Black & Decker CTO4400B-03G, CTO4400R, CTO4500S, CTO4400B-02G manual Baking Guide, Broiling Guide

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BAKING GUIDE:

 

FOOD

 

AMOUNT

TEMP./TIME

PROCEDURE

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Chicken Parts

 

1 to 4 pieces to

375°F / 60 to 90

Chicken should register 180°F

 

 

 

 

 

fit pan

minutes

on meat thermometer

 

 

 

 

 

 

 

 

 

 

 

Whole

 

Up to 3½ lb.

375°F to desired

Chicken should register 180°F

 

 

 

Chicken

 

 

doneness

on meat thermometer

 

 

 

 

 

 

 

 

 

 

 

 

 

1 to 4

400°F for about 12

Test for doneness; fish will

 

 

 

Fish fillets or

 

to fit pan

minutes

flake easily

 

 

 

 

 

 

 

 

 

 

steaks

 

Up to 9

Follow recipe or

Bake on bake pan/ drip tray in

 

 

 

Cookies

 

package directions

single layer until fully baked

 

 

 

 

 

 

 

 

 

 

 

 

and lightly browned.

 

 

 

 

 

 

 

 

 

 

 

Biscuits and

 

6 to 9 to fit pan

Follow recipe or

Bake on bake pan/ drip tray in

 

 

 

dinner rolls

 

 

package directions

single layer until fully baked

 

 

 

 

 

 

 

and lightly browned.

 

 

 

 

 

 

 

 

 

 

 

White or

 

1 to 6

400°F about

Pierce with fork and bake until

 

 

 

sweet

 

to fit in oven on

60 minutes

tender

 

 

 

potatoes

 

 

 

 

 

 

 

Frozen snack

 

rack

Follow package

Turn over halfway through

 

 

 

foods

 

Single layer in

directions

baking period, if instructed;

 

 

 

 

 

 

check at minimum baking time

 

 

 

 

 

bake pan/ drip

 

 

 

 

 

 

 

 

 

 

 

Frozen pizza

 

tray

Follow package

Rotate pizza halfway through

 

 

 

 

 

 

directions

baking period, check at

 

 

 

 

 

Up to 12 in.

 

minimum baking time

 

 

 

 

 

 

 

 

 

 

 

 

pizza

 

 

 

 

 

 

 

 

 

 

 

 

PERFECT BROIL™ SYSTEM

For best results, preheat oven with door closed at 450°F for at least 5 minutes before broiling.

This oven is designed to provide a broil function with the door slightly ajar. You can also select the optimum broiling temperature for each specific food.

1.Turn temperature selector between 350°F to 450°F, as desired.

2.Turn cooking function selector between BROIL.

3.Turn time selector to 20 and then turn back or forward to desired broiling time including

5 minute preheat. (Select STAY ON to control cooking time yourself. Be sure to use a kitchen timer.)

4.Place food on bake pan/ drip tray or on broil rack inserted into bake pan/ drip tray.

Note: Be sure food does not extend past the outer limits of the bake pan/drip tray to prevent grease dripping onto the heating elements. Be sure the top of the food is at least 1½ inches from the top heating element.

5.Insert food into oven and close door leaving it ajar at about ¾-inch from the fully closed position.

6.Broil food according to recipe or package directions and check for doneness at minimum suggested broiling time.

7.If using the oven timer, there will be an audible signal once the broiling cycle is complete. The oven turns Off and the light goes out.

8.If not using the oven timer, turn the oven to Off once broiling cycle is complete.

9.Using oven mitts or pot holders, lower oven door to fully open position. Slide the rack out along with the bake pan/drip tray to remove the cooked food.

Important: This oven gets hot. When in use, always use oven mitts or potholders when touching any outer or inner surface of the oven.

10. Unplug appliance when not in use.

BROILING GUIDE

FOOD

WEIGHT /

BROILING

APPROXIMATE

PROCEDURE

 

AMOUNT

TEMPERATURE

COOKING TIME

 

 

 

 

 

 

 

 

 

 

Breaded

1 to 6

375°F

12 to 15 minutes;

Chicken should

chicken

pieces

 

turn over halfway

register 180°F on

cutlets or

 

 

through broiling

meat thermometer

tenderloins

 

 

 

 

 

 

 

 

 

 

 

 

Chicken

1 to 4 pieces

375°F

20 to 25 minutes

Chicken should

parts

 

 

turn over halfway

register 180°F on

 

 

 

through broiling

meat thermometer

 

 

 

 

 

 

Fish fillets,

1 to 3 pieces

400°F

10 to 12 minutes

145°F or flakes

 

easily when tested

such as

 

 

 

salmon or

 

 

 

with fork

tilapia

 

 

 

 

 

 

Broiled

3½ to 4½ lb.

350°F

10 to 12 minutes;

160°F for medium

vegetables

 

 

turn over halfway

 

 

 

 

 

 

through broiling

 

 

 

 

 

 

 

 

Shell or NY

1 to 2 pieces,

450°F

18 minutes to

Internal temperature

strip steak

about 8 oz.

 

medium turn over

of 160°F for medium

 

each

 

halfway through

 

 

 

 

 

 

broiling

 

 

 

 

 

 

 

 

 

 

BROILING TIPS

 

 

 

 

 

 

•Placing food on broil rack allows the drippings to flow into the bake pan/drip tray and helps to prevent smoking from the broiler.

•For best results, thaw frozen meat, poultry and fish before broiling.

•If frozen steaks and chops are broiled, allow 1½ to 2 times the broiling time as required when fresh.

•Trim excess fat from meat and score edges to prevent curling.

•Brush foods to be broiled with oil and season as desired before broiling.

ENGLISH

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Contents USA For online customer service To register your product, go toConvection Countertop Oven TAMPER-RESISTANT Screw Grounded PlugElectrical Cord When in USE, Always USE Oven How to UseMitts or POT Holders When Touching ANY Outer or InnerBaking Slide Rack PositionsHelpful Hints about Your Oven Overview of the FunctionsBroiling Guide Baking GuideCare and Cleaning Problem Possible Cause Solution TroubleshootingBlack & Decker Tuna Melt Broiled Salmon with Orange Ginger DressingBaked Garlic Cheese Grits Easy Cinnamon Raisin RollupsBroiled Lamb Chops with Saffron Garlic Sauce Herb Roasted ChickenBroiled Curried Chicken Fingers Unlayered LasagnaWarm HAM and Swiss Open Face Need HELP? Date NUT BarsLarge eggs Instrucciones Importantes DE Seguridad Cable Eléctrico Enchufe DE TierraPosiciones DE LAS Bandejas Corredizas Como usarEste Horno SE Calienta Cuando Está EN USO. Siempre USEDesenchufe el aparato cuando no lo esté utilizando Resumen DE LAS FuncionesHornear Producto Cantidad TEMP./TIEMPO Procedimiento Guía DE CocciónDéle la vuelta al alimento Déle la vuelta a mitadProducto Peso Guía DE AsarTiempo Procedimiento Cantidad DEL Asador Consejos DE Utilización DEL AsadorConsejos DE Tostado Cuidado y limpiezaMantener Caliente Limpieza DEL HornoDetección DE Fallas Problema Posible Causa SoluciónAtún Gratinado Black & Decker Salmón Asado Aderezado CON Naranja Y JengibreSémola DE Maíz CON Queso Y AJO AL Horno Sencillos Rollitos DE Pasas Y CanelaChuletas DE Cordero Asadas CON Salsa DE AJO Y Azafrán Pollo Asado a LAS HierbasPalitos DE Pollo AL Curry Asados Lasaña SIN CapasSandwich Caliente SIN Tapa DE Jamón Y Queso Suizo Barritas DE Dátiles Y Nueces ¿NECESITA AYUDA?DOS Años DE Garantía Limitada Plinares Póliza de Garantía Válida sólo para MéxicoServicio Tecnico Central Attendance Teléfono 55 Del interior marque sin costo 01 800 714 Applica MANUFACTURING, S. DE R. L. DE CMexico VIS Indesserrable Fiche Mise À LA TerreCordon Électrique Utilisation Panneau DE CommandePour Commencer GRILLAGE/MINUTERIE ToastAperçu DES Fonctions Positions DE LA Grille CoulissanteCuisson Renseignements Utiles À Propos DU FourFonctionnement s’éteignent alors Guide DE CuissonAliments Quantité TEMP./TEMPS Instructions La plaque de ’emballage De cuisson minimal CuissonGrillage Parfait Guide DE GrillageAliments Poids Conseils Pour LE GrillageEntretien et nettoyage Mode « GARDE-AU-CHAUD »Pour Commencer » Nettoyage DU FourDépannage Problème Cause Possible SolutionVérifier le four afin de Semblent pas fonctionner Pendant la cuissonOignon moyen, coupé en gros morceaux Sandwich Fondant AU Thon Black & DeckerSaumon GRILLÉ, Sauce À L’ORANGE ET AU Gingembre Roulés À LA Cannelle ET AUX Raisins Faciles À FairePoulet Rôti AUX Fines Herbes Gruau DE Maïs À L’AIL ET AU FromageCôtelettes D’AGNEAU GRILLÉES, Sauce À L’AIL ET AU Safran Lanières DE Poulet AU Cari Grillées Lasagne Sans TracasSandwich Ouvert AU Jambon ET AU Fromage Suisse Besoin D’AIDE? Barres AUX Dattes ET AUX NoixCopyright 2009 2010 Applica Consumer Products, Inc

CTO4400BUC, CTO4400B-11G, CTO4400B-05G, CTO4400B- 10G, CTO4400B-01G specifications

The Black & Decker CTO4400B, CTO4400R, CTO4500S, CTO4400B-02G, and CTO4400B-06G are a lineup of versatile toaster ovens designed to provide superior cooking performance and convenience in modern kitchens. Each model combines style with functionality, catering to the needs of busy households.

The CTO4400B, known for its sleek design, features a generous capacity that can accommodate six slices of bread or a 12-inch pizza. It offers multiple cooking functions, including baking, broiling, and toasting, allowing users to prepare a wide range of dishes with ease. The intuitive control panel features a 30-minute timer and a stay-on setting, providing flexibility for various cooking tasks.

The CTO4400R shares the same basic features as the CTO4400B but adds a vibrant red finish that enhances the aesthetic appeal of any kitchen. Both models feature a removable crumb tray that makes cleanup a breeze. The durable construction ensures longevity, with a heat-resistant exterior designed to remain cool to the touch even during intense cooking sessions.

The CTO4500S model introduces an expanded range of features, including a convection cooking option that circulates hot air for even cooking results. This technology is especially beneficial for achieving crispy results on baked goods and roasted vegetables. With its stainless steel finish, the CTO4500S exudes a modern, elegant look, making it a stylish addition to any countertop.

The CTO4400B-02G and CTO4400B-06G variants bring color into the mix without sacrificing performance. These models cater to those who want to add a pop of color to their kitchen decor while enjoying reliable, high-quality cooking capabilities. All models prioritize user safety with features such as an automatic shut-off function that prevents overheating.

Black & Decker has designed these toaster ovens with energy efficiency in mind, ensuring they consume less power compared to traditional ovens. Each unit heats up quickly, significantly reducing preheating time and allowing for faster meal preparation.

In conclusion, the Black & Decker CTO4400 series offers a diverse range of toaster ovens that combine cutting-edge technology with user-friendly features. Whether you are baking, broiling, or toasting, these models stand out for their reliability, efficiency, and aesthetic appeal, making them perfect for any kitchen setting.
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