Oster P.N. 133086 user manual Blending Tips, HOT Foods, Cleaning and Storing Your Blender, Recipes

BLENDING TIPS

• Put liquids in the jar first, unless a recipe says otherwise.

• Crushing ice: Crush 6 ice cubes or approximately 2 cups of ice at a time.

• Do not remove the lid while in use. Remove Filler Cap to add smaller ingredients. (Figure 6)

•Cut all firm fruits and vegetables, cooked meats, fish and seafood into pieces no larger than 3/4 inch (1.8 cm) to 1 inch (2.5 cm). Cut all kinds of cheeses

into pieces no larger than 3/4 inch (1.8 cm).

• This blender will not mash potatoes, whip egg whites
or substitute dairy toppings, mix stiff dough or grind	FIGURE 6
raw meat.

HOT FOODS

•Open the Filler Cap to vent steam. Tilt Filler Cap away from you. Keep hands away from the cover opening to prevent possible burns.

•When working with hot liquids, remove Filler Cap and start blending at a low speed. Then move to a faster speed. DO NOT add liquid over the 4 cup (1 liter) level.

CLEANING AND STORING YOUR BLENDER

IMPORTANT: UNPLUG BEFORE CLEANING. DO NOT IMMERSE THE BLENDER BASE IN WATER OR ANY OTHER LIQUID. Use a damp, soft sponge with mild detergent to clean the outside of the blender base. All parts except for the blender base are dishwasher-safe. Place sealing ring in bottom basket of dishwasher. You can also wash the parts in warm, soapy water. Rinse well and dry.

STORING YOUR BLENDER

After cleaning, reassemble blade to jar with sealing ring and jar bottom. Store blender with cover ajar to prevent container odor.

RECIPES

For fun and creative recipes for your new Oster® blender please visit www.oster.com. Here you will find everything from the perfect Breakfast Smoothie to creamy Soups, Sauces and a host of Oster® signature Frozen Drinks. For the perfect recipe for any occasion—turn on your creativity with Oster® Blenders!

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