Hotpoint BU72, BU71, BU82 manual Oven Timer Operation, Hints on Automatic Cooking

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OVEN TIMER OPERATION

Note: Timer must be set to ‘Time of Day’ and ‘Manual’ before the ovens can be used.

AUTOMATIC COOKING

The Top Oven and Main Oven can be controlled by the automatic timer. When the timer control has been set for one oven, it is possible to use the other oven only during the same automatic cooking programme.

NEVER operate the grill when the ovens are set to cook automatically because the oven cavity can become warm and this may cause

bacterial growth in food.

HINTS ON AUTOMATIC COOKING

1.Select foods which will require the same cooking time and temperature.

2.To ensure food does not cool down and require reheating, set the end time so the food is ready when you require it.

3.Always ensure that meat and poultry is defrosted before placing in the oven.

4.Whenever possible, take food out of the refrigerator and keep it as cool as possible.

5.If cooking food that requires frying before placing in the oven for auto cooking, keep the delay start time to a minimum.

6.Never place hot or warm food in the oven for delay start cooking as it could cause the oven to be warm and produce harmful bacteria in the food.

7.We advise that dishes containing left-over cooked poultry or meat, e.g. Shepherd's Pie, should not be cooked automatically if there is to be a delay period.

8.Ensure that delay start times are kept to a minimum to prevent bacterial growth in food.

9.Wine or beer may ferment and cream may curdle during the delay period so it is best to add these ingredients just before serving.

10.Foods which discolour should be protected by coating in fat or tossing in water to which lemon juice has been added, prior to placing food in the oven.

11.Dishes containing liquid should not be filled too full to prevent boiling over.

12.Food should be well sealed (but not airtight) in a container to prevent the loss of liquid during cooking. Aluminium foil gives a good seal.

13.Always ensure that food is piping hot and cooked thoroughly before serving.

14.Only reheat food once.

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Contents BU71 BU72 BU82 Contents Introduction For Your Safety Safety AdviceNever Features Controls Control MarkingsHints on Automatic Cooking Oven Timer OperationAutomatic Cooking Know Your Timer SymbolsTimer Function Buttons ClockfaceSetting the Minute Minder Electronic Clock & Automatic Oven Timer OperationSetting the Time of DAY Auto Cooking Programmes Electronic Clock & Automatic Oven Timer Operation Other Notes on Timer Operation Using the TOP Oven for Grilling Top Oven Shelf Positioning for GrillingGrill PAN & Handle StepUsing the TOP Oven for Solarplus Grilling = Full Grill Function = High Grill Setting Grill Controls ExampleTo Grilling PAN to be UsedUsing the TOP Oven AS a Convection Oven Shelf PositioningOperation When Using the TOP Oven AS a Convection Oven Never use the grill setting control a when warming platesPlate Warming TOP Oven UtensilsTemperature & Time Main Oven Shelf Positioning for FAN OvenMain Oven Utensils Main FAN Oven OperationUsing the Main Oven for Other Functions FAN only SettingLight only Setting Operation to Assist in Defrosting‘S’ Slow Cook Setting Points to Consider When Preparing Food for Slow CookingAdvantages of Slow Cooking are OperationTemperature Conversion Scale Conventional Fan Mark OvenOven Temperature Charts Meat If Using Aluminium FoilCooking MEAT/POULTRY in the TOP Oven Top Oven Convection CookingOven Temperature Charts Baking Baking Main Fan Oven CookingCooking Results not Satisfactory GrillBaking General TOP Oven BakingCare and Cleaning Stayclean Oven LinersHow Stayclean works CleaningCleaning GRILL, TOP Oven and Main Oven Base & Rear of Top Oven and Base of Main OvenGrill Pan, Meat Pans & Oven Shelves Solarplus GrillOven Doors Replacement of the Oven LampHOW to Clean the Lamp Lens To Clean the Inside of Outer and Inner Glass Panels Refit the handle/outer glass assembly by openingInstallation Electrical RequirementsElectrical Connections All cases adhere to routing details see figFinal Installation GeneralTop Top View Problem Check Something WRONG?Page Page Page Key Contacts

BU72, BU82, BU71 specifications

The Hotpoint BU71, BU82, and BU72 are a trio of innovative under-counter refrigerators that provide a harmonious blend of functionality and style for modern kitchens. Each model is designed with thoughtful features aimed at convenience, efficiency, and performance.

The Hotpoint BU71 is a compact and space-saving solution, ideal for apartments or smaller homes. Its interior boasts a generous capacity, allowing ample storage for groceries and beverages. The BU71 is equipped with adjustable shelves, which offer flexibility to organize items of varying sizes. Additionally, the built-in icebox provides a handy space for ice cubes and frozen treats, making it a versatile addition to any kitchen.

Moving onto the BU82, this model places a strong emphasis on energy efficiency. With an A+ energy rating, it ensures that households can keep food cool without incurring high electricity bills. The BU82 features a dynamic cooling system that distributes air evenly throughout the refrigerator, minimizing temperature fluctuations and ensuring optimal food preservation. This technology helps maintain the freshness of fruits, vegetables, and dairy products, extending their shelf life significantly.

The BU72 stands out for its advanced control options. This model includes an intuitive LED display, enabling users to monitor and adjust settings with ease. With its Super Cool function, the BU72 allows users to rapidly cool new groceries, locking in freshness and nutrients. Furthermore, its unique air purification system actively reduces odors and bacteria, contributing to a clean and hygienic environment within the refrigerator.

All three models are designed with aesthetics in mind, featuring sleek finishes that enhance the overall look of any kitchen décor. The reversible door hinges offer added flexibility in installation, allowing users to choose the best configuration for their space.

In summary, the Hotpoint BU71, BU82, and BU72 are excellent choices for anyone in need of reliable refrigeration solutions. With their combination of energy efficiency, innovative technology, and thoughtful design, these under-counter refrigerators are sure to meet the demands of contemporary living while providing an excellent storage environment for perishable goods. Whether for a compact kitchen or a bustling household, the Hotpoint range delivers performance and style in equal measure.
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