Barras de gotas de chocolate

Ingredientes

1 xícara de manteiga ou margarina

2 xícaras de farinha de trigo ¼ colher de chá de sal

½ xícara de açúcar mascavo

1 pacote de chocolate meio amargo picado

1 lata de leite condensado

1/3 xícara de geléia de framboesa sem sementes ½ xícara de nozes picadas (opcional)

Preparação

Aqueça o forno a uma temperatura de 180ºC (350ºF). Use uma forma untada. No recipiente da Batedeira de Pedestal Oster® Mixmaster®, misture a manteiga ou margarina até atingir uma consistência cremosa. Em velocidade baixa adicione a farinha de trigo, o açúcar e o sal, bata até que os ingredientes se soltem facilmente. Separe uma xícara desta mistura e forme uma crosta, colocando em uma forma para ser levada ao microondas, adicione o chocolate junto ao leite condensado. Cozinhe no microondas em potência média de 3 a 5 minutos, retire a mistura ainda quente e coloque sobre uma tábua de cortar, misture as nozes com a massa.

Finalmente, coloque a geléia de framboesa juntamente com os pedaços de chocolate. Leve ao forno por 25 a 30 minutos até que o centro da massa esteja pronto. Deixe esfriar. Quando estiver completamente frio corte em quadrados e sirva.

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2700 specifications

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