Sunbeam DF4400 Sauces, Creamy Caramel Sauce, Bechamel Sauce White Sauce, Sweet and Sour Sauce

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Sauces.

CREAMY CARAMEL SAUCE

125g (4oz) butter or margarine

11/2 cups brown sugar

2 egg yolks

1/2 cup cold water

1/4 teaspoon vanilla essence

Melt butter in cooking vessel on No. 3 and add sugar. Beat egg yolks and water until creamy; add to butter and sugar mixture. Heat to boiling on No. 5, and stirring constantly, boil for 5 minutes. Turn power off; add vanilla and cool sauce. Pour into a jar and store covered in the refrigerator until required. Stir in a little cream before serving, if desired. Serve over peaches, baked apples or ice cream.

BECHAMEL SAUCE (WHITE SAUCE)

Makes about 21/2 cups

1 small onion

4 whole cloves

21/2 cups milk

45g butter or margarine

3 tablespoons plain flour

1/4 teaspoon salt

Freshly ground black pepper

Stud onion with cloves and place into cooking vessel with milk. Heat to dial setting 2-4 and warm milk for 10 minutes; strain milk and set aside. Clean and dry cooking vessel thoroughly; add butter and melt on No. 1, blend in flour, salt and pepper; cook for 1 minute. Gradually add milk; increase heat to No. 5 and bring to the boil, stirring constantly. Adjust seasonings if necessary. Use as required.

VARIATIONS: To the recipe for white sauce add any of the following:

CHEESE SAUCE: 1 cup grated cheese and 1/2 teaspoon prepared mustard.

EGGS: 4 hard-cooked eggs, chopped

PARSLEY SAUCE: 1/4 cup chopped parsley.

ONION: 2 onions, sliced and sauteed gently in 30g butter, until soft and golden in colour.

WINE SAUCE: Use 2 cups milk, add 1/2 cup white wine and 2 tablespoons chopped shallots or spring onions.

SWEET AND SOUR SAUCE

Makes about 2-21/2cups

1/4 cup oil

1 capsicum, seeded, cut into 25mm pieces

1 onion, cut into wedges

1 carrot, sliced and cooked

1 bamboo shoot, sliced, optional

2 slices drained canned pineapple, chopped

1/4 cup sugar

1 tablespoon Chinese wine or dry sherry

1 tablespoon white vinegar

1 tablespoon soy sauce

1 tablespoon tomato sauce

2 tablespoons cornflour, blended with 1/2 cup water

Heat oil in cooking vessel on No. 3; add capsicum, onion, carrot, and bamboo shoot and saute for 5 minutes or until tender. Add pineapple, sugar, sherry, vinegar, soy and tomato sauce. Heat to boiling on No. 5; stir in blended cornflour. Stir until sauce thickens and reboils. Serve over fish fillets, prawns and meat balls, if desired.

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Contents Multicooker Deep Fryer DF4400Sunbeam’s Safety Precautions Safety Precautions for Your Multicooker Deep FryerContents An Introduction to multicookers Basket handle Adjustable steam ventExtra large cooking vessel Cast-in elementDuPont Teflon Platinum Pro Non-Stick Coating Against an otherCooking Features of your Sunbeam cookwareTrigger release makes removal of the probe easy Shallow frying, bakingFeatures of your Sunbeam cookware DF4400Saucepan cooking Using your cookwareRemove the lid. Never USE the LID When Deep Frying Deep fry cookingCare and Cleaning Hints for perfect fryingTo clean interior and exterior surface High Grade Non-Stick cooking surfacesCooking with your Multicooker Boiling vegetables To clarify oils and shorteningsHints for frying To blanch vegetables for freezingVegetable Cooking Hints Corn Cob ChokoesParsnips PeasCooking Information Handy Hints Cooking definitions ReduceRecipes for your Multicooker SoupMakes 6 to 8 servings Fresh Tomato Soup Makes 4 servingsSweet Corn and Crab Soup Greek Bean SoupHeat oil in cooking vessel on No Main CoursesChilli CON Carne Party Time TacosTablespoons plain flour Cups sweet apple cider Normandy Chicken Makes 4 servingsChopped Braised RED Cabbage with Apples Fried RiceFried Onion Sambol Makes 8 servingsDesserts White Christmas Chocolate Fudge410g can evaporated milk 13/4 cups castor sugar Toffee ApplesBechamel Sauce White Sauce SaucesCreamy Caramel Sauce Sweet and Sour SauceSpicy Barbeque Sauce Makes about 2 cupsCooking with your Deep Fryer The Perfect Chip Hints for cooking the perfect frozen chipDeep fry cooking with home battered food Place the frying basket into the vessel with the heated oilFrying times and temperatures Recipes for your Deep Fryer For perfect batterDim Sims CalamariTartare Sauce Spring RollsPotato dumplings Minted pea wontonsTsp salt Cup mint, chopped Salt and chilli Chicken wingsFried Cheese Scones Shallot and sesame puffsFelafel MeatballsPotato Crisps Corn frittersStrawberry stack TroubleshootingApple fritters Family doughnuts

DF4400 specifications

The Sunbeam DF4400 is a versatile and powerful appliance designed to simplify cooking and food preparation. Known for its innovative features and user-friendly design, it has quickly become a favorite among both amateur cooks and culinary enthusiasts.

One of the standout characteristics of the DF4400 is its advanced cooking technology. This model often includes a high-quality non-stick surface that ensures even heat distribution, allowing food to cook uniformly without the risk of sticking. The non-stick feature not only enhances cooking but also makes cleaning up a breeze, encouraging users to explore a variety of recipes without the fear of a laborious cleanup process.

Another prominent feature of the Sunbeam DF4400 is its adjustable temperature control. Users can easily select the desired heat level for different types of foods, ensuring perfect results whether frying, sautéing, or even baking. This flexibility makes it suitable for a wide range of culinary tasks, from crafting pancakes for breakfast to searing vegetables for dinner.

The DF4400 is designed with safety in mind. It often comes equipped with a cool-touch handle that allows for safe operation without the risk of burns. This is particularly useful for families with children, as it adds an additional layer of security in the kitchen. Furthermore, the appliance's sturdy base ensures stability during use, preventing potential accidents.

Ease of use is another hallmark of the Sunbeam DF4400. Featuring straightforward controls and a user-friendly interface, this appliance can be operated by cooks of all skill levels. Many models include indicator lights, enabling users to monitor cooking progress easily.

In terms of capacity, the DF4400 is designed to handle various portion sizes. Whether you are preparing meals for a small family or hosting a larger gathering, its spacious cooking surface allows for ample cooking space and easy maneuverability.

The Sunbeam DF4400 is also praised for its stylish design. With a sleek finish and modern aesthetic, it complements any kitchen decor, making it not just a functional but also an attractive addition to your culinary arsenal.

In summary, the Sunbeam DF4400 embodies a blend of functionality, safety, and style. Its advanced cooking technology, user-friendly design, and safety features make it a must-have appliance for anyone looking to enhance their cooking experience. Whether aspiring to create gourmet dishes or preparing everyday meals, the DF4400 offers versatility and reliability that can meet the needs of all users.
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