Sunbeam HG6600 manual BBQ Oven Cooking, BBQ Oven Basics

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BBQ Oven Cooking in your Kettle King.

BBQ Oven Cooking

Roasting your favourite dishes has never been so easy!

BBQ Oven cooking allows you to roast meats and vegetables efficiently, while sealing in the flavoursome juices.

The result is oven style, tender meat, with wholesome crisp vegetables.

For a perfect result every time, read the BBQ Oven Basics section below.

BBQ Oven Basics

For optimum results, the Kettle King should always be pre-heated for 10 minutes with the lid on.

Keep the steam vent closed throughout cooking. Open the steam vent during the last 15 minutes of cooking - this will allow any excess steam to escape.

Avoid removing the lid continually during the cooking time. The heat loss will only lengthen the cooking time.

All meats should be fully thawed or at room temperature before cooking.

Baste the meat during the last 1/2 hour of cooking. Excess basting will cause the meat to burn or darken if left on throughout the entire cooking time.

Meats such as beef, pork, chicken and poultry require approximately 11/2 -2 hours to cook, depending on the weight and size. To avoid the base of the meat burning, place on a greased sheet of foil. This will also collect juices, which are ideal to use for gravy.

Avoid overcooking meats. The longer the cooking time, the less tender the meat will be.

Use a meat thermometer to take the guesswork out of the BBQ cooking. The guides on the thermometer will indicate the temperature of the food. The temperature guide on the thermometer will tell you when the meat is cooked to your desired choice. For an accurate reading, always insert the thermometer into the thickest part of the meat.

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Contents Kettle King Sunbeam’s Safety Precautions Use well away from walls and curtainsFeatures of your Sunbeam Kettle King Ribbed hotplate Powerful 2400 watt elementNon-stick cooking surface Flat hotplateUsing your Sunbeam Kettle King To assemble the stand. HG6600 onlyBBQ Oven Cooking BBQ Oven BasicsCare and Cleaning Do not place the moulded base or lid in a dishwasherStand HG6600 only Meat/Weight 5kg 2kg 3kg Size Weight/kg Cooking TimeMeat Temperature Celsius Roast Pork with Nutty Rice BBQ Oven RecipesRoast Vegetables FillingRoast Beef Roast leg of LambRoast Chicken Greek Lamb Souvlaki Open BBQ RecipesThai Lamb Cutlets MarinadeGarlic Prawns Pepper SteakSauce Sweet Pork Medallions MarinadeHoney and Soy Chicken Nibbles Chicken Vegetable Kebabs Spicy New Zealand MusselsMediterranean Octopus Crunchy Corn On The CobPine nut filling Herbed Chicken DrumsticksBarbecued Snapper Snapper

HG6600 specifications

The Sunbeam HG6600 is a highly versatile convection oven that combines advanced technology with user-friendly features, making it an essential addition to any kitchen. This innovative appliance is designed to cook food evenly and efficiently, offering a unique cooking experience with several advantages over traditional ovens.

One of the standout features of the Sunbeam HG6600 is its convection heating technology. This technology utilizes a powerful fan to circulate hot air around the food, ensuring that it is cooked uniformly from all angles. This results in faster cooking times and an excellent browning effect, enhancing the flavors and textures of the food. The even heat distribution also allows users to cook multiple dishes at the same time without the worry of uneven cooking.

The HG6600 is equipped with an adjustable temperature control that allows users to set the desired cooking temperature, ranging from 200°F to 450°F. This level of control ensures that a wide variety of dishes can be prepared, from roasted meats to baked goods, with precision. Moreover, the timer function can be set for up to 60 minutes, allowing for unattended cooking and convenience.

Another notable characteristic of the Sunbeam HG6600 is its compact size and lightweight design. This ensures that it can easily fit into small kitchens or be stored away when not in use. Despite its smaller footprint, it offers ample cooking space, typically accommodating dishes large enough to feed a family.

The oven's interior is designed for easy cleaning, featuring non-stick surfaces that minimize the need for scrubbing. This makes maintaining the appliance much simpler, thus extending its lifespan and reliability. The Sunbeam HG6600 also comes with a range of accessories, such as a baking tray, racks, and a recipe book, making it user-friendly for both novice cooks and seasoned chefs alike.

Safety is another critical aspect of the Sunbeam HG6600. It includes features such as auto shut-off, ensuring that the oven turns off after the timer expires, preventing overcooking or accidents in the kitchen.

In conclusion, the Sunbeam HG6600 is a powerful, efficient, and versatile convection oven that stands out in the crowded market of kitchen appliances. With its convection technology, adjustable temperature settings, easy cleaning features, and safety considerations, it proves to be an excellent choice for anyone looking to enhance their culinary skills and streamline their cooking process.