Safety

Your pressure cooker is equipped with several safety devices, 2 of which are for overpressure:

■First device: the safety valve releases the pressure and steam escapes from under the module.

■Second device: steam flows from between the lid and the pot.

If one safety system is activated:

■Turn the heat source off.

■Let the pressure cooker cool down.

■Open it.

■Check and clean the operation valve, steam release outlet, safety valve and seal.

!Recommandations d’utilisation

1 - Supervise carefully if using the Pressure Cooker with children around.

2 - A little steam may escape from the safety valve: this is normal.

3 - To release the steam: caution: jet of steam.

4 - To move the Pressure Cooker, only use the handles.

5 - Do not leave food in the Pressure Cooker.

6 - Never use bleach or chlorine products.

7 - Never immerse the lid in water. Do not put the lid in the dishwasher.

8 - Do not use a sharp or pointed object for this purpose.

9 - After 10 years use, it is advisable to have your Pressure Cooker checked in a TEFAL Approved After Sales Service Centre.