Hotpoint BU82, BU71, BU72 manual Using the TOP Oven AS a Convection Oven, Shelf Positioning

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USING THE TOP OVEN AS A

CONVECTION OVEN

The top oven should be used to cook small quantities of food. The oven is designed so that the grill element operates at a reduced heat output, this is combined with a heating element situated underneath the floor of the oven. To ensure even cooking of the food it is important that cooking utensils are positioned correctly on the oven shelf so that the element is directly above. As a guide, the front of the utensil should be approx. 100mm (4”) from the front of the shelf.

Note: Charts are a guide only, to suit personal taste and requirements, it may be

necessary to increase or decrease temperatures by 10oC. It may also be necessary to increase or decrease cooking times.

SHELF POSITIONING

ENSURE SHELVES ARE FITTED THE CORRECT WAY UP

3

2

1

DO NOT PLACE FOOD/UTENSILS DIRECTLY ON THE OVEN FLOOR

There should always be at least 25mm (1 inch) between the top of the food and the grill element.

WARNING: Items stored in the top oven will get hot when the main oven is in use.

DO NOT allow young children near to the appliance when the top oven is in use as the surfaces get extremely hot.

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Contents BU71 BU72 BU82 Contents Introduction Safety Advice For Your SafetyNever Features Control Markings ControlsAutomatic Cooking Oven Timer OperationHints on Automatic Cooking Clockface Know Your TimerSymbols Timer Function ButtonsSetting the Time of DAY Electronic Clock & Automatic Oven Timer OperationSetting the Minute Minder Auto Cooking Programmes Electronic Clock & Automatic Oven Timer Operation Other Notes on Timer Operation Top Oven Shelf Positioning for Grilling Using the TOP Oven for GrillingStep Grill PAN & HandleUsing the TOP Oven for Solarplus Grilling Grill Controls Example = Full Grill Function = High Grill SettingPAN to be Used To GrillingShelf Positioning Using the TOP Oven AS a Convection OvenTOP Oven Utensils Operation When Using the TOP Oven AS a Convection OvenNever use the grill setting control a when warming plates Plate WarmingMain FAN Oven Operation Temperature & TimeMain Oven Shelf Positioning for FAN Oven Main Oven UtensilsOperation to Assist in Defrosting Using the Main Oven for Other FunctionsFAN only Setting Light only SettingOperation ‘S’ Slow Cook SettingPoints to Consider When Preparing Food for Slow Cooking Advantages of Slow Cooking areConventional Fan Mark Oven Temperature Conversion ScaleTop Oven Convection Cooking Oven Temperature Charts MeatIf Using Aluminium Foil Cooking MEAT/POULTRY in the TOP OvenBaking Main Fan Oven Cooking Oven Temperature Charts BakingTOP Oven Baking Cooking Results not SatisfactoryGrill Baking GeneralCleaning Care and CleaningStayclean Oven Liners How Stayclean worksSolarplus Grill Cleaning GRILL, TOP Oven and Main OvenBase & Rear of Top Oven and Base of Main Oven Grill Pan, Meat Pans & Oven ShelvesHOW to Clean the Lamp Lens Replacement of the Oven LampOven Doors Refit the handle/outer glass assembly by opening To Clean the Inside of Outer and Inner Glass PanelsAll cases adhere to routing details see fig InstallationElectrical Requirements Electrical ConnectionsGeneral Final InstallationTop Top View Something WRONG? Problem CheckPage Page Page Key Contacts

BU72, BU82, BU71 specifications

The Hotpoint BU71, BU82, and BU72 are a trio of innovative under-counter refrigerators that provide a harmonious blend of functionality and style for modern kitchens. Each model is designed with thoughtful features aimed at convenience, efficiency, and performance.

The Hotpoint BU71 is a compact and space-saving solution, ideal for apartments or smaller homes. Its interior boasts a generous capacity, allowing ample storage for groceries and beverages. The BU71 is equipped with adjustable shelves, which offer flexibility to organize items of varying sizes. Additionally, the built-in icebox provides a handy space for ice cubes and frozen treats, making it a versatile addition to any kitchen.

Moving onto the BU82, this model places a strong emphasis on energy efficiency. With an A+ energy rating, it ensures that households can keep food cool without incurring high electricity bills. The BU82 features a dynamic cooling system that distributes air evenly throughout the refrigerator, minimizing temperature fluctuations and ensuring optimal food preservation. This technology helps maintain the freshness of fruits, vegetables, and dairy products, extending their shelf life significantly.

The BU72 stands out for its advanced control options. This model includes an intuitive LED display, enabling users to monitor and adjust settings with ease. With its Super Cool function, the BU72 allows users to rapidly cool new groceries, locking in freshness and nutrients. Furthermore, its unique air purification system actively reduces odors and bacteria, contributing to a clean and hygienic environment within the refrigerator.

All three models are designed with aesthetics in mind, featuring sleek finishes that enhance the overall look of any kitchen décor. The reversible door hinges offer added flexibility in installation, allowing users to choose the best configuration for their space.

In summary, the Hotpoint BU71, BU82, and BU72 are excellent choices for anyone in need of reliable refrigeration solutions. With their combination of energy efficiency, innovative technology, and thoughtful design, these under-counter refrigerators are sure to meet the demands of contemporary living while providing an excellent storage environment for perishable goods. Whether for a compact kitchen or a bustling household, the Hotpoint range delivers performance and style in equal measure.
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