Waring CU-55 guide

Wash coffee urn with water and detergent. Never immerse base of urn. Rinse urn thoroughly.

The cover, basket, and pump tube may be washed on top rack of dishwasher.

After repeated use: Accumulation of oil and coffee stains may cause a bitter taste. Remove these stains with a special cleanser such as Dip-It®. Follow package direc- tions, filling with water to 11⁄2 inches from top. Rinse well.

To clean the sight glass tube, remove the sight glass cap and pull out glass tube. Remove the rubber caps from each end. Using the sight glass brush included, fill tube with water and liquid detergent and scrub the tube. This will sanitize the tube and remove any stains that may have built up. Rinse thoroughly.

IMPORTANT: You must replace rubber caps at each end of the tube in order for the unit to continue to brew properly.

CU-55 specifications

The Waring CU-55 is a powerful and efficient commercial ice maker designed to meet the demands of restaurants, bars, and other food service establishments. This high-performance machine is ideal for businesses that require a steady supply of ice for beverages, food preservation, and other culinary needs.

One of the standout features of the Waring CU-55 is its capacity to produce up to 44 pounds of ice every 24 hours. This makes it a reliable choice for establishments that experience heavy foot traffic and need a continuous supply of ice. The machine produces crystal-clear, bullet-shaped ice cubes, which not only look appealing but also melt slowly, keeping drinks chilled without diluting them quickly.

The CU-55 utilizes an advanced air-cooled condenser system. This technology not only improves the energy efficiency of the machine but also ensures optimal cooling, which is critical for ice production. The unit operates quietly, making it suitable for environments where noise levels need to be minimized.

Another key feature of the Waring CU-55 is its compact design. Measuring just 17.5 inches wide, this ice maker can fit easily into tight spaces, making it ideal for bars, restaurants, and catering services where space is at a premium. Its sleek stainless steel exterior is not only durable but also easy to clean, ensuring hygiene and longevity.

Ease of use is another characteristic of the CU-55. The machine comes with a user-friendly control panel that allows operators to monitor production status and easily adjust settings. Its built-in alert system notifies users when the reservoir is empty or when the ice bin is full, preventing any disruption in ice-making operations.

Maintenance is simplified with the Waring CU-55 thanks to its removable ice bin and drain plug, which facilitate easy cleaning. The machine also features a water recycling system that maximizes efficiency and helps minimize waste, making it an environmentally friendly option.

In conclusion, the Waring CU-55 commercial ice maker is a robust, efficient, and user-friendly solution for businesses needing a reliable ice source. With its high production capacity, advanced technologies, and thoughtful design, it is well-suited for various commercial settings, ensuring that ice is always on hand for any beverage or culinary requirement.