Kalorik AS 29091, AS 27222 Conservez CES Instructions, Instructions Pour LES Fiches Polarisées

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Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International USA. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity. Print only what is inside the frame.

viandes (désossées), pain et préparations. Les aliments gelés (0 – 10°C) peuvent être tranchés, mais pour les aliments surgelés (- 18°C et plus), merci de ne pas essayer de trancher des aliments de plus de 4mm d’épaisseur.

￿Ne coupez jamais d'aliments en vous aidant uniquement de vos mains, utilisez toujours le chariot et sa plaque d’appui sauf si ce n’est pas possible à cause de la taille et de la dimension de l’aliment. Prenez garde de ne pas toucher la lame.

￿Ce genre d’appareil ne peut fonctionner de façon continue, il ne s’agit pas d’un appareil de type professionnel. Il est nécessaire d’effectuer des pauses à intervalles réguliers. Consultez la rubrique « Intervalles d’utilisation » du mode d’emploi.

￿La lame de cet appareil est extrêmement coupante, veillez à être extrêmement prudent lors de la manutention de celle-ci particulièrement lors de son nettoyage.

￿Gardez cet appareil propre étant donné qu’il est en contact direct avec la nourriture.

￿Veillez à bien débrancher votre appareil lors du démontage avant nettoyage ou autre.

￿Ne touchez jamais la lame lorsque l’appareil est en fonctionnement, en outre, n’essayez pas d’immobiliser de quelque façon que ce soit le mouvement de la lame.

CONSERVEZ CES INSTRUCTIONS

USAGE DOMESTIQUE UNIQUEMENT

INSTRUCTIONS POUR LES FICHES POLARISÉES

Cet appareil est équipé d’une prise polarisée (une des deux tiges métalliques est plus longue que l’autre). Pour réduire le risque de choc électrique, cette prise ne peut être introduite que d’une seule façon dans la fiche murale. Si cette prise ne rentre pas correctement dans la fiche, retournez-la. Si elle ne rentre toujours pas, contactez un électricien qualifié et reconnu. N’essayez jamais de modifier vous-même la prise polarisée.

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AS 27222 – AS 29091 - 120501

Assembly page 18/24

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Contents Front cover page first Assembly page 1/24 Slicer Cortafiambres TrancheuseImportant Safeguards Assembly page 2/24Polarized Plug Instructions Assembly page 3/24Household USE only Short Cord InstructionsAssembly page 4/24 Important InformationPart Description Using the Slicer Assembly page 5/24Assembly page 6/24 CleaningRemoving Blade for Deep Cleaning StorageWarranty Assembly page 7/24Kalorik Customer Service Department Assembly page 8/24Assembly page 9/24 Consejos DE SeguridadInformación Sobre EL Enchufe Polarizado Assembly page 10/24Guarde Estas Instrucciones Instrucciones DEL CableAssembly page 11/24 Tiempo DE UtilizaciónPartes Assembly page 12/24 Como Utilizar SU CortafiambresLimpieza Assembly page 13/24Guardar Extraccion DE LA Cuchilla Para SU LimpiezaAssembly page 14/24 Información ImportanteAssembly page 15/24 GarantíaAssembly page 16/24 Kalorik Servicio al ConsumidorAssembly page 17/24 Consignes DE SecuriteAssembly page 18/24 Conservez CES InstructionsInstructions Pour LES Fiches Polarisées Intervalles D’UTILISATION Assembly page 19/24Consignes Concernant LE Cordon DescriptionAssembly page 20/24 Comment Utiliser Votre TrancheuseNettoyage Assembly page 21/24Rangement DE L’APPAREIL Nettoyage CompletAssembly page 22/24 Assembly page 23/24 GarantieKalorik Consumer Service Department Back cover page last Assembly page 24/24

AS 27222, AS 29091 specifications

Kalorik is a notable brand in the kitchen appliance market, recognized for producing innovative and functional products. Among its impressive range, the Kalorik AS 29091 and AS 27222 air fryers stand out due to their cutting-edge technologies and design characteristics that cater to health-conscious consumers seeking delicious, guilt-free meals.

The Kalorik AS 29091 air fryer boasts a powerful 1800-watt heating element, allowing for rapid cooking with an impressive capacity. It features a unique turbo air circulation technology that ensures even cooking, making it possible to achieve a crispy finish without the excessive use of oil. This model comes with adjustable temperature settings ranging from 180°F to 400°F, giving users versatility for various cooking methods such as frying, roasting, and baking. Additionally, it includes a digital LED display which makes it user-friendly and easy to navigate through the preset functions.

One of its standout features is the 60-minute timer, which provides convenience and prevents overcooking. The AS 29091 also emphasizes safety with its auto shut-off feature that activates when the timer runs out. With a dishwasher-safe basket, cleanup is a breeze, encouraging healthier cooking practices without the hassle of difficult maintenance.

On the other hand, the Kalorik AS 27222 air fryer introduces an intuitive approach to healthy frying. It operates on similar principles as the AS 29091 but offers a slightly more compact design, making it an excellent choice for smaller kitchens or those with limited counter space. Equipped with a 1500-watt heating element, the AS 27222 still delivers impressive cooking results, thanks to its advanced air frying technology.

The AS 27222 features a user-friendly dial for easy temperature adjustment and a 30-minute timer, which is ideal for quick meals. The non-stick basket is both easy to clean and ensures an effortless cooking process. This model emphasizes energy efficiency while still delivering the same satisfying crunch that consumers expect from traditional frying methods.

Both models promote a healthier lifestyle by allowing users to enjoy their favorite fried foods with significantly less oil. They are designed to provide functional and innovative solutions for home cooking, appealing to a wide audience ranging from busy families to culinary enthusiasts looking for convenience. Whether for air frying, baking, or roasting, the Kalorik AS 29091 and AS 27222 bring modern technology to the kitchen, enhancing the cooking experience while prioritizing health and safety.