4.Drop the hinge pins of the front door into the holes in the housing.
Pusher Plate
Pusher Plate
Lever
CAUTION: Keep Hands out of Hopper – use a stomper or food pusher.
5.Close the slicer front door and fasten the latch.
6.Start the machine. Set at a speed to produce the best product (see machine manual)
7.Raise the pusher plate lever.
8.Place the food to be sliced in the hopper and gently press down on the pusher plate lever.
Note: Too much pressure crushes the food and causes irregularity in the slices. Large items may have to be cut down to fit into the hopper.
MAINTENANCE INSTRUCTIONS
CLEANING
1. Stop the power unit (mixer, food cutter, power drive, etc.).
2. Release the latch and remove the front door.
3. Lift the locking pin and withdraw the shredding or slicing unit from the housing.
4. The shredder and grater plates can be easily removed from the plate hub by rotating plate
CAUTION: These plates are sharp and must be handled with care.
5.All components of these attachments may be cleaned by HAND WASHING ONLY, using mild detergent in warm water. These units are NOT DISHWASHER SAFE due to the corrosive nature of commercial detergents, which can discolor alu- minum and turn it black. Rinse in hot, clear water and dry immediately. It is important that juices be cleaned from the attachments before they dry.
Note: Frequent lubrication with a USDA approved grease is necessary to prevent shaft seizing.
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