5

-

-

no

210

60-70

 

Roast veal or beef

1

2

2

no

210

60-75

 

Roast pork

1

2

2

no

210

70-80

 

Lamb

1

2

2

no

210

40-45

Roast*

Roasts (white or red meat)

1

2

2

no

200

50-75

 

 

 

 

 

 

 

 

 

Fish*

Bream

0,7

2

2

yes

180

20-25

 

Fish fillets

1

2

2

yes

170

12-15

 

Sea bass with potatoes

0,5 + 0,5

2

2

yes

190

60

 

 

 

 

 

 

 

 

 

Pizza*

Pizza

0,5

2

1

yes

220

15-20

 

Focaccia bread

0,5

2

1

yes

200

20-25

 

 

 

 

 

 

 

 

 

Proving*

Rising process for dough made with yeast

 

2

2

no

40

 

 

(brioches, bread, sugar pie, croissants, etc.).

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ECO*

 

 

0,5

2 or 3

1 or 2

yes

200

30-40

 

 

 

0,7

2 and 4

1 and 3

yes

200

20-25

 

 

 

 

 

 

0,6

2 or 3

1 or 2

yes

180

35-40

 

 

 

0,7

1 and 3

1 and 2

yes

200

20-25

 

 

 

0,5

2

1

yes

200

20-30

 

 

 

0,5

1 and 3

1 and 2

yes

90

180

 

Fish fillets

0,5

2 o 3

1 o 2

yes

200

20-25

 

0,5

2 o 3

1 o 2

yes

200

20-25

 

Lamb skewers

 

Hamburgers

0,5

2 o 3

1 o 2

yes

200

20-25

 

 

 

 

 

 

 

 

 

Pasteurisation*

Fruit, vegetables, etc.

 

2

2

yes

110

 

 

 

 

 

 

 

 

 

 

Slow cook*

Meat

 

2

1

no

75

90-180

 

Fish

 

2

1

no

85

90-180

 

Vegetables

 

2

1

no

110

90-180

 

 

 

 

 

 

 

 

 

Defrosting*

All frozen foods

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

*The cooking times listed above are intended as guidelines only and may be modified according to personal tastes. Oven preheating times are set as standard and may not be modified manually.

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Contents Operating Instructions Positioning InstallationN L Display in cooking mode Display in programming modeDescription of the appliance Overall viewSetings menu commands Switching the oven on for the first timeSetting the clock Start-up and useStarting the oven Setting the minute minderRestoring the factory settings Demo modeStandby Manual cooking modes ModesAutomatic cooking modes ECO modePage Page Programming cooking Practical cooking adviceMultilevel Cooking advice tableModes Foods Weight Rack position Preheating Standard General safety Precautions and tipsDisposal Respecting and conserving the environmentCare and maintenance Holes for the right Problem Possible cause Solution TroubleshootingParts and Accessories Hotpoint ServiceAppliance Registration Year Parts Guarantee Months Parts and Labour GuaranteeExtended Guarantees Free Helpdesk Service

SX 1049Q CX, SX 1049L CX specifications

The Hotpoint SX 1049L CX and SX 1049Q CX are contemporary kitchen appliances designed to elevate the cooking experience with innovative features and cutting-edge technology. Both models cater to the growing demand for multifunctional cooking solutions that fit seamlessly into modern homes.

Starting with the design, both models sport a sleek and modern aesthetic, ensuring they complement various kitchen decors. Their spacious interiors are equipped to handle large meals, making them ideal for families or anyone who enjoys entertaining guests. The user-friendly interfaces provide intuitive navigation, allowing for easy selection of cooking modes and settings.

One of the standout features of the Hotpoint SX 1049L CX is its advanced cooking technology, which includes a multi-cooking setting. This feature combines several cooking methods, such as baking, broiling, and grilling, enabling users to achieve professional-quality results at home. The SX 1049Q CX also offers similar capabilities, enhancing its versatility for any culinary adventure.

Both models incorporate energy-efficient technologies that not only help reduce electricity consumption but also ensure optimal cooking performance. The eco-friendly design is complemented by various safety features, including automatic shut-off functions and child locks, providing peace of mind for families.

The SX 1049L CX offers a unique steam cooking option, promoting healthier meal preparation while retaining essential nutrients and flavors. This feature is especially appealing for health-conscious consumers. On the other hand, the SX 1049Q CX includes a powerful convection fan that circulates hot air evenly, allowing for consistent cooking results and reducing overall cooking times.

Furthermore, both models come equipped with customizable cooking programs, allowing users to save their favorite settings for quick access. The digital displays are easy to read, providing clear feedback on cooking progress and remaining time, enhancing the overall cooking experience.

In summary, the Hotpoint SX 1049L CX and SX 1049Q CX combine practical design with innovative technology to provide versatile cooking solutions. Their main features, such as multi-cooking settings, energy efficiency, and advanced safety functions, make them excellent choices for any home chef looking to simplify meal preparation while ensuring exceptional cooking outcomes. Whether used for everyday meals or special occasions, these appliances are equipped to handle a wide range of culinary tasks with ease.
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