Rival S16RB manual Temperature Guide, Eggs

Page 7

TEMPERATURE GUIDE

The cooking temperatures listed in this user manual are estimates. Adjust the cooking temperature slightly up or down to achieve the results you prefer.

FOOD

AMOUNT

TIME/DIRECTIONS

SKILLET TEMP.

BURGERS

14 lb patties.

5 to 9 minutes/per side (med.)

350°F - 400°F

STEAK

1" thick, boneless

9 to 12 minutes/per side

350°F - 400°F

CHICKEN

boneless breasts

6 to 7 minutes/per side

350°F - 400°F

FRENCH TOAST

 

3 to 5 minutes/per side

350°F - 400°F

PANCAKES

 

1 to 3 minutes/per side

350°F - 400°F

EGGS

 

 

 

Fried

 

2 to 3 minutes/firstside

300°F

 

 

1 to 2 minutes/second side

 

 

 

Melt 1 to 2 tsp. butter or

 

 

 

margarine in skillet

 

Poached

1 to 6 eggs

2 to 3 minutes

250°F or

 

 

Pour 2 cups water and 1 tsp.

300°F

 

 

 

 

 

cider vinegar in skillet. Heat to

 

 

 

boiling. Break each egg

 

 

 

into a bowl; slip into water.

 

 

 

Cover and cook 2 to 3 minutes.

 

Scrambled

 

3 to 4 minutes

300°F

 

 

Melt 1 to 2 tbs.

 

 

 

butter or margarine in skillet.

 

 

 

Add eggs, cook, stir gently,

 

 

 

until set and cooked.

 

BACON

 

5 minutes/first side

350°F - 400°F

 

 

1 to 3 minutes/second side

 

SAUSAGE LINKS

 

8 to 10 minutes

350°F - 400°F

SAUSAGE

 

6 minutes/firstside

350°F - 400°F

PATTIES

 

5 to 6 minutes/secondside

 

 

 

 

 

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S16RB specifications

The Rival S16RB is a powerful portable outdoor cooking appliance that excels in both design and functionality. Engineered for outdoor enthusiasts and casual cookers alike, this versatile cooking system is a perfect companion for camping trips, tailgating events, or backyard gatherings. One of the standout features of the S16RB is its compact and lightweight design, making it easy to transport.

The Rival S16RB features a robust stainless steel construction, ensuring durability and resistance to the elements. Its design not only enhances the aesthetic appeal but also increases the longevity of the appliance. The cooking surface is generously sized, providing ample space for preparing various meals simultaneously, and it comes equipped with an efficient heating element that ensures quick and even cooking results.

One of the key technologies integrated into the Rival S16RB is its innovative temperature control system. This system allows users to maintain precise cooking temperatures, ensuring that meats are cooked perfectly, and vegetables retain their flavor and crunch. The intuitive control panel is user-friendly, making it easy for anyone, regardless of skill level, to operate.

Additionally, the Rival S16RB incorporates safety features such as a built-in flame guard and a heat-resistant handle, which ensures safe handling during use. The inclusion of non-stick cooking surfaces makes clean-up a breeze, allowing users to enjoy their food without worrying about the hassle of post-cooking maintenance.

Another noteworthy characteristic is the versatility in cooking methods that the Rival S16RB offers. It supports grilling, roasting, and steaming, making it a multifunctional appliance. This versatility opens up numerous possibilities for outdoor cooking, enabling users to explore various culinary experiences.

Furthermore, the Rival S16RB has been designed with user comfort in mind. Its ergonomic design and easy-to-grip handles provide comfort during transportation, making it a popular choice for those who frequently travel or host gatherings outdoors. With its efficient performance and packed features, the Rival S16RB truly redefines outdoor cooking, combining convenience, safety, and versatility in one portable unit. Whether you're a seasoned chef or a beginner, this appliance caters to all, making it an essential addition to your outdoor cooking arsenal.