Sunbeam Bread/Dough Maker manual Settings

Page 11

5.Start/Stop. Press the “START/STOP” button to start operation or begin the Timer countdown for delayed completion. (A signal tone will sound to indicate that the breadmaking cycle has begun). To stop the operation or cancel a timer setting, press and hold 2 – 3 seconds until you hear a “Beep.” The unit will return to its ready condition showing the time for the cycle you had selected.

NOTE: Do not press “STOP” when you are just checking the progress of your bread as this will cancel the cycle.

SETTINGS

Below are brief descriptions of the many different types of bread, doughs, pizzas, pastas, jellies and jams you can make with your new Deluxe Bread and Dough Maker.

•Basic (1)

This setting is probably used more often than any other because it gives the best results with almost any recipe (standard white bread, raisin bread and more). Total cycle time is 3 hours.

•Rapid (2)

The Rapid setting will make bread faster than other cycles. We suggest that you use the Classic White Bread recipe and increase the water by 1 to 2 Tbsp. This setting reduces the second knead and final rise times. Total cycle time is 2 hours and 20 minutes.

•Sweet (3)

This setting is made for breads containing high amounts of sugar, fats or protein (cheese, eggs, etc.), all of which increase browning. It produces a finished loaf in 2 hours and 50 minutes.

•French (4)

This setting is used for the preparation of French white bread. Due to the longer kneading, rising and baking times, the bread has a heartier crust. This entire cycle needs 3 hours and 50 minutes.

•Quick Bread (5)

Recipes for this setting will use a quick-acting leavening agent, usually baking powder or baking soda, rather than yeast. Total cycle time is 1 hour and 50 minutes.

•Whole Wheat (6)

This setting offers longer rise times to accommodate the slower rising action of bread containing more than 50% whole wheat flour. Total cycle time is 3 hours and 40 minutes.

•Dough/Pasta (7)

This setting is used to prepare dough for rolls, specialty breads, pizza, pasta, etc., which are shaped by hand, allowed to rise for a final time and then baked or cooked conventionally. Total cycle time is 1 hour and 30 minutes. When cycle is complete, remove the dough and proceed with hand shaping, rolling, etc.

•Bake (8)

This setting is for baking doughs or making jams or jellies. Total cycle time is 1 hour.

11

Page 10 Page 12
Image 11
Page 10 Page 12
Contents Deluxe 2-Pound Bread & Dough Maker Congratulations Table of Contents Important Safeguards Read and Save These Instructions Use only indoors on a stable, heat-resistant surface Before YOU StartYeast Basic IngredientsEggs Last Things Last Important Measuring TipsIs complete Getting to Know Your Deluxe Bread and Dough MakerSettings Twist Pan Counter-Clockwise While Lifting Up Page Hours Bake Hour4000 2500 10001800 2000Gourmet Baker For Additional Troubleshooting Tips, See Pages 48Bread Recipes Water To 9 oz All ingredients at room temperature 70F-80/21C-27COz. warm milk 110F-115/43C-46C 2 Tbsp. butter or margarine French Setting Timer OK Basic Setting Timer OKTbsp. vegetable oil Whole Wheat Setting Not for TimerTbsp. dried parsley Tbsp. packed brown sugar Whole Wheat Setting Timer OK2 Tbsp. vegetable oil Tsp. active dry yeast Tbsp. molasses Cup cracked wheat 4 tsp. active dry yeast 16 oz. warm water Oz. warm water Tbsp. sugar 4 tsp. saltOz. water Sweet Setting Not for TimerCup quick cook oats Basic or Whole Wheat Setting Not for TimerBasic Setting Not for Timer Salt Tsp 2 tsp Butter or margarine Tbsp Water To 10 ozActive Dry Yeast Tsp 2 tsp Egg, largeCup molasses MULTI-GRAIN Bread Quick Bread Instructions Quick Bread Recipes Dough Instructions Easy Dinner Rolls Variations for Shaping DoughStoring RisingCup honey Egg Tsp. active dry yeast Dough Setting Not for TimerDough Setting Timer OK Dough RecipesTo 2 Tbsp. coarse Kosher salt CASSIE’S English Muffins For Coffee Cakes and Sweet Rolls Cup sifted powdered sugar 4 cups bread flour Cup sugar Tsp. active dry yeastTbsp. butter, melted Cup sugar Tsp. ground cinnamon Powdered Sugar Glaze, optionalCup 8 oz. prepared pizza sauce Top warm rolls with glaze seeWater To 8 oz Active Dry Yeast 2 tsp Tsp Raisins Cup Cinnamon 2 tsp Tsp Active Dry Yeast Raisins CupSugar Tbsp Large eggs, slightly beaten Tbsp. water Pasta RecipesJAM & Marmalade Recipes Bake Setting Not for TimerBeat on medium speed until fluffy Spread and Glaze RecipesDash of salt Cup mashed ripe bananaTsp. vanilla 2 to 2 tsp. milk To 4 tsp. milkQuestions? Please call us toll-free at Troubleshooting the Recipes There was probably too much yeast or moisture HOW to Test YeastCommonly Asked Questions Caring for Your Oster Bread Maker Care and Cleaning InstructionsBefore re-using the unit, make sure it is completely dry Baking AT High Altitudes GuidelinesStrawberry Jam Orange Marmalade Frozen Berry Jam Index of RecipesPage Page Sunbeam Appliance Service Station KND Year Limited WarrantyDeluxe 2-LB Bread & Dough Maker

Bread/Dough Maker specifications

The Sunbeam Bread Dough Maker is a versatile kitchen appliance designed to simplify the bread-making process, catering to both novice bakers and experienced enthusiasts. This innovative device streamlines the entire process of mixing, kneading, and baking, allowing users to create fresh, warm bread in the comfort of their own home.

One of the standout features of the Sunbeam Bread Dough Maker is its user-friendly interface, which includes an intuitive control panel and various pre-programmed settings. With options for different types of bread, such as white, whole wheat, and gluten-free, users can easily select the desired recipe with the push of a button. This ensures that even those with limited cooking experience can produce delicious results effortlessly.

The machine is equipped with a powerful motor and a robust kneading blade that can handle various doughs with ease. The advanced dough kneading technology ensures consistent mixing and kneading, resulting in an even texture and perfect rise. This feature is particularly beneficial for doughs that require extensive kneading, eliminating the need for manual labor.

Additionally, the Sunbeam Bread Dough Maker emphasizes convenience with its large capacity. It can produce loaves of various sizes, catering to individual needs or family gatherings. The non-stick bread pan is easy to clean, which enhances the overall user experience. Most models come with a viewing window, allowing bakers to monitor the bread-making process without interrupting it.

Another noteworthy characteristic of the Sunbeam Bread Dough Maker is its built-in timer and delay start feature. This allows users to set the machine to start baking at a specific time, making it possible to wake up to freshly baked bread or return home to the delightful aroma of warm loaves.

Moreover, the appliance often includes recipes and a comprehensive instruction manual, serving as a helpful guide for those new to bread-making. Its compact design makes it an ideal addition to any kitchen counter, maximizing space without sacrificing functionality.

In conclusion, the Sunbeam Bread Dough Maker combines simplicity, efficiency, and innovative technology to make bread-making accessible and enjoyable for everyone. Whether for daily use or special occasions, this appliance is a valuable asset for creating homemade bread with minimal effort and maximum satisfaction. With the Sunbeam Bread Dough Maker, bakers can embrace the joy of freshly baked bread anytime.
Top Page Image Contents